English Wine Production

Debate between Katie Lam and Ashley Fox
Wednesday 25th June 2025

(2 days, 11 hours ago)

Westminster Hall
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Katie Lam Portrait Katie Lam
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The hon. Gentleman is a fantastic champion of our Unionist and one nation principles. The best thing that our friends, brothers and sisters in Northern Ireland can do is to purchase English wine and drink it. That is a win for all concerned.

British wines are now exported to 45 different countries. There are healthy markets in Norway, Japan, America, Sweden, Finland, Switzerland, the Netherlands, Hong Kong and South Korea, to name but a few. We now have over 1,100 registered vineyards and more than 240 wineries.

Ashley Fox Portrait Sir Ashley Fox (Bridgwater) (Con)
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One of those many vineyards is the Oatley vineyard in my constituency, run by Ned Awty and his family. Mr Awty raised with me, on a recent, pleasant visit, that small brewers and cider makers benefit from a duty relief scheme to encourage production. Would my hon. Friend join me in asking the Minister to extend that scheme to small vineyards?

Katie Lam Portrait Katie Lam
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I will discuss later in my speech what support I think would be appropriate, so my hon. Friend will hear my thoughts on that in due course.

I am incredibly proud that the Weald of Kent boasts some of the best vineyards and wineries in the country. Across the nation, 4,200 hectares of land are under vine—more than double the area just a decade ago. It is no coincidence that even French producers are quickly buying up land in southern England. They recognise the opportunity here, and so should we.

Our English vineyards are not centuries-old family estates, handed down through the generations, like on the continent. They are new businesses, built on entrepreneurial risk, with eyewatering start-up costs, and land that is among the most expensive in Europe. The vineyards springing up in Kent, Surrey, Sussex, Hampshire and beyond are often founded by families who have risked everything: buying land at a premium, planting vines in an uncertain climate—that we all experience—and investing in years of training, equipment and marketing before even a single bottle is sold. Many vineyards are warning that rising national insurance contributions, and the recent increase to minimum wage payments, have left them unable to reinvest in their businesses.