Sustainable Livestock Bill

Peter Bone Excerpts

Friday 12th November 2010 Commons Chamber

[Jacob Rees-Mogg]

I was talking about subsidies and how we cannot do what the Bill says because the French will not let us. They will take to the streets if we try to attack subsidies across the European spectrum. People in this country—Ministers and even Prime Ministers, with all the authority that Prime Ministers have—have not been able to wean the French off their subsidies. We may share a Navy with them, but we find it difficult to share subsidies so easily.

The Minister will also have a duty to look at

“the effectiveness of existing programmes”.

If he is not already looking at their effectiveness, he is an idler and should not be in his job. I know that the Minister is far from being an idler; he is well known for being one of the most assiduous Ministers in Her Majesty’s Government, and he is the friend of the farmers. He will, therefore, be doing that already, so we are back to a grand and jolly wish-list of nice-to-do things.

Let us review subsections (1) and (2) of clause 1, headed “Duties of the Secretary of State”, as if they were not a wish list, because that is the frightening alternative. If we are talking about measures that are grand and good and fine and dandy, this should not be a Bill, but if it is real and costed and expensive and a burden on farmers, we should oppose it as a Bill, because it would be ruinous for our agriculture.

Our farmers have had a terribly difficult time in recent years. The subsidy system has changed, and they have been hit by various disasters—none of them the fault of Governments, particularly, but disasters none the less. Tuberculosis in cattle has devastated dairy farming in North East Somerset. Where there used to be field after field of cattle, they have gone. The farmers have gone out of business. Where there were 10 dairy farmers, there is now one, or, if we are lucky, two. That is partly TB, partly foot and mouth, partly milk quotas and partly regulation.

Are we now to say to the few farmers who have continued—who have striven and worked hard—that all their effort is in vain because though they were scourged with whips before, now they will be scourged with scorpions? Perhaps the Bill should be renamed the Scorpions Bill for that purpose. If it is serious in its purpose and purport, it would be very bad for our farmers. It would place extra rules on them, and would make their practices subject to a higher standard of rules than applies to others.

I have already mentioned the chicken farmer in North East Somerset, in Burnett, and that fine family who attend to their chickens there. They are out-competed, day in, day out, by Thai production. Hon. Members may think that Thai eggs are not really what they want. They may feel that Thai chicken is not their cup of tea. It is not mine, certainly; it tends to be a bit spicy. We do not want to place further regulations on farmers in North East Somerset, Ulster, Scotland, Wales or the whole of the rest of England, or even Gloucestershire. We do not want to attach regulations to our farmers that will put them out of business. That would do nothing but help foreign farmers, particularly our European friends and sometimes allies.

[Mr Peter Bone (Wellingborough) (Con)]

Outrageous.

[Jacob Rees-Mogg]

I appreciate that sedentary comment of outrage from my hon. Friend. That is one of the issues, if the Bill is real. It applies also to increasingly onerous tests on food labelling. We already have bonkers food labelling regulations from the European Union. For example, if one buys a Parma ham and chops it up in Westminster, one cannot then sell it as Parma ham. The EU is so protective about food labelling for its friends that there are very limited things one can do. We do not have a system that is very onerous for our farmers, and nor should it be. We need to have a sensible balance that keeps farmers in business, and does not over-regulate them and destroy their livelihood.

If we are really going to change the subsidies, we must do so fairly. I was once a candidate for the seat of The Wrekin in Shropshire, where there was a sugar processing plant. The French decided, when they held the presidency of the European Union, that they would change the subsidies for sugar beet production. They abandoned that as soon as their presidency ended, perhaps not surprisingly. People made long-term investment decisions on the basis of that subsidy. It is therefore very unfair if the Government turn around and say that the subsidy we give you today and promise will be there for ever is gone tomorrow, because businesses cannot then invest.

I am against subsidies in principle. We want get to free trade in agriculture. That is a tremendously important ambition, but we have to do it in a staged process. Like alcoholics whom one cannot necessarily wean off the bottle straight away, one cannot wean industry off subsidies overnight. Industry expects those subsidies for the investment decisions that they make, reasonably and rationally, and it is tremendously important that long-term decisions are made.