Asked by: Helen Morgan (Liberal Democrat - North Shropshire)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to support British food producers facing competition from increased imports following the UK-US Economic Prosperity Deal.
Answered by Angela Eagle - Minister of State (Department for Environment, Food and Rural Affairs)
The UK-US Economic Prosperity Deal (EPD) protects jobs in the automotive, steel, aluminium, pharmaceutical and aerospace sectors - sectors that employ over 320,000 people across the UK. Defra has always been clear that this Government will protect British farmers, secure our food security and uphold our high food, animal welfare and environmental standards in trade deals. That is exactly what we have done and will continue to do. Any agricultural imports coming into the UK will have to meet our high sanitary and phytosanitary (SPS) standards. For the first time ever, this deal has also opened up exclusive access for UK beef farmers to the US market.
Asked by: David Chadwick (Liberal Democrat - Brecon, Radnor and Cwm Tawe)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, how many lorries of perishable goods have been refused entry into Europe at the French border under the sanitary and phytosanitary arrangements in the last year.
Answered by Angela Eagle - Minister of State (Department for Environment, Food and Rural Affairs)
Data on UK consignments refused entry at French Border Control Posts is generated and owned by the competent authorities in France, who are responsible for any publication or wider disclosure.
We recognise that some GB exporters have seen an increase in rejections over the past year, reflecting the EU’s decision to reinforce sanitary and phytosanitary controls on commodities entering the EU. Our priority is to ensure that UK goods exported to the EU meet all relevant EU SPS requirements, and we continue to support businesses in doing so.
The UK has begun negotiations with the EU on an SPS agreement to make agrifood trade cheaper and easier for producers and retailers.
Asked by: Adam Jogee (Labour - Newcastle-under-Lyme)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what discussions she has had with Cabinet colleagues on helping to provide young people with the skills and knowledge to undertake jobs in the farming and agriculture sector.
Answered by Angela Eagle - Minister of State (Department for Environment, Food and Rural Affairs)
Young people are essential to the long-term resilience of UK agriculture, and Defra works closely with industry bodies, including the National Federation of Young Farmers’ Clubs, to promote careers in the sector and to understand the challenges facing new entrants.
Through its agricultural reform programme, Defra is investing £2.7 billion a year to support a productive, sustainable farming sector. This includes measures to improve business resilience, productivity and skills development, which help make agriculture a more accessible and attractive career option for young people, including those in Newcastle-under-Lyme and Staffordshire.
Asked by: Adam Jogee (Labour - Newcastle-under-Lyme)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, if she will make an assessment of the potential merits of a national campaign showcasing the diversity and rewards of young people with careers in the agriculture industry.
Answered by Angela Eagle - Minister of State (Department for Environment, Food and Rural Affairs)
Young people are essential to the long-term resilience of UK agriculture, and Defra works closely with industry bodies, including the National Federation of Young Farmers’ Clubs, to promote careers in the sector and to understand the challenges facing new entrants.
Through its agricultural reform programme, Defra is investing £2.7 billion a year to support a productive, sustainable farming sector. This includes measures to improve business resilience, productivity and skills development, which help make agriculture a more accessible and attractive career option for young people, including those in Newcastle-under-Lyme and Staffordshire.
Asked by: Adam Dance (Liberal Democrat - Yeovil)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to help tackle the decline in native wild birds in (a) Yeovil constituency (b) Somerset and (c) the British Isles.
Answered by Mary Creagh - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
We are committed to delivering our statutory biodiversity targets which will support the recovery and conservation of native wild birds.
At a local level, Defra has supported Somerset Council in preparing its Local Nature Recovery Strategy, which also covers the Yeovil constituency. Publication is expected shortly. The strategy will set out priorities for nature recovery and map specific proposals for habitat creation and improvement that will benefit many species including native wild birds.
Nationally, government action to restore and create more than 500,000 hectares of wildlife-rich habitat by 2042, alongside projects funded through Natural England’s Species Recovery Programme, will further support the conservation and recovery of a wide range of bird species. Within the farmland environment, Environmental Land Management schemes include actions that provide food, shelter, and nesting habitat for a range of bird species.
In addition, to support delivery of our statutory species targets, Defra is developing a detailed Threatened Bird Recovery Plan. This plan aims to improve coordination, and drive the effective delivery, of actions to recover our most threatened bird species.
Asked by: John Lamont (Conservative - Berwickshire, Roxburgh and Selkirk)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to ensure that the UK remains a competitive destination for international investment in agricultural biotechnology compared to EU member states.
Answered by Angela Eagle - Minister of State (Department for Environment, Food and Rural Affairs)
The Government is taking steps to ensure the UK remains at the forefront of the global agricultural biotechnology sector, which is expected to reach £232.23 billion by 2034.
Precision breeding is a key growth technology within engineering biology, and a critical subsector in the Industrial Strategy. The global plant and precision breeding market is currently worth approximately £6.7 billion and is expected to grow to over £10 billion by 2030. By enacting the Genetic Technology (Precision Breeding) Regulations 2025 we have the potential to be at the forefront across Europe and to be a major global competitor in this rapidly growing industry.
Asked by: Adam Jogee (Labour - Newcastle-under-Lyme)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what support she plans to provide to farmers in a) Newcastle-under-Lyme and b) Staffordshire facing increases in the average costs of a bale of hay.
Answered by Angela Eagle - Minister of State (Department for Environment, Food and Rural Affairs)
The UK's agricultural sectors, including those farming in Newcastle-under-Lyme and Staffordshire, operate in an open market with the value of commodities established by those in the supply chain including farmers, processors, wholesalers, retailers and consumers. While the Government may take action in exceptional market circumstances, it does not routinely intervene in these markets.
On 29 January 2026, Defra published the Agriculture Price Index (Agricultural price indices – United Kingdom: November 2025 - GOV.UK). This shows rises in output costs over time outstripping rises in input costs, for example the price of hay. Defra continues to closely monitor the agricultural market including output and input costs.
Asked by: Kevin Bonavia (Labour - Stevenage)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment she made of the potential implications for her policies of trends in the level of coral bleaching; and what steps she is taking with Cabinet colleagues to help tackle coral bleaching.
Answered by Emma Hardy - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
The impact of climate change and marine heatwaves on coral reefs is increasingly concerning. A network of global coral reef scientists under the International Coral Reef Initiative (ICRI) confirmed the 4th global coral bleaching event in 2024. While we cannot yet quantify the full impact to reefs, we do know this is the largest bleaching event ever recorded. UK Government is currently working with international partners at the Global Coral Reef Monitoring Network to develop the Status of Coral Reefs of the World: 2025 report, which will combine monitoring data from over 120 countries to provide a comprehensive view of the status and trends of the world’s reefs.
We have taken action both at home and abroad to support a resilience-based management approach in addressing the range of threats facing coral reefs. By tackling local and regional threats and combined with action on climate change, we are supporting coral reefs to resist and recover from coral bleaching and changing environmental conditions. This includes funding the Coral Conservation in UK Overseas Territories working group to share best practice on reef management and support partnership working between UK Overseas Territories, committing £40.25 million to the Global Fund for Coral Reefs between 2021 and 2026 through our International Official Development Assistance Marine Programming, and contributing our scientific technical expertise to international organisations like ICRI and the Coral Research & Development Accelerator Platform.
Asked by: Tim Farron (Liberal Democrat - Westmorland and Lonsdale)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment she has made of whether local authorities in England have the resources and powers to enforce existing legislation and regulation to improve local air quality.
Answered by Emma Hardy - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
Local authorities are centrally funded to fulfil statutory duties under the Local Air Quality Management Framework, which requires action where pollution is highest. The Government supports them through the Air Quality Hub, providing guidance and tools to help achieve compliance with air quality objectives. We continue to engage with and respond to local authorities’ needs, offering practical support and detailed assistance around enforcing legislation and delivering local air quality improvements.
Asked by: Steff Aquarone (Liberal Democrat - North Norfolk)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to encourage food surplus redistribution in the baking industry.
Answered by Mary Creagh - Parliamentary Under-Secretary (Department for Environment, Food and Rural Affairs)
We recognise the environmental, economic and social benefits of preventing food waste and redistributing surplus food to organisations who can use it. Redistribution is second only to prevention in Defra’s Food and Drink Waste Hierarchy, which includes the expectation that all businesses should have plans for redistribution in place if any surplus arises.
We fund the groundbreaking UK Food and Drink Pact (formerly the Courtauld Commitment), a voluntary agreement with industry to tackle food waste. Through the Pact, Defra regularly engages a working group of industry and redistribution sector organisations to develop best practice on how to redistribute surplus quickly and safely and overcome the barriers to redistribution.
We also fund the Food Waste Reduction Roadmap, which helps businesses to identify and measure their surplus and waste and take action to reduce it. We support this Target Measure Act approach as it enables food businesses to get more surplus to the redistribution sector.