Agriculture Bill

Debate between Lord Lucas and Earl of Dundee

Committee stage & Committee: 2nd sitting (Hansard) & Committee: 2nd sitting (Hansard): House of Lords
Thursday 9th July 2020 Lords Chamber

[Lord Lucas [V]]

My Lords, I am very grateful for the draft of the Bill, and particularly for the definition of “livestock” on page 3, which

“includes any creature kept for the production of … drink”.

I had to look that up on Google. I will not repeat most of what Google suggests. The most printable is seagull wine, but I had not realised that we had such industries in the UK.

My amendment would make the definition “in connection with” the farming of land rather than “in the farming of land”. I want to quiz the Government on why they have drawn the boundary in that way. It seems to me to exclude a number of common inhabitants of the farmyards I grew up on, such as dogs, pigeons, cats and, indeed, horses. I do not know how horses, even New Forest ponies, come in under the definition of livestock in the Bill and I cannot find a place for maggots, although maggot farming is still an active business in this country. Other than that, Amendment 68 seems on the prescriptive side, although it reminds me of my cousin, who was shipped out to Australia with a one-way ticket and found himself on Intercourse Island in Western Australia castrating sheep with his teeth.

[The Earl of Dundee [V]]

Amendment 44, which is in my name, seeks financial assistance to encourage the rearing of livestock outside as opposed to factory farming. Outdoor rearing of animals reduces the use of antibiotics. Too many of those in farming have already undermined the efficacy of antibiotics in British medicine. Equally, animal-to-human transmission of diseases is far more likely to occur when animals are farmed indoors—for example, Covid-19, SARS, swine flu, avian flu et cetera. The grazing of animals outdoors also benefits crop rotation, since they keep soils healthy without the overuse of synthetic fertilisers. Animals reared on good quality pasture also produce less CO₂ and methane compared to those reared indoors and fed on animal feed.