Food Prices and Food Poverty

Debate between Kate Green and Caroline Spelman

Monday 23rd January 2012 Commons Chamber

[Mrs Spelman]

I thank my hon. Friend for his intervention. The Competition Commission clearly keeps the practices of retailers under scrutiny and sees a benefit in independent adjudication of fairness in the supply chain.

I shall turn to other points in the motion. The hon. Member for Wakefield espouses the virtues of the Healthy Start programme, which this Government have continued, and no one will argue with the role of food banks, which are an excellent example of the big society. They are not new, as Churches have been redistributing food in that way down the decades, and we are four-square behind organisations such as FareShare, which do excellent work in the field.

In making it easier for shoppers, this Government have wasted absolutely no time in working with the food industry to simplify food date labelling. Last autumn I made it clear that one date should appear on the label, so that there is no confusion between “use by”, “use before”, “display until” or “store until”. There should be one date: if the product is perishable, the label should state “use by”, for food safety; if it is not, the label should state “best before”. In that way, we can certainly help people to reduce the amount of food that goes to waste.

[Kate Green]

I am shocked to hear the Secretary of State say that we should welcome food banks. It is a social policy failure that families are reliant on food handouts because they do not have enough money to afford a healthy diet for their children.

[Mrs Spelman]

I gather that the hon. Lady would like them banned.

[Kate Green]

indicated dissent.

[Mrs Spelman]

Well, she cannot have it both ways.

[Kate Green]

Will the Minister give way?

[Mrs Spelman]

No.

Let us get back to some facts. Retail food price inflation reached 6.9% in June last year and currently stands at 3.8%. In real terms, food prices have stayed at about the same level since the start of 2009, notwithstanding the fact that food price inflation has fallen below the general rate of inflation. I accept that we need to help those on the lowest incomes, who are spending more of their budgets on food.

Oral Answers to Questions

Debate between Kate Green and Caroline Spelman

Thursday 19th January 2012 Commons Chamber

[Kate Green (Stretford and Urmston) (Lab)]

T5. Following the Government’s admission that the UK remains in breach of EU pollution legislation, can the Secretary of State tell campaigners such as the Breathe Clean Air Group in my constituency what steps she is taking to address concerns about the impact of biomass emissions on air quality?

[Mrs Spelman]

We have worked hard with the Commission on air quality. We have brought a number of suggestions to the Commission about how we might help to improve air quality, particularly in urban areas, working closely with the Mayor of London, and also with other cities and their local authorities. The question of biomass emissions is part of that, but with technology advancing, it is possible to have a closed loop fermentation process, thereby minimising the impact of any emissions into the atmosphere.