Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, what steps her Department is taking to help prevent African Swine Fever from entering the country.

There are strict risk mitigation measures in place including listing countries and regions eligible to export pigs and porcine products to Great Britain, official veterinary export health certification, and import checks at the border. Personal imports of pork and pork products are prohibited.