Oral Answers to Questions

Luke Pollard Excerpts

Tuesday 19th May 2020 Commons Chamber

[George Eustice]

We recognise that, as a result of the coronavirus crisis, the financial vulnerability of households has also increased. That is why, last week, the Government announced a new £16 million fund to support food charities, including refuges and homeless hostels. The food will be distributed by our existing partners in FareShare.

[Luke Pollard (Plymouth, Sutton and Devonport) (Lab/Co-op)]

Food bank demand is surging, up on average by between 60% and 80% from pre-virus levels. Now, unemployment is soaring, up by nearly 70% last month. It is clear that we need measures that match the scale of the crisis. Last week, the Secretary of State whipped his MPs to reject Labour’s sensible proposals for an emergency coronavirus food plan. With The Times reporting that the Prime Minister is now keen on a food plan of his own, dealing with obesity and coronavirus, will the Secretary of State confirm that the Government’s urgently needed food strategy, which must include a coronavirus focus, will be published before the recession bites?

[George Eustice]

The food strategy that is being developed by Henry Dimbleby, one of our non-executive directors, will involve an initial report in the autumn setting out the approach and the nature of the challenges, and the final report is expected in the early part of next year.