Global Malnutrition: FCDO Role

Jim Shannon Excerpts
Tuesday 8th December 2020

(3 years, 4 months ago)

Westminster Hall
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Jim Shannon Portrait Jim Shannon (Strangford) (DUP)
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It is a pleasure to be called to speak on this issue, which I have a great interest in. I thank the hon. Member for Glasgow East (David Linden) for introducing the debate. He and I—like many others, I suspect—always feel persuaded to turn up to speak on issues at Westminster Hall that we feel are important, and it is one of those issues. I thank him for the chance to do so.

I have long been an advocate for our responsibility to fulfil our moral obligation and—I believe—our compassionate determination towards those less fortunate than ourselves through the 0.7% aid threshold. I am open about that and want to put that on record. As Christmas approaches, we are probably all thinking about the special food treats we are going to enjoy, some of them probably to our detriment—that is just by the way. Have we paused to think of those who perhaps will not have those opportunities to even have a small meal of some sort, while we enjoy the luxuries of what we have in this world? It is sometimes good to reflect on that and to realise our responsibility for compassion. We should be reaching out to those who are less well-off, indeed to those for whom a meal is not just a meal but their very chance of survival. As we have watched the repercussions of the coronavirus take hold, I have seen an increase in the use of food banks in my area. Food poverty is a reality for some families in this so-called western world, and in the western country in which we live.

Before the debate I had talks with some APPG groups, and I suspect that the hon. Member for Glasgow East probably listed their names, which was why they came to me. They discussed malnutrition, and we have malnutrition in this country in some areas. I would have been unaware of the figures they gave me for my constituency, to be truthful. It is about the food people are eating, the food poverty in which they live, and how we address those issues.

The first ever food bank in Northern Ireland, from the Trussell Trust, was initiated by church groups in my constituency, who came together with other groups. Over the years, that food bank has become an integral part of life for a great many people. People come to me regularly for pointers towards a food bank, and I can honestly say that without those initial injections of food at that time those people would have been under tremendous pressure. I thank God for all the food bank volunteers who have dropped food round at people’s doors and worked tirelessly to help the community. They must be saluted. I salute Richard and Natalie Porter and my local team at the Trussell Trust food bank established at the Thriving Life Church, along with all others making a difference to people in our community. For the record and for Hansard it is also important to thank all the churches and charities for all that they do. Those teams have set their goals to reduce malnutrition. Many of the churches in my area are involved in projects in Swaziland, Zimbabwe, Uganda, and Kenya. They do incredible work there, and we could not do without their work.

Will the Minister indicate in her response what could be done to partner and work with the churches and charities that have their feet on the ground and that may perhaps be able to allocate and distribute the food to the people who need it most? I also believe that we have a moral and personal obligation to reach out and help others. It is what we are. It is how we look at things, and it is what we wish to do. I congratulate the Government on their historic leadership on nutrition as outlined in the 2013 Nutrition for Growth summit and the recent review of the Independent Commission for Aid Impact into DFID’s, and now the FCDO’s, nutrition work. It is a known fact that covid-19 has caused malnutrition rates around the world to skyrocket. The focus has all been on covid-19 and some of the other things that we would focus on have not happened, so that is rather disconcerting. Up to 10,000 more children are predicted to die each month due to undernutrition in 2020 than were predicted prior to covid-19. Again, that underlines how important the debate is and underlines as well why we look longingly to the Minister and our Government for responsibility to help us address those issues.

The number of children suffering from wasting—being dangerously underweight—is likely to increase from 47 million to 53 million as a result of covid-19. Some of the adverts we have seen on TV, in particular for Yemen, where we see some of those malnourished children, are really very hard to watch. As yet unpublished data shows that stunted physical and cognitive growth as a result of malnutrition affects some 149 million children under the age of 5 and that the figure of 21.9% per cent before the pandemic is set to rise dramatically unless urgent action is taken. Now is the time to put the action that Government have promised in place. Let us be clear: the United Kingdom is committed and we know that. It is the third biggest donor to nutrition programmes in the world after the United States and Canada, when we look at average donor financing to nutrition between 2013 and 2017. Yet again, I take the opportunity to urge Government to continue displaying leadership in nutrition. They are doing it, we need to continue to do it and we need to encourage others who are not doing it to do it equally.

I read the APPG’s report on nutrition and it makes a number of calls. I support it in those calls, in that the FCDO should recommit to reach 50 million women, adolescent girls and children with high-impact nutrition interventions over the next four years; to implement the policy marker for the nutrition aspect of its work, which would encourage teams within the FCDO, beyond the nutrition team, to consider the impact they can have on nutrition; to utilise the tactical leadership of the nutrition team within the FCDO to ensure all teams within the Department understand how nutrition relates to their brief; and to develop a needs and evidence-based nutrition-sensitive investment case. So: recommit, implement, utilise and develop.

I know that the Minister will be aware that the Governments of Canada and Bangladesh are hosting the event, as others have said, called Nutrition for Growth: Year of Action. The purpose of the event is to launch 2021 as the year of action for nutrition. Would it not be great if we were able to turn things around in 2021 and have a programme where money could be committed and make things happen? All Governments and others around the world should step up in the fight against malnutrition. Given the UK’s historic leadership, which we greatly appreciate, is the Minister planning to attend the event or play a part in it if at all possible? I take the opportunity to urge her to use the event to make a generous governmental pledge to nutrition.

We can make a difference and I believe we must ensure that every pound of foreign aid finds its place in a place of need and is not lost in greed. This is a big responsibility, but I believe that the Government and the Department are up to the task. I look forward to seeing how best we can save lives, bring hope and encouragement for those who need it and fulfil a global vision of no child left behind.

--- Later in debate ---
Wendy Morton Portrait Wendy Morton
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I know that the hon. Gentleman will seek to press me on this matter. I reiterate that we will remain one of the most generous G7 donors, even though we will spend 0.5 % of our GNI rather than the 0.7%, and as soon as the fiscal situation allows, we will revert to 0.7%. It is a temporary reduction.

I still have a bit of time left, so I want to respond to one or two more specific points raised by hon. Members. One was the link between covid-19 and nutrition. It is an important secondary impact for us all to be aware of. Malnourished people are likely to be more severely affected by covid-19, and the wider impacts of covid-19 are predicted to increase malnutrition, particularly across Africa and Asia. Over the past year, nutrition services have been prioritising many FCDO country programmes, including in Ethiopia, Somalia, Zambia and across the Sahel, to help to reduce the negative impacts of the pandemic. We have also supported Governments in the Scaling Up Nutrition movement to adapt their own responses.

Some Members raised the issue of vaccines in this debate, and I think it is important to recognise that malnourished children have been shown to have a less effective response to some, but not all, vaccines. Clearly, averting malnutrition is a sensible strategy to underpin any vaccination programme.

Girls’ education was mentioned by several Members, including the hon. Member for Stockport (Navendu Mishra). The UK is a global leader when it comes to girls’ education. Helping poor countries to provide 12 years of good-quality education, particularly for girls, is a top priority for this Government. We know that for children to learn they need the right nutrients, and that malnutrition disproportionately affects women and girls, preventing many girls from attending school and hindering the potential of those who do. I recall on some of my visits to Africa actually teaching in schools and visiting schools and seeing the difference that a child having had something to eat could make to their ability to learn.

The hon. Member for Strangford (Jim Shannon) touched on partnership working. Let me assure him that we work with a range of partners to deliver our nutrition programmes. In countries such as Nigeria, we work very closely with faith-based groups to ensure that we reach those in need.

Jim Shannon Portrait Jim Shannon
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If those church groups and charity groups that do very specific physical work in some of the countries that I mentioned want to be partnered with Government officials to ensure that that happens, is it possible for the Minister to give me some contacts, or give us all contacts, whereby we could perhaps bring them together?

Wendy Morton Portrait Wendy Morton
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I undertake to respond to the hon. Gentleman directly on that very specific point.

During the debate, we have raised the situation in various countries around the world that are experiencing food shortages and challenges with nutrition. I want to pick up on a couple of specific places. One is the Sahel, where our support will provide nutrition screening to 526,250 children and mothers in that region. That will include emergency malnutrition response treatment for almost 26,000 children with severe acute malnutrition. Yemen is a country that was specifically mentioned by several Members. As my right hon. Friend the Foreign Secretary warned in September, Yemen has never looked more likely to slide into famine. Food prices in some areas have risen by 20% since the start of 2020. The UK has shown leadership and responded to the crisis. We have committed £200 million this financial year, including an extra £30.8 million in new funding for famine prevention in September. That takes our total commitment to more than £1 billion since the conflict began in 2015. This financial year, we are providing the World Food Programme with £58 million to provide vital food assistance, meeting the immediate food needs of more than 500,000 Yemenis each month.

Preventing and treating malnutrition will remain a core part of what we do, given its vital contribution to health and wellbeing as well as to education and to ending poverty. I will be happy to update the House again on our approach to malnutrition in 2021, prior to the Tokyo Nutrition for Growth summit. There remains no doubt that addressing malnutrition in the poorest countries of the world is the right thing to do. Even in these difficult times, we will endeavour to do what we can to reach those most at risk. The real power of the new Foreign, Commonwealth and Development Office is that we can now tackle global challenges like this by combining our world-leading aid expertise with our diplomatic strength. In doing so, we will still be able to help millions of people escape the terrible impact of malnutrition.