Leaving the EU: the Rural Economy

Mark Williams Excerpts
Tuesday 17th January 2017

(7 years, 3 months ago)

Commons Chamber
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Mark Williams Portrait Mr Mark Williams (Ceredigion) (LD)
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I thank the hon. Member for Berwickshire, Roxburgh and Selkirk (Calum Kerr) for affording us this opportunity, albeit a rather short and curtailed one. The one guarantee I think we can assume we will have at the end of this debate is that we will return to these issues again and again—not least those of us who represent rural constituencies.

I do not think anybody would doubt the passion and concerns in this debate, not least about the impact of the hard Brexit we have heard about today. In my county of Ceredigion, small family farming is critical to the local economy and to the sustainability of our rural communities. The point made by my hon. Friend the Member for Dwyfor Meirionnydd (Liz Saville Roberts) and those on the SNP Benches about the multiplier effect—the effect on single family farms and the potential loss of business in the wider community—should not be lost.

Farming is crucial to Wales’s economy. It is described by some as Wales’s last great industry, employing 58,000 people directly, with many more jobs created indirectly, and outputting £1.5 billion of produce each year. Some 13% of the people in my constituency are employed on the land, and farming has a hugely significant effect on the broader economy.

The UK’s food and drink sector as a whole is the fourth largest exporting sector in our country and is worth over £12 billion a year to our economy, with 72% of its exports going to the EU. The Welsh figures are somewhat higher.

The Government say they will keep their negotiating cards close to their chest, but that should not mean a lack of the long-term assurance—the certainties many have mentioned this afternoon—that is needed by those industries that need to plan years ahead at a time. Concern and anxiety are very much the order of the day among the small hill farmers I represent, who are operating on the margins and on a support regime—it is not something they want to exist in perpetuity, but they are concerned that, without transitional arrangements, with the rug pulled from beneath their feet, they could be on the edge of a cliff, which could have huge impacts.

Glyn Roberts, the president of the Farmers Union of Wales, said:

“Careful and precise statements are needed now more than ever.”

The reality is that we still await detailed, careful, precise statements. Yes, let us have guarantees about funding up until 2020, but a three-year window in which to plan a business is inadequate; it needs to be greater—we need far greater certainties. Glyn Roberts also said:

“The livestock producers which make up the vast majority of Welsh farmers are particularly reliant on exports to the continent, and we have made it clear since the referendum that full and unfettered access is essential to Wales.”

He went on to say that he was concerned that a deal was being floated with New Zealand for reasons of political expediency, and that gaining a market of 4.5 million customers on the other side of the planet—