Oral Answers to Questions

Debate between George Eustice and Julian Sturdy

Thursday 18th June 2015 Commons Chamber

[The Minister of State, Department for Environment, Food and Rural Affairs (George Eustice)]

British food and farming is worth more than £100 billion a year to our economy and employs one in eight workers in Great Britain. That is why the Government are committed to working with industry to develop a long-term plan to buy more, sell more and grow more British food. The plan will set out how British food and farming can become a world leader that is innovative, competitive, profitable and resilient, and we will work on that in the months ahead.

[Julian Sturdy]

I draw Members’ attention to my declaration of interest.

Population growth predictions estimate that we will need to produce 60% more food by 2050, but British crop yields have plateaued over recent years and the agrichemical toolbox available to farmers has been ever reducing. Will the Minister look seriously at offering more support for research and innovation that is focused on increasing yields and on the production challenges that farmers face today?

[George Eustice]

My hon. Friend makes an important point. Following large growth immediately after the war, yields have plateaued in recent decades. DEFRA is spending about £1.75 million a year on research into crops, and our research councils, through the Biotechnology and Biological Sciences Research Council, have a number of programmes in this area. In particular, Rothamsted has a major programme called “20:20 Wheat”, which aims to get yields of wheat to 20 tonnes per hectare in the next 20 years.