Asked by: Tim Farron (Liberal Democrat - Westmorland and Lonsdale)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, whether her Department holds data on the top five sources in tonnes of primary air pollution emissions in England for each of (i) fine particulate matter (PM2.5); (ii) nitrogen dioxide (NO2) and (iii) other types of ambient air pollution.
Answered by Emma Hardy - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
Data on our primary air pollution emissions can be found at Emissions of air pollutants - GOV.UK.
Asked by: Manuela Perteghella (Liberal Democrat - Stratford-on-Avon)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking with Cabinet colleagues to help tackle organised crime networks involved in fly-tipping in rural areas.
Answered by Mary Creagh - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
This Government is making the necessary policy and regulatory reforms to close the loopholes being exploited by waste criminals. Key reforms include carrier, broker, dealer reform, waste permit exemption reform and the introduction of digital waste tracking. Defra believes these reforms are the best way to drive criminality out of the waste sector whether in urban or rural communities.
The Government has increased the Environment Agency’s (EA) budget for waste crime enforcement by over 50% this year to £15.6 million. The EA-hosted Joint Unit for Waste Crime has nearly doubled in size thanks to our extra funding and its UK-wide partnership work with the EA, HM Revenue & Customs, National Crime Agency, the police and others continues to share intelligence, powers and resources to disrupt waste criminals.
However, the Government recognises that there can be challenges in responding to rural crime. That is why the Government collaborated with the National Police Chiefs’ Councils to deliver their renewal of the Rural and Wildlife Crime Strategy, which was published in November. The strategy, lasting until 2028, will ensure efforts to reduce crime benefit every community no matter where they live, including rural communities.
Asked by: Manuela Perteghella (Liberal Democrat - Stratford-on-Avon)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, if she will formally re-establish the Advisory Committee on Packaging as a forum for (a) industry, (b) government and (c) regulators to oversee the operation of the Packaging Recovery Note system.
Answered by Mary Creagh - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
Defra has no plans to re-establish the Advisory Committee on Packaging in its previous form.
However, as part of the forthcoming consultation on Packaging Waste Recycling Note (PRN) reforms, the department will be seeking views on how best to bring together stakeholders including industry, Government, and regulators to advise on the functioning of the PRN system.
Asked by: Victoria Collins (Liberal Democrat - Harpenden and Berkhamsted)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment she has made of the implications for her policies of the EU’s proposed restrictions of PFAS.
Answered by Emma Hardy - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
As set out in the PFAS Plan published on 3 February 2026, this Government will consider our approach towards further UK REACH restrictions. The Government will reform UK REACH to enable protections that address chemical pollution to be applied more quickly, efficiently and in a way that is more aligned with our closest trading partners, especially the EU, by December 2028.
It is not yet clear what the EU’s final proposed more comprehensive restriction of PFAS will cover. Several stages remain before an EU restriction is adopted, including a further consultation period and provision for derogations.
Asked by: Adam Jogee (Labour - Newcastle-under-Lyme)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, if she will make an assessment of the potential merits of a national campaign showcasing the diversity and rewards of young people with careers in the agriculture industry.
Answered by Angela Eagle - Minister of State (Department for Environment, Food and Rural Affairs)
Young people are essential to the long-term resilience of UK agriculture, and Defra works closely with industry bodies, including the National Federation of Young Farmers’ Clubs, to promote careers in the sector and to understand the challenges facing new entrants.
Through its agricultural reform programme, Defra is investing £2.7 billion a year to support a productive, sustainable farming sector. This includes measures to improve business resilience, productivity and skills development, which help make agriculture a more accessible and attractive career option for young people, including those in Newcastle-under-Lyme and Staffordshire.
Asked by: Adam Jogee (Labour - Newcastle-under-Lyme)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what support she plans to provide to farmers in a) Newcastle-under-Lyme and b) Staffordshire facing increases in the average costs of a bale of hay.
Answered by Angela Eagle - Minister of State (Department for Environment, Food and Rural Affairs)
The UK's agricultural sectors, including those farming in Newcastle-under-Lyme and Staffordshire, operate in an open market with the value of commodities established by those in the supply chain including farmers, processors, wholesalers, retailers and consumers. While the Government may take action in exceptional market circumstances, it does not routinely intervene in these markets.
On 29 January 2026, Defra published the Agriculture Price Index (Agricultural price indices – United Kingdom: November 2025 - GOV.UK). This shows rises in output costs over time outstripping rises in input costs, for example the price of hay. Defra continues to closely monitor the agricultural market including output and input costs.
Asked by: Victoria Collins (Liberal Democrat - Harpenden and Berkhamsted)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to help tackle the decline in the numbers of British birds.
Answered by Mary Creagh - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
We are committed to delivering our statutory biodiversity targets which will support the recovery and conservation of native wild birds.
Nationally, government actions to restore and create more than 500,000 hectares of wildlife-rich habitat by 2042, along with projects funded through Natural England’s Species Recovery Programme, will support the conservation and recovery of a wide range of bird species. Within the farmland environment, Environment Land Management schemes include actions that provide food, shelter, and nesting habitat for a range of bird species.
In addition, to support delivery of our statutory species targets, Defra is developing a detailed Threatened Bird Recovery Plan which aims to improve coordination, and drive the delivery, of actions to recover our most threatened bird species.
Asked by: Victoria Collins (Liberal Democrat - Harpenden and Berkhamsted)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to help tackle the decline of British birds.
Answered by Mary Creagh - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
We are committed to delivering our statutory biodiversity targets which will support the recovery and conservation of native wild birds.
Nationally, government actions to restore and create more than 500,000 hectares of wildlife-rich habitat by 2042, along with projects funded through Natural England’s Species Recovery Programme, will support the conservation and recovery of a wide range of bird species. Within the farmland environment, Environment Land Management schemes include actions that provide food, shelter, and nesting habitat for a range of bird species.
In addition, to support delivery of our statutory species targets, Defra is developing a detailed Threatened Bird Recovery Plan which aims to improve coordination, and drive the delivery, of actions to recover our most threatened bird species.
Asked by: Kevin Bonavia (Labour - Stevenage)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment she made of the potential implications for her policies of trends in the level of coral bleaching; and what steps she is taking with Cabinet colleagues to help tackle coral bleaching.
Answered by Emma Hardy - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
The impact of climate change and marine heatwaves on coral reefs is increasingly concerning. A network of global coral reef scientists under the International Coral Reef Initiative (ICRI) confirmed the 4th global coral bleaching event in 2024. While we cannot yet quantify the full impact to reefs, we do know this is the largest bleaching event ever recorded. UK Government is currently working with international partners at the Global Coral Reef Monitoring Network to develop the Status of Coral Reefs of the World: 2025 report, which will combine monitoring data from over 120 countries to provide a comprehensive view of the status and trends of the world’s reefs.
We have taken action both at home and abroad to support a resilience-based management approach in addressing the range of threats facing coral reefs. By tackling local and regional threats and combined with action on climate change, we are supporting coral reefs to resist and recover from coral bleaching and changing environmental conditions. This includes funding the Coral Conservation in UK Overseas Territories working group to share best practice on reef management and support partnership working between UK Overseas Territories, committing £40.25 million to the Global Fund for Coral Reefs between 2021 and 2026 through our International Official Development Assistance Marine Programming, and contributing our scientific technical expertise to international organisations like ICRI and the Coral Research & Development Accelerator Platform.
Asked by: Steff Aquarone (Liberal Democrat - North Norfolk)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to encourage food surplus redistribution in the baking industry.
Answered by Mary Creagh - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
We recognise the environmental, economic and social benefits of preventing food waste and redistributing surplus food to organisations who can use it. Redistribution is second only to prevention in Defra’s Food and Drink Waste Hierarchy, which includes the expectation that all businesses should have plans for redistribution in place if any surplus arises.
We fund the groundbreaking UK Food and Drink Pact (formerly the Courtauld Commitment), a voluntary agreement with industry to tackle food waste. Through the Pact, Defra regularly engages a working group of industry and redistribution sector organisations to develop best practice on how to redistribute surplus quickly and safely and overcome the barriers to redistribution.
We also fund the Food Waste Reduction Roadmap, which helps businesses to identify and measure their surplus and waste and take action to reduce it. We support this Target Measure Act approach as it enables food businesses to get more surplus to the redistribution sector.