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Select Committee
London School of Hygiene and Tropic
 FDO0073 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: Our findings are supported by a recently published meta-analysis on blood lipid levels, suggesting

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The Vegan Society
 FDO0072 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: plant-based diets can significantly reduce a wide range of health risks from heart disease, high blood

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The Good Food Institute Europe
 FDO0054 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: Mean blood glucose and c-peptide (biomarkers associated with type 2 diabetes) were also lower in

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Marlow Foods Ltd, trading as Quorn Foods
 FDO0050 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: benefits, including a lowering effect on both total and LDL cholesterol, no adverse effect on blood

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Recipe for Change Campaign
 FDO0047 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: High salt consumption is strongly associated with high blood pressure – increasing risk of major

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Department of Health and Social Care
 FDO0052 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: For example, the NDNS data indicates low blood levels for folate and vitamin D in most age groups

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Alexandra Rose Charity
 FDO0039 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: maintenance and reduce the risk of food-related ill health such as heart disease, diabetes, and cancer

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Sustain Alliance for Better Food and Farming
 FDO0041 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: conditions in adulthood, including type 2 diabetes, cardiovascular and liver disease, multiple types of cancer

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Okayama University, Cambridge Judge Business School, University of Cambridge, and Harvard T.H. Chan School of Public Health, Harvard University
 FDO0023 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: aging is linked to an increase in non-communicable diseases or NCDs (e.g., diabetes, hypertension, cancer

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Association of Directors of Public Health
 FDO0026 - Food, Diet and Obesity

Written Evidence May. 22 2024

Inquiry: Food, Diet and Obesity
Inquiry Status: Closed
Committee: Food, Diet and Obesity Committee

Found: People living with obesity are three times more likely to develop colon cancer and five times more likely