E. coli Outbreak (Germany)

Lord Lansley Excerpts

Tuesday 7th June 2011 Written Statements

[The Secretary of State for Health (Mr Andrew Lansley)]

I wish to inform the House of how the Government are taking all possible measures to monitor the serious E. coli 0104 outbreak that is centred in Germany and to assess and deal with any associated risks should any arise for consumers in the UK.

Over the weekend the German authorities indicated the potential source of the outbreak is thought to be a sprouted seed mix consisting of alfalfa seeds, fenugreek, lentil and azuki beans from a farm in northern Germany. This link has been identified through epidemiological studies. However, initial test results reported yesterday (6 June) were negative. The German authorities are carrying out further tests and investigations to try to confirm the source of the outbreak.

I want to reassure the House that I am advised by the UK Food Standards Agency that there is no evidence that any of these products are present in the UK food chain. Information received to date indicates that all of the potentially affected produce was distributed locally in Germany and has been withdrawn from the German market. The 11 cases of illness we have in the UK apparently linked to this outbreak are all in people with a history of recent travel from Germany, and no new cases in the UK have been identified since Friday.

As soon as they heard of the outbreak in Germany, the Department of Health made sure that clinicians in the NHS were alerted to watch out for cases of this illness and the Health Protection Agency issued advice to people travelling to Germany. The Health Protection Agency is also liaising closely with the authorities in Germany and counterparts across Europe.

In addition to the 11 people who have fallen ill in the UK there have been 2,231 reported cases in Germany and 102 elsewhere in Europe, again associated with travel from Germany. The strain of E. coli associated with this outbreak has the potential to cause life-threatening illness and, unfortunately, 21 people in Germany and one person in Sweden have died. My sympathy and condolences go to all those who have suffered in this outbreak.

The Food Standards Agency is in daily contact with the European Commission to ensure that the Government have the most up-to-date information on the ongoing investigations into the source of the outbreak. The Food Standards Agency is also working closely with the Health Protection Agency, which is reporting immediately any cases of illness in the UK associated with this outbreak. Both agencies are in regular contact with the Department of Health, DEFRA and other key partners to maintain an up-to-date assessment of the risk to UK consumers.

I should like to assure the House that immediate action would be taken to alert consumers, withdraw food from shops, and ban imports should the Food Standards Agency suspect that contaminated product associated with this outbreak is in the UK or may be imported into the UK. In the meantime, the clear advice to consumers is that they should follow the usual best practice in preparing and consuming fruit and vegetables, peeling and cooking where this is appropriate or otherwise thoroughly washing fruit and vegetables where these are to be eaten raw. People should also be reminded that washing hands before eating and after handling raw food is always advisable.

I will give further updates to the House on this important issue as new information becomes available.