Baroness McIntosh of Pickering Portrait Baroness McIntosh of Pickering (Con)
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My Lords, I am delighted to follow the noble Lord, Lord Curry, and I echo his good wishes and warm welcome to my noble friend Lord Roborough. He may have claimed to be of imprecise breeding, but he demonstrated his knowledge of the subject and good humour. We look forward to having him on our Benches and making many such contributions in future. I congratulate my noble friend the Minister on bringing forward this initiative, but I am probably housed somewhere between the noble Lords, Lord Krebs and Lord Rooker, in that I think this is a good start to the debate today but it is a work in progress.

I do not entirely support the position taken by a number on our Benches, such as my noble friends Lord Jopling and Lord Lilley, as to why Europe was so cautious in pursuing the precautionary principle. A large part of that was demonstrated by those—in particular, the noble Lord, Lord Rooker—who referred to the general concerns put forward by consumers. I will be the first to confess that I approach this not as a farmer or scientist but as someone who potentially would like to see more food produced, to a better environmental and higher animal welfare standard, and to have such technologies rolled out across the world. As a very young lawyer, I was involved in Brussels in the early 1980s with Monsanto as a client, which obviously had a great vested interest in this field.

The mistake that successive Governments have made is in failing to bring the consumer with us in this regard. It is difficult to understand entirely what the difference is in the law. In introducing the Bill, my noble friend pointed out that it would create a simple new regulatory regime for precision-bred plants and animals. It will also introduce two new notification systems, for research and marketing purposes, and enable the development of a new science-based authorisation process for food and feed products derived from precision-based organisms.

I am so sorry that the noble Lord, Lord Rooker, did not receive the letter from the Food Standards Agency. I am sure I am not the only one who received it but will gladly share it with him afterwards. One issue we have to resolve is whether it is sufficient to have a public register such as that proposed, which was endorsed by the noble Lord, Lord Krebs. I do not believe it is sufficient. I wait to be convinced, which is the purpose of this debate, along with Committee and the other stages of the Bill. If I am a consumer who does not understand the process, why should I have to go to a public register on a database and put myself through those paces?

It would be interesting to see how other countries do this. I do not know whether Denmark, where half my family are—I am also of imprecise breeding—is very keen on this, but I am a big fan of labelling. The Danes are very big on that in most consumer issues, whether it is food, medicines or even beer. I would like a very good explanation from my noble friend the Minister and the Government as to why we are resisting labelling at this stage. If it is so good, as we are hearing, and if precision-breeding technology has so much to commend it, then it is incumbent on us as legislators to ensure that the public and consumers are made aware of it.

I had the honour to serve with the noble Earl, Lord Stair, on the EU sub-committee on the environment when we were still part of the European Union. Another immediate problem which clearly arises, and to which he alluded, is that the Bill applies only in England. I entirely support the sentiments expressed by the noble Earl that further work with devolved Parliaments is required. I am not sure whether this was at Second Reading but, as those who follow the proceedings next door may know, the Scottish National Party has clearly stated that it would oppose the Bill as a result of its impact on Scotland. I am grateful to the House of Lords Library for its excellent briefing and for setting out this quote at page 13. The SNP spokesperson, Deidre Brock, said:

“If the Scottish Parliament refused to allow gene-edited crops to be planted in Scotland, we would still be prevented from stopping GMO products from being sold in our shops under the devolution-violating United Kingdom Internal Market Act 2020 … The SNP is committed to ensuring that Scotland operates to the highest environmental standards, and that we protect and enhance the strength of Scottish agriculture and food production. If we end up with unwanted gene-edited products in Scotland, diverging standards with the EU could cause further damage to our sales, risking damage to Scotland’s reputation for high-quality food and drink.”—[Official Report, Commons, 15/6/22; col. 384.]


My noble friend may well say in summing up that Scotland has got it completely wrong and that we are all getting unnecessarily confused between gene editing, GMO and precision-breeding technology, but that, effectively, makes the point for me. As soon as we keep changing the terminology, the public get even more confused than they might have been at the very start, in the 1980s, when this was first debated in the European Union.

I want also to draw attention to concerns raised by two other bodies, one of which is the British Veterinary Association, of which I am, I think, an honorary fellow or associate. My interest is listed in the register, and I stand by what I have declared there. The BVA has raised a number of concerns, to which I hope my noble friend will respond when he sums up. It accepts that gene editing has the potential to contribute to producing abundant, safe food and in doing so play a role in reducing the environmental impact of a growing global population. However, the BVA says that, as gene editing is relatively new, it is difficult to quantify the risks, particularly in relation to unintended outcomes and the longer-term impact of unintended changes. I hope to hear some more on that. In particular, will my noble friend agree to prioritise animal health and welfare, and food safety, through proper regulation of gene-edited organisms; to enshrine a reporting function in the Bill; and to provide for the transparent labelling of food derived from gene-edited organisms, to which I referred earlier? It is true that retained EU law requires that all gene-edited organisms be classified as genetically modified organisms, so I am not sure whether EU retained law being replaced is part of the forthcoming Bill, of if this is a stand-alone Bill in its own right.

Secondly, the BVA refers to the fact that the EU regulates gene-edited organisms based on process, rather than outcomes, as a number of noble Lords have mentioned. Moving away from what is a very well understood, highly regulated environment to one that involves light regulation or no regulation at all has to be done sensitively, and the public have to be kept informed. I look forward to hearing my noble friend’s response to the BVA’s concerns.

Then, there are the concerns raised by the Royal Society, which is generally recognised as being a relatively august body. It has two concerns with the approach adopted in the Bill, one of which is that it is perpetuating the technology-based approach to regulating GMOs, which is not justified by the scientific understanding of risk and is not future-proofed against new breeding technology. I should be interested to know how my noble friend and the Government respond to that. It also feels that the Bill’s approach leaves out genetic technology products that depend on the movement of genes between species, which could have major societal and environmental benefits—for example, nitrogen fixation in wheat—subject to the overly generous GMO framework. The Royal Society proposes that any future GMO regulatory framework should include greater scope for public deliberation on the acceptability of the purposes for which genetic technologies have been used.

I am adopting a cautiously optimistic approach to the Bill, but I look forward to my noble friend’s response to my concerns and those of others that I have raised. What may well not cause problems in large areas such as North and South America and Africa could pose very real problems for this country and the devolved parts of it.