Hunting Trophies (Import Prohibition) Bill

Kerry McCarthy Excerpts

2nd reading
Friday 22nd March 2024 Commons Chamber

[John Spellar]

I thank the hon. Gentleman for that; he expresses particularly well his point that trophy hunting is like something from a previous century. Its time has passed. Life moves on and society moves on.

As I was describing, it was interesting in the interviews I did that none of the commentators could respond when I asked, “How can you defend someone who wants to travel a distance to shoot a giraffe, stand on its corpse and bring parts of it back to this country?” Nobody seems to be able to answer that question. I am not saying it was ever right to do that, but what is absolutely clear now is that the British public are certain that they do not want any part of it.

[Kerry McCarthy (Bristol East) (Lab)]

My right hon. Friend makes a very valid point. Some in favour of trophy hunting argue that it lends itself to supporting conservation in the country, which seems to me an entirely spurious argument. We have just seen really promising figures on tigers; there are 5,574 in the wild now. That is actually a tiny number; there should be many thousands more, but it shows that conservation efforts can pay off if we focus on certain species. Trophy hunting is not about conservation. As my right hon. Friend said, it is about people shooting animals, taking pictures of themselves parading around the corpses and cutting the animals’ heads off to take home. It is an abhorrent act.

[John Spellar]

I absolutely agree. My hon. Friend has been campaigning on this in Bristol and here in Parliament for many years, from the days when we worked in the Whips Office. She makes a very strong point.

The argument that says, “We are killing these animals in order to save them” is a bit like saying, “We created a desert and called it peace.” I really do not buy into that and, importantly, neither do the British public.

Groceries Supply Code of Practice

Kerry McCarthy Excerpts

Monday 22nd January 2024 Westminster Hall

[Kirsty Blackman]

rose—

[Kerry McCarthy (Bristol East) (Lab)]

rose—

[Mark Spencer]

I will give way to the hon. Member for Aberdeen North (Kirsty Blackman) first, and I will come back to the hon. Member for Bristol East (Kerry McCarthy).

[Mark Spencer]

We learned an awful lot from going through the process with the dairy sector. We reviewed the pork sector and some similarities are evident, so we can go through the process much quicker if we find that evidence. The hon. Lady will be aware that we have just concluded a review into the egg sector as well, and there is an ongoing investigation into the fresh produce sector. I encourage those who are working in farming within that sector to contribute to the call for evidence, and to inform the Government of any practices that they may be concerned about so we can consider them.

[Kerry McCarthy]

I was going to make exactly the same point, but since I am on my feet I will ask about scope 3 emissions within the supply chain. Increasingly, because supermarkets need to reduce their own emissions, they are looking to their suppliers. My concern is that smaller suppliers will be disadvantaged because they are less able to do things such as switch to electric vehicles or retrofit their buildings. There is a real danger that supermarkets will stop seeking supplies from them because of that. Is the Minister doing some work on that?

Animal Welfare (Livestock Exports) Bill

Kerry McCarthy Excerpts

2nd reading
Monday 18th December 2023 Commons Chamber

[The Secretary of State for Environment, Food and Rural Affairs (Steve Barclay)]

I beg to move, That the Bill be now read a Second time.

The Animal Welfare (Livestock Exports) Bill before us today will cement our position as a world leader on animal welfare. It will ban from Great Britain the export of cattle, sheep, goats, pigs and horses for slaughter and fattening, putting a permanent end to this unnecessary trade. I am proud to say that we are a nation of animal lovers. We have some of the highest animal welfare standards in the world and we continue to strengthen them. Indeed, the UK was the first country in the world to pass legislation to protect animals and we are currently joint top of the world animal protection index. The Bill builds on our proud record by preventing the unnecessary journeys of animals being exported abroad for slaughter.

We have already delivered a raft of measures to protect and enhance animal welfare. In the past five years alone, we have introduced tougher sentences for animal cruelty through the Animal Welfare (Sentencing) Act 2021 and recognised in law the sentience of all vertebrates and some invertebrates via the Animal Welfare (Sentience) Act 2022. We brought into force the ivory ban, one of the world’s toughest bans on ivory sales, and the Wild Animals in Circuses Act 2019 prohibits travelling circuses from using wild animals, in recognition of the intrinsic value of wild animals and the need to respect them.

We continue to go further to improve animal welfare. Just this year, we have brought forward compulsory cat microchipping, and we are banning the keeping of primates as pets. Today marks another step forward in delivering better welfare for the animals in our care, as the Animal Welfare (Livestock Exports) Bill will end unnecessary journeys abroad for slaughter. Taking advantage of Brexit freedoms, we can now legislate to end this trade, which we were unable to do for so many years due to European Union trade rules.

[Kerry McCarthy (Bristol East) (Lab)]

If I may have the liberty of saying so, I am sure that Mr Deputy Speaker would be speaking enthusiastically in support of the Bill if he were not in the Chair, because of his commitment to animal welfare.

The Secretary of State has just said that this is a Brexit freedom, and I very much remember it being trumpeted during the Brexit campaign, but that was more than seven years ago. By the time this Bill becomes law, it will be eight years. What has taken him so long?

[Steve Barclay]

I would have thought the hon. Lady would welcome the fact that we are able to legislate. For so many years, Members of this House called for the ability to prevent live exports, but we were not able to do so. Where I agree with her is on Mr Deputy Speaker’s support for animal welfare, which is recognised across the House.

I want to take a moment to acknowledge Members who have championed this important issue over a number of years, which speaks to the hon. Lady’s point. In particular, I recognise my hon. Friend the Member for South Thanet (Craig Mackinlay), who has repeatedly lobbied on this issue and, indeed, in 2016 proposed a private Member’s Bill to amend the Harbours, Docks and Piers Clauses Act 1847 to allow ports and local authorities to ban live exports.

I recognise my right hon. Friend the Member for Chipping Barnet (Theresa Villiers), who also actively championed a ban, including, in 2017, tabling a private Member’s Bill to prohibit live exports. Although her proposals did not make it on to the statute book, they reminded the House of the public concern on this important issue and, indeed, helped to lay the groundwork for the Bill before us today.

I also pay tribute to my hon. Friend the Member for West Dorset (Chris Loder) who has championed this issue both within the Department and within this House. Indeed, there have been numerous debates during which many Members on both sides of the Chamber have spoken passionately about ending live exports, reflecting the strong support in the country for a ban.

I also thank the tireless campaigners whose efforts have helped to raise awareness of this issue among hon. Members and the wider public, particularly the RSPCA and Compassion in World Farming, which have both actively campaigned on this issue over many decades, as well as World Horse Welfare, which was founded in 1927 to stop the export of horses for slaughter.

Live animal exports have been a focus of campaigning by animal welfare charities for more than 50 years. Indeed, in the 1990s, when millions of animals were exported for slaughter each year, several legal challenges sought to ban live exports. These challenges were unsuccessful, not least because, as a member of the EU, we were bound by EU rules on animal welfare during transport, which prevented the House from acting.

Public Sector Food Procurement

Kerry McCarthy Excerpts

Tuesday 12th December 2023 Westminster Hall

[Kerry McCarthy (Bristol East) (Lab)]

I congratulate the hon. Member for Totnes (Anthony Mangnall) on securing the debate. I thought I had missed it last week, so I was pleasantly surprised to see it on the Order Paper again.

The hon. Member mentioned the Government consultation on public sector food and catering that closed on 4 September 2022. Almost ever since then, it has become something of an obsession of mine to chase the Government for a response. The last time I asked, in September, I was told it would be out this year—which means by next Tuesday—so I hope the Minister has good news for us today. I gather that the 126 responses were the reason given for it taking so long. That is not that many, so I hope the Minister can tell us how many people are working on looking at those responses. It should not have taken 15 months to come to a conclusion.

One thing that was consulted on was the idea that 50% of food procured should be locally sourced and/or sustainable. When I chaired the all-party parliamentary group on agroecology for sustainable food and farming, we were very keen to look at what France was doing. It showed that it can be done, and in a country full of farmers, they very much welcomed it. I support that. The leader of my party, the right hon. and learned Member for Holborn and St Pancras (Keir Starmer), committed us to it when he spoke at the NFU a while ago, so I am keen to hear from the Minister whether that is still in active consideration.

As I said, I used to chair the APPG on agroecology. In that role, I had the pleasure—it was quite a pleasure—of interviewing the then DEFRA Secretary, the right hon. Member for Surrey Heath (Michael Gove), on stage at the Oxford Real Farming conference. He went down very well with the audience—this was before the Agriculture Act 2020 came in—because it was the first time, I think, that a serving Conservative Secretary of State had been to the conference. This was more the agroecological end of things than traditional farming. One thing on which he got a good response was committing to more support for county farms, peri-urban farming and local farming in general.

As a Bristol MP, I think there is so much potential. We have gold status as a sustainable food city, but we also have food deserts where people cannot access affordable and healthy food, so the idea that through public sector procurement we could become the customers of things that are being grown in Somerset, in Gloucestershire and nearby—we are surrounded by countryside—to an extent to which we are not at the moment seems so much something that should be at the heart of what we are trying to do. That was followed up when I was on the Bill Committee for the Agriculture Act 2020, when the then Minister confirmed that it was very much something the Government were going to do. Unfortunately, I then had a meeting over Zoom—this was during covid—with his successor, and it just seemed like it had dropped off the table all together.

Will the Minister tell us whether he sees county farms and peri-urban farming playing an important role, and what has happened to the land use framework? There is quite a long list of DEFRA things that seem to have disappeared into the ether, but maybe the Minister has just got a very big in-tray and it is somewhere in there. I hope that part of that land use framework will include earmarking what land could be used for development to support this kind of peri-urban farming approach.

I also want to ask the Minister about the horticultural strategy. We do know that it, at least, has been definitely dropped. The strategy would have promoted the growing and consumption of more fresh fruit and vegetables, which the sector was very much pushing for. It was only after I attended a Food Foundation event and was asked if I knew what had happened to it that I tabled a question and found out that the strategy had actually been dropped. The sector had not even been told. In fact, it had been announced via a written question in the Lords, but the sector had then gone on to have meetings with DEFRA officials—there was at least one roundtable —about the proposal after it had been dropped. We know the pressures that fruit and vegetable growers are under; we know the importance of the strategy. Can the Minister explain why that was dropped? I have read the written answers, but they did not do justice to the question.

Finally, I want to briefly talk about school food standards and food poverty. One in four teachers reported that they have been bringing in food themselves for hungry pupils over the last term, while seven in 10 schools have said they are supplying basic food and hygiene items to children. There is the basic issue of not having access to enough food, but we know there is even more of a problem when we get on to healthy food. I congratulate Henry Dimbleby on his excellent work on this issue. I went to his book launch—I think Chefs in Schools, which does excellent work, provided the catering. We know that school food is not up to the nutritional and sustainability standards that we would like to see. In addition, according to The BMJ, in 2020, just 1.6% of packed lunches met school food standards, so there is also an issue with that.

The Government did say at one point that they were going to review the national school food standards. They told me that in response to questions, but later confirmed in response to other questions that they did not feel the need to do so. I absolutely feel, as we have heard, that the Government need to review those standards. We have a lot more information now on the nutritional impact of certain diets, and something that has been mentioned is the impact on behaviour. There was a very interesting study—going back quite a long time now—in young offenders institutions, which showed that once those teenage boys were taken off junk food, their behaviour changed radically. It seems to me, again, to be a bit of a no-brainer: why would we not seek to change their diets if we know we could basically save them from a lifetime spent in the criminal justice system by just doing something as important as feeding them properly?

[Sir Charles Walker]

This will be the last intervention I make. The hon. Lady and I may come from different sides of the argument around eating meat and this, that and the other, but I take her point entirely. The fact of the matter is that there are more than 2 million deer in England. To sustain the number at that level, we need to cull 750,000. We are talking of putting this low-fat, high-protein meat into dog food while people are going hungry. Diets make such a difference. We really do need to be imaginative in how we work with schools and public sector organisations to improve people’s diets.

[Kerry McCarthy]

I take the hon. Gentleman’s point entirely, but he has intervened on me just as I was about to say something about plant-based diets in schools, so it was perhaps not the best timing. I would argue, and I think most people would agree, that plant-based diets are healthy and sustainable, and it would be a good thing if people—children, in particular—ate more vegetables, regardless of whether or not they eat them as a side helping on a plate of meat. They do need to eat more fruit and veg—can we all agree on that?

[Sir Charles Walker]

Yes!

[Kerry McCarthy]

Right. According to the national school food standards, one or more portions of veg or salad has to be served as an accompaniment to each meal, and there has to be one or more portions of fruit every day and at least three different fruit and three different veg every week. We can do better than that. There are also requirements for meat and for dairy to be served. We should explore doing what Mayor Eric Adams has done in New York, where plant-based meals are the default option in schools and hospitals. They are not the only option; people can choose to eat meat and fish, but it is just the fall-back option. Uptake of those diets has gone up radically as a result. People have not wilted away and fallen out of their hospital beds due to lack of energy just because they have been eating a few more vegetables. That is worth exploring.

ProVeg UK’s school plates programme works with 55 local authorities and catering companies and is responsible for catering in 6,500 schools. It provides free advice on menus and recipes, and it trains chefs. It says that nearly 12 million meals have been switched to plant-based options since the programme began in 2018. It was actually 4.5 million until 2021, so the uptake has been massive. I am not saying this with an ethical vegan hat on or anything like that; I am just saying that it would be a good way of getting young people to eat more fruit and veg, which would be a good way of supporting fruit and veg growers in this country.

More plant-based meals would help with sustainability, too. I have just returned from the climate change talks at COP, where there were some very interesting discussions. Land use and food systems were meant to be on the agenda at COP for the first time, and I hope that the Minister would support that. At the moment, only 5% of public procurement contracts—across the board, not for just food—require a carbon reduction plan, so I will finish with this question: does the Minister see public sector procurement of food as helping to reduce our carbon footprint?

--- Later in debate ---

[Mark Spencer]

I think “soon” is the answer that I can give my hon. Friend. We will soon publish the consultation findings, alongside the updated standards and guidance I talked about. We want to showcase the sustainable, high-welfare, quality produce that the public sector can procure. I will probably have to let the hon. Member for Bristol East (Kerry McCarthy) down and say that we will not deliver before Christmas, but I do not think she will have long to wait after that, because we want to get on with this—we want to procure the best food for our local schools.

I hear the hon. Member for Cambridge (Daniel Zeichner) assuring us that he is going to procure only local food. If I am being honest, I do not believe him. I hope that the model used by Labour-controlled Exeter City Council, which has denied people the right to have meat in their diet, will not be followed nationally.

[Kerry McCarthy]

It is not meant to all be locally produced; it is 50%. They do it in France. In the Government’s consultation, which closed on 4 September last year, that was one of the things they asked people for a view on. If the Minister thinks it is such nonsense, why did he bother consulting on it?

[Mark Spencer]

My point is that it cannot all be done locally. There has to be a balance. We are committed to improving the amount of food that we produce and procure locally. We want UK producers to be engaged in the system. We are making great progress on that, but we have to do it within the WTO standards, which are internationally recognised within the law. We will do it within those rules, and we will drive the amount of UK produce that is procured in the right direction.

I thank all the people who have taken part in the discussion today.

Oral Answers to Questions

Kerry McCarthy Excerpts

Thursday 7th December 2023 Commons Chamber

[Steve Barclay]

I can give my hon. Friend a very strong assurance on that front. Supporting British farmers is my No. 1 priority. Indeed, with the Minister for Food, Farming and Fisheries in the Department, we have someone who has a lifetime’s experience of working as a farmer. We should be proud of the Red Tractor scheme, which is known around the world for being a high-quality mark of British produce. I recognise, however, that concerns have been raised and we will launch a review soon into fairness in the horticulture supply chain, but if necessary, I will not hesitate to use the powers in the relevant Act to introduce legislation to tackle contractual unfairness, wherever that exists.

[Kerry McCarthy (Bristol East) (Lab)]

6. What discussions he has had with the Secretary of State for Energy Security and Net Zero on the impact of climate change on food prices.

[The Secretary of State for Environment, Food and Rural Affairs (Steve Barclay)]

Food prices depend on a range of factors, which have recently included Russia’s war in Ukraine and the subsequent energy price rises. Supporting our world-class farmers and food producers and driving down inflation are top priorities for the Government.

[Kerry McCarthy]

I thank the Secretary of State for his response. The Energy and Climate Intelligence Unit reports that energy costs and climate change have pushed up food bills by an average of £605 over the past two years, with climate change driving 60% of that increase. We already import £8 billion-worth of food from countries struggling with extreme weather. Obviously, we want to support those countries on an international level with climate adaptation. In terms of our food security here, will the Secretary of State review his predecessor’s decision to secretly scrap the horticulture strategy, which could have helped domestic growers and made us more resilient to the impact of climate change on food security and food prices?

[Steve Barclay]

The hon. Lady raises an important point about the impact of climate change on food prices in the future. That is exactly why the Government passed the Genetic Technology (Precision Breeding) Act 2023 to help to unlock innovation and strengthen food security by enabling our leading scientists to develop crops that will best resist climate change. It is why the Government published the third national adaptation programme as recently as July, and it is why we have our farming innovation programme—with £270 million of funding—which is focused on driving productivity and ensuring that there is sustainability in the environmental and farming sectors.

Water Companies: Executive Bonuses

Kerry McCarthy Excerpts

Tuesday 5th December 2023 Commons Chamber

[Rebecca Pow]

The hon. Gentleman is right to be concerned. As I go through my speech, he will hear all the measures that we have put in place for all the water companies, not just United Utilities.

As I said at the beginning, I want to be clear that the current volume of sewage discharged by water companies is utterly unacceptable. They must act urgently to improve their performance so that they can meet both Government and public expectations, but it is because of the monitoring that this Government required the water companies to put in place that we now know what is happening and the scale of the challenge that we face.

We have upped the pressure on the water companies so that, by the end of this year, 100% of all storm sewage overflows will be monitored. We are taking the most ambitious action in water company history to tackle sewage pollution, including using new powers and new responsibilities in the landmark Environment Act 2021, which I was proud to take through Parliament—many of the shadow Ministers obviously engaged with the Act’s passage—and there is also the additional £60 billion storm sewage overflow discharge reduction plan.

Despite saying that they care about our precious water, many Opposition Members did not vote for all these measures so that the people of this country—including you and me, Mr Deputy Speaker—can have the wonderful water and the beautiful environment that we deserve. It is through our measures that we are now holding water companies to account, in a way that has never been seen before, with more investment, stronger regulation and tougher enforcement. We will continue to go further in holding the industry accountable for its actions.

[Kerry McCarthy (Bristol East) (Lab)]

The Minister knows perfectly well that we opposed some of these measures during the passage of the Environment Bill because we did not think it was strong enough. The Bill was very weak in places, hence our opposition. Given that the Minister’s constituents are covered by Wessex Water, does she think it is right that the company is asking its customers to pay an extra £150 a year towards funding work on infrastructure, when the chief executive took home pay of £982,000 in 2021-22? I do not think my constituents, who are also customers of Wessex Water, should have to pay that extra money. Does she?

[Rebecca Pow]

That is an important point, and it is why we have made so many changes to the regulator—I will go into detail in a minute. It is quite clear that customers will not be paying for water company bonuses. Ofwat and its board now have very strong powers to oversee all of this.

I am going to go through the points one by one. I will start with more investment. We are ensuring that our regulators have the investment and the powers they need, and we are ensuring that the water companies deliver the infrastructure improvements that we urgently require. Since privatisation we have unlocked over £215 billion of investment in England, with £7.1 billion in environmental improvements by water companies over the period 2020 to 2025. It includes £3.1 billion in storm overflow improvements; and £1.9 billion of that is for the incredible Thames tideway tunnel, which is on track to transform tackling sewage pollution for the people of London. I am sure that our Liberal Democrats present will welcome that, because it is a game-changing project.

In addition, over 800 storm overflow improvements countrywide have been set in motion. They are under way and will be completed by 2025. It is because of all our monitoring that we were able to pinpoint where all this work needs to take place.

--- Later in debate ---

[Kerry McCarthy (Bristol East) (Lab)]

As toxic sewage spills into our lakes, rivers and seas, it is clear that the Government are up to their neck in it—and this is not a stand-alone scandal. It perfectly encapsulates 13 years of Tory misrule by a Government who do not believe in governing, who see regulation only as a burden and who think that businesses always know best, allowing privatised utilities to make huge profits at their captive customers’ expense and the bosses to line their own pockets, and ignoring the need for investment in our public realm and the infrastructure that we need.

In 2022, as we have heard, not a single river in England was free of chemical contamination, just 14% had “good” ecological status, and 75% of UK rivers pose a serious risk to human health, the single biggest cause of pollution being untreated sewage. However, we need to look at other causes of pollution as well. The Environmental Audit Committee warned in January 2022 of a “chemical cocktail” from plastics, slurry and farm run-off that threatens water quality, and criticised the outdated, underfunded and inadequate monitoring regimes that make it difficult to determine the health of England’s rivers. CHEM Trust welcomed that report as

“a vital call to arms to improve the quality of water in our rivers”,

and called for action to tackle chemical pollution at source.

As we heard from the right hon. Member for Hereford and South Herefordshire (Jesse Norman), whose frustration was clear, industrial-scale agriculture is also an increasing problem. The River Wye has a massive problem with phosphate pollution linked to intensive poultry production. There are about 20 million chickens in the Wye catchment at any one time, and much of the manure is spread on surrounding fields, with nutrients leaching into the water supply. It is estimated that even if the source of the pollution were removed now, it would take between 10 and 20 years for the soil pollution to be reduced.

For now, however, I will stick to the subject of sewage, in which regard Wessex Water is a particularly bad offender. We have seen numerous cases of sickness among swimmers at popular local wild-swimming spots in areas around my constituency, such as Conham River Park and Warleigh weir. In 2021, Bristol Cable reported that between the beginning of January and the end of August, Wessex Water had dumped raw sewage into our local rivers 14,000 times, and sadly things have not improved: just yesterday, it dumped revolting raw sewage into the River Avon for more than seven hours.

Water companies are supposed to dump untreated sewage only during “exceptional” weather, but as “exceptional” is not even defined, they feel that they can dump untreated sewage whenever it rains—and, of course, in the UK rainy weather is far from exceptional. The BBC found that in 2022 Wessex Water dumped raw sewage into our rivers for 1,527 hours on dry days. That is meant to be illegal, yet Wessex Water, like fellow dry spillers Southern Water and Thames Water, was allowed to keep operating.

I have already mentioned the massive £982,000 take-home pay of the Wessex Water CEO in 2021-22. He has been with the company a very long time—since the 1990s—and if his pay then was adjusted for inflation, he would be on about £120,000, so he has had about a 700% pay rise. As I said, Wessex Water is now looking to its customers and wants to put up bills by £150 a year to pay for planned investment. I would argue that that money should already have been spent on maintaining infrastructure.

Last night’s BBC “Panorama” programme exposed the failures of self-regulation, where water companies get to mark their own homework and cheat the system with ease. It is telling that we had to rely on whistleblowers from the Environment Agency telling “Panorama” what was going on at United Utilities, rather than the Environment Agency taking enforcement action itself. In the last three years—2020, 2021 and 2022—931 serious pollution incidents were reported in north-west England but the Environment Agency went to inspect only six of them. We are not blaming the Environment Agency for that. We know that it is under-resourced, and we know how little respect this Government have for our regulators and the protections they provide. Its environmental protection budget was halved by DEFRA between 2010 and 2020.

We see this time and again, with the Tories railing against red tape and bureaucracy and slashing costs, then wondering why everything has gone to pieces, when in effect they have created a wild west where companies can pollute at will. Companies do sometimes get caught. In 2020, for example, Severn Trent was fined £800,000 for letting 3.8 million litres of raw sewage enter a Shropshire stream, but these fines seem to be little or no deterrent because the companies try to pass the cost on to their captive customer base instead.

As foul waste poisons our waterways, killing fish, destroying habitats, seeping into our soil and making people sick, it is clear that self-regulation is not sustainable. We need water companies to face the consequences of their failures, and that is what Labour is calling for: criminal responsibility. Water bosses should face personal criminal liability for law breaking related to pollution, with severe and automatic fines for illegal discharges. It is time to clean up the filth.

Legislation on Dangerous Dogs

Kerry McCarthy Excerpts

Monday 27th November 2023 Westminster Hall

[Nick Fletcher]

I will be coming to many of the points that the hon. Member raises. Hopefully, the Minister can shed some light on them, too.

Both the BVA, when I spoke to its representatives at the London Vet Show, and my hon. Friend the Member for Penrith and The Border (Dr Hudson) raised the fact that most fatalities have occurred in people’s houses, rather than when a dog has been out. Obviously, in the house, dogs are not muzzled or on a short lead. They also asked that the Dangerous Dog Act be reviewed and highlighted that section 3 of the Act gives scope for something to be done about controlling dogs. I often say that it is not always new legislation but enforcement of existing legislation that is needed. That also needs to be looked at.

The Royal Society for the Prevention of Cruelty to Animals explained that it wants the Government to slow down the pace of the ban coming into force, mainly because of its implications and consequences. It also raised the fact that it is becoming incredibly difficult to ensure that everyone who owns an XL bully can do what they need to do before the deadline in order to keep their dog. The RSPCA mentioned that it is seeing abandonment and relinquishment of these types of due due to unexpected costs before Christmas.The BVA highlighted that the window for neutering should be extended for another six months for dogs under seven months old, as neutering has an impact on their growth. The RSPCA suggested that there be a campaign on responsible dog ownership but also suggested that stakeholders be brought together to see what dog legislation may look like in the next five years.

In addition to my research, The Mirror is supporting the proposed Jack Lis law, which calls for a different approach to dog legislation that will include all dogs and focus on the breeding, training and sale of dogs.

There is much interest in this topic, and rightly so. I do not think that anyone who signed these petitions should be vilified. Many people understand that something needs to be done, but when experts agree that there are problems, the Government should listen. We have to stop these incidents occurring, that is for sure. If we are to ban the XL bully, the timeline for neutering definitely needs to be looked at, and we must really push for responsible ownership.

[Kerry McCarthy (Bristol East) (Lab)]

I am genuinely conflicted about this. I was on the EFRA Select Committee when it conducted a previous inquiry into the Dangerous Dogs Act 1991, which was rushed through and not fit for purpose. At the same time, my heart goes out to any family who has been affected by an XL bully dog killing someone, particularly a child. When we talk about responsible dog ownership and training courses or anything like that, my concern is that it will be the owners who are already responsible who take them up, and it is very difficult to spot an irresponsible owner until the dog has caused harm. Has the Committee looked at that?

[Nick Fletcher]

The Petitions Committee has not looked at that, but I believe that the Department for Environment, Food and Rural Affairs has done. I am coming on to that in the next part of my speech.

DEFRA has had a responsible dog ownership steering group, which published a report and confirmed that the recommendations would be shared later this year. Can the Minister say when they will be shared? The Calgary model was mentioned many times during my research, so we have something that we can copy, and improve if required.

Oral Answers to Questions

Kerry McCarthy Excerpts

Thursday 19th October 2023 Commons Chamber

[Rebecca Pow]

Details of the simpler recycling system will be announced shortly, but I can tell the House that it will mean that all local authorities will collect the same materials. Of course, as we have always said, food waste will have to be collected separately. It will also be flexible. This has all been discussed with local authorities.

[Kerry McCarthy (Bristol East) (Lab)]

4. What steps she is taking to support a healthy and sustainable food system.

[The Minister for Food, Farming and Fisheries (Mark Spencer)]

The Government’s food strategy set out longer-term measures to support a resilient, healthier and more sustainable food and farming system. In May, the Prime Minister’s farm to fork summit built on that with a focus on how we can work together to support a thriving UK food and farming industry. The summit focused on innovation, skills and labour, and on rolling out the new farming schemes to ensure fairness across the supply chain to boost exports and support energy and water security, as well as to reduce red tape.

[Kerry McCarthy]

Every year, post-farm gate, 9.5 million tonnes of food that could have provided more than 15 billion perfectly edible meals is wasted. That also has a massive carbon footprint. Given that DEFRA’s impact assessment concluded that mandatory food waste reporting would result in

“financial benefits to business and significant environmental benefits”

and is backed by many retailers, including Tesco, why have the Government dropped their plans?

[Mark Spencer]

We are working closely with retailers to try to reduce food waste and will continue to do that. The hon. Member will recognise that a vast amount of food waste occurs within the domestic home, and we can do more to help and support consumers to make the most of the food they purchase. We will continue to work with primary producers, retailers and consumers to reduce food waste wherever we can.

--- Later in debate ---

The Attorney General was asked—

[Kerry McCarthy (Bristol East) (Lab)]

1. What recent assessment she has made of the adequacy of the Crown Prosecution Service’s written responses to complaints.

[The Solicitor General (Michael Tomlinson)]

Although progress has been made, the CPS acknowledges that there is more to do to ensure that every complaint gets a high-quality response in a timely manner. I will be discussing this very issue with the Director of Public Prosecutions at our next meeting.

[Kerry McCarthy]

I am sure the Solicitor General will be aware that the CPS Inspectorate recently conducted an investigation into the response to complaints from victims of crime. It found that almost half were below standard and only a third were “adequate”. Do victims of crime not deserve better?

[The Solicitor General]

I am grateful to the hon. Lady for her serious and important question. It is of the utmost importance that victims are well supported by all parts of the justice system. Improvements need to be made. It might be worth pointing out that in the Inspectorate’s report, the complainants were looked at, from victims, defendants, witnesses, the police and others. There is clearly some way to go, but the CPS has accepted each and every one of the recommendations.

Combined Sewer Overflows

Kerry McCarthy Excerpts

Wednesday 13th September 2023 Commons Chamber

[Dr Coffey]

My hon. Friend is absolutely right; he has a coastal constituency as well and will know the continuing work to improve the quality of our designated bathing waters and our waters more broadly. There have been more stringent standards applied over the last decade. We continue to work to try to improve that and we will continue to get on with the job.

[Kerry McCarthy (Bristol East) (Lab)]

The Secretary of State seems to have a weird amnesia about the past decade or so, so that there is a big leap from Labour being in government to her suddenly being in front of us today. I hope she does remember the many times, whether in the Environmental Audit Committee, the Environment, Food and Rural Affairs Committee or the Environment Bill Committee, that I asked her about making sure the Office for Environmental Protection really had teeth, was independent and was respected by Government. I am concerned that there are already signs that the Government are trying to undermine the work of the OEP. Will she assure us that she will respect the conclusions that it comes to and act accordingly?

Water Industry: Financial Resilience

Kerry McCarthy Excerpts

Wednesday 28th June 2023 Commons Chamber

[Rebecca Pow]

Ultimately, the customers pay for investment in the industry, but over a very long period, as the hon. Lady will know. If a company did not pay out dividends it would struggle to get access to finance to fund future investment. That would limit the level of investment and have an impact on future customers. Companies have to pay up front for a lot of that investment, because they need to secure a large amount of funding to pay for it. To avoid customer bills increasing drastically to pay for that, companies have to secure the money by raising debt or equity. She knows how it works. The regulator has to ensure that that system is fully functioning, the water companies are resilient and we have all the resilient water supply that we require.

[Kerry McCarthy (Bristol East) (Lab)]

It has been reported that the companies are drawing up their business plans for 2025 to 2030 and that, on average, they are looking at a 25% increase in bills. Given what we have heard today, would billpayers in my constituency not think that rather than paying extra to water companies, they may as well just flush their money down the drain for all the good it will do to improve water quality, services and investment in infrastructure?

[Rebecca Pow]

All those plans are being assessed right now. The draft plans go to Ofwat, where they are analysed with a fine-toothed comb. All the things I have mentioned today will be scrutinised, so that we can deliver the infrastructure that is needed and have the clean and plentiful water supplies we require as well as a clean and healthy environment, with no undue impact on customer bills. All those things have to be taken into account to deliver the water supplies that the people we meet and the people we serve deserve.