Hospitality Sector

Gregory Stafford Excerpts
Wednesday 3rd September 2025

(2 days, 22 hours ago)

Commons Chamber
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Gregory Stafford Portrait Gregory Stafford (Farnham and Bordon) (Con)
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Hospitality has been battered by a perfect storm of punishing taxation, regulation and soaring operational costs, which has left pubs and restaurants fighting for survival. In recent months, I have visited 36 of the 55 pubs in my constituency and hosted a hospitality roundtable. I will shortly be sitting down again with the family chain, the Healy Group. Everywhere I go, the story is the same: rising costs, thinning margins and landlords asking, “How much longer can we keep the lights on?”

In this darkness, I can bring a little ray of delight and hope to my constituents. During the summer recess, I continued my constituency pub tour, part of my best pub campaign. I am delighted to announce to the House that the Crown at Arford has won that accolade in the Farnham and Bordon constituency. You may be aware, Madam Deputy Speaker, that Fleetwood Mac’s “Down at the Crown” was inspired by this pub, so if the Chancellor ever finds herself lost in East Hampshire, she might fancy a visit—though judging from Labour’s economic stewardship, she would probably relate more to one called “Closing Down at the Crown”.

I joke, but there is nothing amusing about the reality. Since May, four pubs in my constituency have been driven out by Labour’s relentless war on small businesses, including the Wheatsheaf Inn at Grayswood, which has closed indefinitely. The sector is collapsing, despite what Government Members say. Six pubs are closing every single week. That is because, from April this year, relief collapsed to 40%, halving their protection while doubling their pain. The Budget hiked national insurance, increased the minimum wage and added £3 billion to their bills. The Chancellor’s 1p off a draught pint gesture was not just laughable but insulting.

Jay at the Six Bells told me bluntly that on a £5.50 pint, pubs make about 8p. That is the future that Labour is offering. The Bluebell in Dockenfield, a family business run by Lucy and Robin Catchpole, is fighting tooth and nail to thrive. Pubs are the heart of our towns and villages, and Labour is ripping out that heart.

Julie Minns Portrait Ms Julie Minns (Carlisle) (Lab)
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I do not want to rain on the hon. Gentleman’s pub parade, but my constituency has a proud history when it comes to pubs, as for 60 years it was the only place in the country where the pubs were nationalised—although I am not calling on the Minister to reintroduce nationalisation of pubs. Does the hon. Gentleman agree that one thing that would help our pubs would be to extend the pubs code by introducing a guest beer agreement—like the one in Scotland—so that we get more independent products, and more people, into our pubs?

Gregory Stafford Portrait Gregory Stafford
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That sounds like an interesting idea. I will support anything that will get the pub industry thriving, but to be frank, Labour is destroying the opportunities for pubs to thrive, and I am afraid a guest ale will go no way towards solving that problem.

I am conscious of time, Madam Deputy Speaker, so I will touch briefly on the fact that it is not just Labour in Westminster that does not understand the hospitality industry. The Liberal Democrats in Waverley are showing the same wilful blindness. Farnham is undergoing major infrastructure works, and its hospitality and retail businesses are struggling. I urge the council to act. It has the powers to provide business rates relief, but it has done nothing. Borelli’s Wine Bar and Grill, for example, has operated since 1987, yet the Lib Dems sit on their hands, proving that they share Labour’s contempt for small businesses.

Hospitality is being taxed, squeezed and regulated into oblivion. If Labour carries on like this, the last orders bell will ring not just for our pubs, but for the very character of British life itself.