Hedgehog Conservation

Tom Tugendhat Excerpts

Tuesday 10th November 2015 Commons Chamber

[The Parliamentary Under-Secretary of State for Environment, Food and Rural Affairs (Rory Stewart)]

Multa novit vulpes, verum echinus unum magnum, Madam Deputy Speaker.

[Tom Tugendhat (Tonbridge and Malling) (Con)]

In every happy home is a hedgehog, as the Pashtuns would say. I urge my hon. Friend to encourage our Pashtun community in this country to follow that example.

[Rory Stewart]

I am very grateful for that Pushtun intervention, but my hon. Friend refers, of course, to the Asian variety of the hedgehog rather than the western hedgehog, which is the subject of our discussion today.

The fox knows many things, but the hedgehog knows one big thing.

I am extremely pleased to have the opportunity to respond to my hon. Friend the Member for Plymouth, Sutton and Devonport (Oliver Colvile). I believe that this is the first time that Parliament has discussed hedgehogs since 1566, when the subject was famously raised in relation to the attribution of a bounty of tuppence for the collection of the hedgehog throughout the United Kingdom.

The hedgehog has undergone an extraordinary evolution. The year 1566 seems very recent, but the hedgehog was around before then. It was around before this Parliament. The hedgehog, and its ancestor, narrowly missed being crushed under the foot of Tyrannosaurus rex. The hedgehog was around long before the human species: it existed 56 million years ago. It tells us a great deal about British civilisation that my hon. Friend has raised the subject, because the hedgehog is a magical creature. It is a creature that appears on cylinder seals in Sumeria, bent backwards on the prows of Egyptian ships. The hedgehog has of course a famous medicinal quality taken by the Romany people for baldness and it represents a symbol of the resurrection found throughout Christian Europe.

This strange animal was known, of course, in Scotland, Wales and Ireland originally in Gaelic as that demonic creature, that horrid creature, and is the hedgehog celebrated by Shakespeare:

“Thorny hedgehogs, be not seen…

Come not near our faerie queen”,

and famously of course in “Richard III” there is that great moment when Gloucester is referred to as a hedgehog. It tells us something about Britain today; it represents a strange decline in British civilisation from a notion of this magical, mystical, terrifying creature to where it is today, and I refer of course to my own constituent, the famous cleanliness representative of Penrith and The Border, Mrs Tiggy-Winkle.

I want to be serious for a moment. The hedgehog is of course an important environmental indicator, with its habitat, its ability to occupy 30 hectares of land, and its particular relationship to the hibernaculum, by which I mean the hedgehog’s ability, almost uniquely among animals in the United Kingdom, to go into a state of genuine hibernation. Its heartbeat goes from 240 a minute to only two a minute for six months a year. It has a particular diet—a focus on grubs and beetles. The street hedgehog initiative, which my hon. Friend has brought forward, reminds us that, by cutting holes in the bottom of our hedges, we can create again an opportunity for hedgehogs to move.

The hedgehog provides a bigger lesson for us in our environment—first, a lesson in scientific humility. The hedgehog has of course been studied for over 2,000 years. The first scientific reference to the hedgehog is in Aristotle; he is picked up again by Isidore of Seville in the 8th century and again by Buffon in the 18th century, and these are reminders of the ways in which we get hedgehogs wrong. Aristotle points out that the hedgehog carries apples on his spine into his nest. Isidore of Seville argues that the hedgehog travels with grapes embedded on his spine. Buffon believes these things might have been food for the winter, but as we know today the hedgehog, hibernating as he does, is not a creature that needs to take food into his nest for the winter.

Again, our belief in Britain that the five teeth of the hedgehog represent the reaction of the sinful man to God—the five excuses that the sinful man makes to God—is subverted by our understanding that the hedgehog does not have five teeth. Finally, the legislation introduced in this House, to my great despair, in 1566 which led to the bounty of a tuppence on a hedgehog was based on a misunderstanding: the idea that the hedgehog fed on the teats of a recumbent cow in order to feed itself on milk. This led to the death of between of half a million and 2 million hedgehogs between 1566 and 1800, a subject John Clare takes forward in a poem of 1805 and which led my own Department, the Ministry of Agriculture, in 1908 to issue a formal notice to farmers encouraging them not to believe that hedgehogs take milk from the teats of a recumbent cow, because of course the hedgehog’s mouth is too small to be able to perform this function.

But before we mock our ancestors, we must understand this is a lesson for us. The scientific mistakes we made in the past about the hedgehog are mistakes that we, too, may be mocked for in the future. We barely understand this extraordinary creature. We barely understand for example its habit of self-anointing; we will see a hedgehog produce an enormous amount of saliva and throw it over its back. We do not understand why it does that. We do not really understand its habit of aestivation, which is to say the hedgehog which my hon. Friend referred to—the Pushto version of the hedgehog—hibernates in the summer as well as the winter. We do not understand that concept of aestivation.

For those of us interested in environmental management, the hedgehog also represents the important subject of conflict in habitats. The habitat that suits the hedgehog is liminal land: it is edge land, hedgerows and dry land. The hedgehog is not an animal that flourishes in many of our nature reserves. It does not do well in peatland or in dense, heavy native woodland. The things that prey on the hedgehog are sometimes things that we treasure. My hon. Friend mentioned badgers.

Living Wage (Farmers)

Tom Tugendhat Excerpts

Wednesday 28th October 2015 Westminster Hall

[Gordon Henderson]

As I was saying before we were so rudely interrupted, while horticultural businesses employ large numbers of workers, they are in the main low-turnover, small to medium-sized outfits, which leaves them exposed to the impact of the living wage. As my hon. Friend the Member for Faversham and Mid Kent (Helen Whately) pointed out, profitability levels in the industry are low and having to pay the living wage will push many producers over the edge and out of business. Unless the Government step in and help farmers, we are likely to see the loss of British-grown produce and an increase in imported food, which would have serious long-term consequences for not only the British economy but our country’s food security.

Farmers also face a couple of other problems. Accommodation provided by an employer can currently be taken into account when calculating the national minimum wage. It is not clear, however, whether that arrangement will continue under the living wage. If it does not, many employers who provide accommodation will face rising wage bills without the benefit of a reduction in the amount that they pay to subsidise that accommodation. It might help if the Minister confirmed whether and how the living wage will differ from the national minimum wage in that respect.

Another problem is that the introduction of the living wage comes at a time when farmers, like other businesses, are facing increased costs from other employment legislation, including pension auto-enrolment and an increase from 1% to 2% in the employer contributions that will come into effect in 2017. Farmers believe that the rise in wages under the living wage will lead to a growth in contributions to auto-enrolment pensions. Assessing a complex, changing workforce and calculating contributions for short periods for seasonal workers who stay with a business for just over the current 12-week postponement period will add to farmers’ costs.

To help British farmers in general, and my local farmers in particular, I want the Government to consider several possible mitigating measures. First, supermarkets could be encouraged to work with farmers to help ensure that they receive a fair price for their produce. Ministers could do that by convening a meeting between the management of our major supermarkets and farmers’ representatives to put together a long-term plan for the industry. Secondly, the exemption from the living wage for workers under-25 could be widened to include seasonal workers. Thirdly, employment allowance could be changed so it is based on individual workers and not a business. Fourthly, we could introduce staged increases for the level of accommodation offset that counts towards an employer’s payment of the national minimum wage and, presumably, the living wage. Fifthly, the cumulative and disproportionate administration burden associated with auto-enrolment duties could be reduced by extending the current three-month postponement period to six months to help capture seasonal workers in the postponement period.

Sixthly, the starting point for national insurance could be aligned with the starting point for income tax. In 2011-12, the class 1 NI threshold was set at almost 95% of the income tax starting threshold. Today, it is just 76%. Finally, the review cycles for the national minimum wage and the living wage could be aligned to reduce complexity. As I asked earlier, will the Minister perhaps confirm whether and how the living wage will differ from the national minimum wage? In addition, will he provide clarity on how the two wage rates will co-exist and whether the various rates can be simplified?

Agriculture and horticulture are important to Britain. They are particularly important to Kent, which, in addition to being the garden of England, just happens to be God’s own county.

[Tom Tugendhat (Tonbridge and Malling) (Con)]

My hon. Friend speaks for many of us who represent some of the fantastic areas of the kingdom of Kent. I am delighted to hear his comments, which forcefully express the importance of agriculture to our region. In my constituency is Hugh Lowe Farms, which grows the strawberries for Wimbledon, and the community there has done a great deal to develop not only the farm but the economy around it. Marion, who runs the farm, raised the possibility of considering the Australian piece rate, which is a concept that would see the average employee wage be 25% above the minimum. If my hon. Friend is not going to come on to that point, will the Minister consider it anyway?

[Gordon Henderson]

I welcome that intervention because I was not going to mention the concept, so it is just as well that my hon. Friend did.

In conclusion, I want to see a thriving farming industry in Kent that provides food security for future generations. To achieve that, however, we need the Government to back British produce.