Trade (Australia and New Zealand) Bill Debate

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Department: Department for International Trade

Trade (Australia and New Zealand) Bill

Baroness Young of Old Scone Excerpts
Baroness Young of Old Scone Portrait Baroness Young of Old Scone (Lab)
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My Lords, I declare my environmental interests, as well as my interest as chair of the Royal Veterinary College. I had not really thought of declaring my Australian and New Zealand relatives until I was reminded by several previous speakers. I have umpteen of them. We were good Scots: we spotted the £10 immigration grant—the Ten Pound Poms scheme, as it was known—and took full advantage of it. I am a frequent visitor to Australia and New Zealand.

Noble Lords have remarked upon the fact that this Bill is very narrow in scope in that it deals only with the power to implement the obligations in the government procurement chapters of the two FTAs, but it is of course an open goal in terms of the opportunity to talk about the wider issues of trade agreements, including the scrutiny process. I would also like to focus on environmental standards. I hope that these broader comments will benefit future agreements.

On the scrutiny process, much of the scrutiny happens far too late. It needs to take place before things are set in concrete. I welcomed the assurances from the noble Lord, Lord Grimstone, about future ground rules and improvements in the processes, but they did not go far enough. We need full parliamentary debate and agreement on negotiating objectives before negotiation starts, and proper opportunity for parliamentary debate in both Houses before the agreement is signed, not after—or, in the case of these two agreements, never at all, as far as the House of Commons was concerned.

As the noble Lord, Lord Frost, said, we used to have such provisions in place for trade and other negotiations within an EU setting. It is slightly bizarre that we do not have such open arrangements now that we are allegedly free to do what we want. Perhaps the Minister will tell us how he intends to reinstitute those processes.

I would also like, in common with other noble Lords, to talk about trade strategy, or the absence thereof. All future agreements need to be set in the context of a proper trade strategy. The International Agreements Committee, the International Trade Committee and the EFRA Committee have all asked for a trade strategy, and I am sure that many noble Lords will today. I hope it will cover such crucial issues as whether the Department for International Trade has a clear role in promoting democratic values and environmental reform through trade.

I turn to some specific areas in relation to environment and agriculture. I was rather taken aback at how almost incandescently messianic the Minister was about the benefits of these two agreements; I thought I might have been reading two different agreements. Let me be a party pooper, perhaps, or diminish the messianic nature of the Minister’s rapture, and talk about some of the issues that some people are not quite so convinced about as he is in terms of the environment and agriculture.

On the process for environmental impact assessments, EIAs happen only after the signing; they take no account of cumulative effects of several trade deals; and they do not really cover such key issues as transport-related emissions and the potential for increased carbon leakage. There are no permanent bilateral safeguards to ensure that imports with lower environmental standards than those we set in the UK do not come into this country. So, the EIAs result in an incomplete picture which can obscure the true risk of offshoring climate and environmental impacts as a result of trade agreements. If we think that was a minor issue in the Australia and New Zealand agreements, we ain’t seen nothing yet—we are going to be dealing with much bigger fish to fry in the future.

I am still monumentally unclear about how environmental standards of imports are monitored on an ongoing basis. During our debate on the Trade Bill, the Minister assured us that systems were in place but gave us no detail. To be honest, at that stage I had almost given up the will to live in dealing with these issues and did not pursue it, but I entirely plan to continue to pursue it now. Will the Minister tell us what the systems are for monitoring environmental standards of imports on an ongoing basis? What review has there been so far of their effectiveness? What remedies are there, apart from the transient remedies in these two agreements, if such standards are infringed?

I turn to agriculture. I was never a great fan of the Trade and Agriculture Commission; it is pretty light on environmental expertise and comes into play only once FTAs are signed, which is a bit like shutting the stable door after the horse has bolted. The Trade and Agriculture Commission reported on the UK-Australia FTA, but this process needs to be strengthened by expanding the remit of the TAC and the scope of the Government’s report required under Section 42 of the Agriculture Act. At present, both are incredibly narrow, and that is compounded by the fact that the TAC also has very limited resources, including limited expertise, to conduct proper scrutiny of larger, more complex negotiations in future. That needs to be addressed before we start playing with the big boys, otherwise the Government will not get proper, early enough and wide enough advice from the TAC. In the Australia agreement, that has resulted in several outstanding questions being left unanswered. For example, how far can Australia’s less stringent regulation of pesticides interplay with and give an unfair competitive advantage to them over UK producers?

We want the TAC to be involved in and comment on how negotiations should be framed rather than only examining agreements once they are signed. I also believe that the TAC should be tasked on an ongoing basis to consider the cumulative impacts of trade deals.

What about the impact of the two agreements on farmers in the UK? It is interesting that the National Farmers’ Union is not so messianic about the benefits for British farming as the Minister is. The flaw in these agreements is that they offer us very small markets which already have only low-tariff barriers, so there is not a huge benefit in the agricultural sphere to this country. On the downside, both of the countries with which we are making free trade agreements are big exporters, which could swamp our smaller-scale UK markets. The temporary bilateral safeguards that are our freight quotas are just that: temporary. They are also bilateral and probably will not persist in the face of WTO arrangements. Can the Minister tell us how swamping UK markets can be prevented in future negotiations with even bigger producing and exporting nations? Or does he really want us to be a niche agricultural product nation?

I hope over the course of this Bill we can tempt the Minister down from his ecstatic heights at these two FTAs to address some very real concerns about these deals and the future processes. With our traditional relationship with, no doubt, hundreds of my relatives in Australia and New Zealand, these agreements were conducted on comparatively friendly terms. We need to sort out these processes before we start playing footsie with some bigger and more aggressive beasts in the trade jungle.

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Lord Johnson of Lainston Portrait Lord Johnson of Lainston (Con)
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I am grateful for that point and would be happy to clarify. I will certainly work closely with the noble Lord in Committee.

My point is that Australian imports already operate below the existing quotas. Even if we said that we were not going to have a trade deal with Australia and decided that we did not want to go ahead with a deal that I think will be hugely beneficial, we already have a quota system where the Australians are importing less. If we go to a new arrangement where, over 10 or 15 years, we gradually liberalise our agricultural imports, the very fact that we are increasing that higher level does not necessitate that we are going to put ourselves in a more disadvantaged position. I am not trying to suggest that the impact assessments are not correct. I have been sensitive about that; I said at the beginning that there are impacts and there will be change. We must be sensitive to that. However, I am saying that the claims that we are going to have a significant tsunami of Australian beef coming into the UK simply do not make logical sense when we are already importing less than the quotas imply. It is important to mention that.

We have also touched on another relevant point. There are production differences between Australia and New Zealand; my noble friend Lord Hannan of Kingsclere mentioned this earlier. It is important that we take advantage of that fact. I will not be too much longer but let me quote the TAC, which states that

“different production practices between countries are a function of different climatic, geographical, agronomic, environmental, economic and cultural conditions. Australian cattle and sheep live their lives outdoors, mainly on very large stations, which is different in the UK. It can never be assumed that what is normal in one country needs to be normal in another … Moreover, the international trading system, of which free trade agreements form a part, is predicated upon the understanding that countries should be able to benefit from advantages which they enjoy over their trading partners. Trade law, in principle, prohibits countries from restricting imports of products simply based on how they are made, whether this is by using their more abundant sunshine, land, educational skills or lower labour costs.”

This is important. We are trying to do a trade deal where we have, enjoy and appreciate comparative advantage while at the same time being extremely firm on the controls that we will put in place to make sure that, if there is a significant increase in imports into the UK, we can restrict those imports and ensure that our farmers are protected. Following the 15-year point, we will still have WTO restrictions that we can fall back on.

Baroness Young of Old Scone Portrait Baroness Young of Old Scone (Lab)
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Before the Minister finishes, I hope that he will give way for a microsecond. During my contribution, I asked whether he could let us have some detail of the systems that are in place to keep under surveillance the environmental, animal welfare and other standards on which he is giving us assurances, including how effectively they are operating. Will he agree to do that before we reach Committee?

Lord Johnson of Lainston Portrait Lord Johnson of Lainston (Con)
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I thank the noble Baroness. I am about to go on to that exact chapter in making my final point on standards, which are important. I take this issue to heart.

It is absolutely essential for everyone to realise that nothing has really changed in terms of our standards. In fact, we believe that, in some instances, we have increased our ability to protect ourselves. I want to quote from some of the important chapters in the Trade and Agriculture Commission’s report, if noble Lords will indulge me; I know that my noble friend Lady McIntosh wanted me to touch on these matters as well. The report states:

“Importantly, all of these trade liberalisation obligations are fully covered by general exceptions, taken from WTO law, ensuring that the UK can regulate to protect animal or plant life or health … In addition, the FTA contains several rules in its environment and animal welfare chapters that expand on these rights to regulate, which gives the UK more leeway to override its trade liberalisation obligations—


that goes to the whole friction between these points—

“than it would have under WTO law.”

This is very important. We are ironclad in our ability to control our standards.

The concept of mulesing was raised. The TCA sees an increase in imports of mutton from mulesed sheep as negligible, and the FTA does not restrict the UK’s WTO rights to prohibit imports of products from Australia produced using the practice of mulesing without pain relief. I was told that 90% of all mulesing is done with pain relief. Yes, there are different practices and clearly, mulesing is not relevant in the UK because of flystrike and other conditions, but we have the ability to protect ourselves and we still have the ability to ensure that the food and goods we import conform to our standards.

Also, in terms of animal welfare, these chapters are ground-breaking. It is worth using those words, which are appropriate. We have driven change there, and it reflects our values. New Zealand and Australia have a very strong commitment to raising animal welfare standards. It is also very important to point out that we still have complete control over pesticides and other such matters. Our approval process involves audit and assessment of a country’s system. Products entering the UK must be accompanied by certificates and a percentage are subject to physical checks to ensure that standards are maintained. We have worked very closely with the Food Standards Agency and Food Standards Scotland. This is very important and—