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Speech in Westminster Hall - Wed 09 Nov 2022
Huntington’s Disease

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Speech in Commons Chamber - Mon 18 Jul 2022
Ambulance Pressures

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Speech in Commons Chamber - Wed 30 Mar 2022
Ockenden Report

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Speech in Commons Chamber - Tue 23 Nov 2021
Oral Answers to Questions

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Speech in Commons Chamber - Mon 22 Nov 2021
Health and Care Bill

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Speech in Commons Chamber - Tue 19 Oct 2021
Oral Answers to Questions

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Written Question
Department of Health and Social Care: Food
Wednesday 8th September 2021

Asked by: Philip Dunne (Conservative - Ludlow)

Question to the Department of Health and Social Care:

To ask the Secretary of State for Health and Social Care, what steps he has taken to encourage procurement of British produce within meals available for (a) staff in his Department and (b) patients since 1 January 2021.

Answered by Edward Argar - Minister of State (Ministry of Justice)

The catering provider contracted to supply services to the Department has adopted a United Kingdom-first sourcing policy.

The National Health Service is required to purchase food through the appropriate frameworks which identifies safe working practices and the quality of the product. The NHS Supply Chain and NHS organisations have shown an ambition to source with local producers where possible.


Speech in Commons Chamber - Wed 14 Jul 2021
Health and Care Bill

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Speech in Commons Chamber - Tue 13 Jul 2021
Oral Answers to Questions

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Speech in Commons Chamber - Tue 13 Jul 2021
Oral Answers to Questions

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View all Philip Dunne (Con - Ludlow) contributions to the debate on: Oral Answers to Questions