Lord Carter of Coles debates involving the Department for Environment, Food and Rural Affairs during the 2019 Parliament

Wed 10th Jun 2020
Agriculture Bill
Lords Chamber

2nd reading (Hansard) & 2nd reading (Hansard) & 2nd reading (Hansard): House of Lords & 2nd reading

English Horticultural Sector (Horticultural Sector Committee Report)

Lord Carter of Coles Excerpts
Friday 19th April 2024

(5 days, 18 hours ago)

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Lord Carter of Coles Portrait Lord Carter of Coles (Lab)
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My Lords, I start by thanking the noble Lord, Lord Redesdale, for his dedicated—the size of the report indicates that—and skilled chairing of the committee. It was a pleasure to work on this, not least because it brought to fruition the lifetime’s work of the noble Baroness, Lady Fookes, who has been a fundamental driver of change in the sector, which, as I hope we demonstrate, is of great significance.

What was interesting about the committee was that it took us into a wide range of issues and showed how difficult it is for modern government to touch every base. The first thing we hit was the elusive reality of joined-up government. It is practically impossible. If I had a pound for every committee meeting I have been to where people banged on about how one department does not talk to another, I would have a bit more money.

There were a large range of issues, some of which have been touched on—innovation, investment, cheap food versus food security, the environment and all those things. But with the time limit today, I will focus on a very narrow range of things.

The first thing that struck me is that this industry can grow substantially, and this country needs growth industries. One need only look 40 or 50 miles across the sea to the Netherlands to see a country about 17% of the size of the UK that has a horticultural sector that is five times greater. It can be done. The challenge we face is how to do it.

That leads me to the question of government. The Government’s strategy is non-existent. How can they not be enthusiastic about something that has such potential to grow? To add to that disappointment, I would be complimenting the Government if I said that their response to our report was anything other than totally anaemic. It does not help with anything that we want to achieve.

Why should we be doing this? What is the opportunity? It is best if I quote Sir James Dyson. His credentials enabling him to speak on this are that he has a large greenhouse, 760 metres long, in Lincolnshire, in which he has 1.25 million strawberry plants. He does all of that with heating from solar panels and anaerobic digestion. What he says is this:

“Sustainable food production and food security are vital to the nation’s health and the nation’s economy, whilst there is also a real opportunity for agriculture—


he says agriculture but I say horticulture—

“to drive a revolution in technology and vice versa… efficient, high-technology agriculture holds many of the keys to our future”.

That is what it is. We have the opportunity, so we need to look at technology. We cannot forever be competing with warm countries with long hours of sunshine and low labour costs. We need to get the technology right if we are to compete and deal with these key issues.

The committee was lucky enough to spend a day in Kent, on the Isle of Thanet, said to be the sunniest part of England. We saw two great exemplars. The first was an Anglo-Dutch joint venture growing tomatoes. It was brilliantly organised. It is, I think, the leading supplier of tomatoes to the UK and is world-class and competitive. Equally entrancing was a visit to a site a few miles away where a vertical farm had been built. It focused on producing leaves—that is, lettuces and things for supermarkets—in a really controlled environment which was pesticide-free, with minimal water and labour. It was absolutely fantastic. It did it on an amount of land which, to get the same output with conventional methods, would have to be 20 times greater. What is there not to like? Why are we not pushing and investing, and getting the Government to help in taking this forward?

So we know what to do and we have seen others do it. This sector has great innovative ability. People such as Sir James Dyson and the people on the Isle of Thanet are not in this because they want to be charities. We know how to do it. In response to the supermarkets’ continued pressure on margin, it will be only technology and innovation that get the right margin to supply the job.

We do need better training—the noble Baroness, Lady Fookes, touched on this—and the Government should be in that place. Frankly, I have never believed in the Government picking winners, but in this case I make an exception. The Government need to get behind this, but with a light touch: we do not want another bureaucracy, and we do not want another load of civil servants writing endless reasons why not. We just need to get on with it. So perhaps in conclusion the Minister might tell us whether he believes that some small part of the Defra underspend will be directed to this, as the Government have committed to the total amount of money going in during the lifetime of this Parliament.

Agriculture Bill

Lord Carter of Coles Excerpts
2nd reading & 2nd reading (Hansard) & 2nd reading (Hansard): House of Lords
Wednesday 10th June 2020

(3 years, 10 months ago)

Lords Chamber
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Lord Carter of Coles Portrait Lord Carter of Coles (Lab) [V]
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My Lords, this is an important Bill and certainly a once-in-a-lifetime opportunity to reform the funding of agriculture in this country. It is confirmed by the number of noble Lords speaking in the debate, which is in contrast to the occasion when one of the Minister’s predecessors, Lord Walton, came to the House in December 1940 to make what he thought was an important speech only to find seven Members in attendance, their main interest being in the allocation of jam. I declare an interest as a farmer, with other rural interests. In the interests of time, I will touch briefly on three issues: security, standards and sustainability.

Agricultural subsidies are rife throughout the world and cost over $500 billion a year. Often, their purpose is to support rural economies and underwrite food security. Covid-19 has shown that in many areas, globalisation can lead to national shortages. While it has not dramatically affected the food supply here, it has been comforting to see how well the food supply chain has functioned in recent months—our thanks should certainly go to those who have kept the shelves full.

On food security, we are 60% self-sufficient but, despite the dramatic performance of our agricultural exports, we run an annual balance of payments deficit of about £24 billion. We welcome the review of sustainability and security but the question is, what level of self-sufficiency should the country aim for? I would be grateful if the Minister commented on that. Also, in the course of policy formulation, what attention is being paid to our ability to pay for the high level of imports that we sustain?

Many noble Lords have spoken eloquently about food standards, and we are absolutely clear—everybody I speak to is clear—that there must be no reduction in those. The joint Secretary of States’ letter yesterday offered some comfort. However, the key is to see how this is dealt with in the Trade Bill, and of course the Government’s intentions, as noble Lords have indicated, remain a matter of concern. The key will be the regulatory framework we put in place to oversee those, and as we work our way through the Bill and the amendments, we will get a better picture.

The sanitary and phytosanitary standards are more visible. One of the things we need to be aware of as we drive for more productivity and efficiency is that we do not want to drive standards down. We want to ensure that those who work in the production and, more importantly, the processing of food have the right working conditions and standards to do their jobs. We must ensure that those standards are maintained.

Finally, I come to the sustainability issue: getting the balance right between environmentally ambitious policies and the need to have a highly productive, quality agricultural sector. It is commendable that the Government have recognised that this will take time, and the transition period is very welcome. However, until we see details of things like the ELMS project, as other noble Lords have indicated, it makes it extraordinarily difficult for farmers to plan. Farming is a long-term activity, as is environmental investment, and the quicker we can see details of the success of the pilot schemes and understand the finer detail, the better we will be able to go forward. Similarly, on issues such as productivity and investment, we need to understand how this will come about and which sectors will be supported, how that money will flow through and how it will go over the coming seven years.

When Lord Walton came to the House in 1940, his objectives were to ensure that the nation had enough food of sufficiently high standards, and of course we wanted to survive. The threats we face have changed, but we should ensure that this legislation is true to the same principles: food security, food standards and sustainability.