Modern Farming and the Environment

Rebecca Pow Excerpts
Tuesday 12th March 2019

(5 years, 1 month ago)

Westminster Hall
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Rebecca Pow Portrait Rebecca Pow (Taunton Deane) (Con)
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I know the hon. Lady is very passionate about this issue, and I believe that we are both on the soil inquiry that is being conducted by the Environmental Audit Committee. Does she agree that if only we could get our soils to the right level of health and standards, that would go a long way towards reaching all of our climate change targets, because soil holds so much carbon?

Nigel Evans Portrait Mr Nigel Evans (in the Chair)
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Before I call Kerry McCarthy again, I remind Members that I have said that speakers should take about five minutes each, and your speech has now lasted for eight minutes.

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Rebecca Pow Portrait Rebecca Pow (Taunton Deane) (Con)
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I pay tribute to my hon. Friend the Member for Gordon (Colin Clark) for securing this debate, and he is absolutely right that modern farming and the environment should be inextricably interlinked. Having been brought up on a farm, on which I also worked, and having studied the environment and worked on that, too, I have always thought that it is an absolute no-brainer that the two should just be part and parcel of one another, because, of course, without a sustainable and healthy environment we cannot produce healthy sustainable food.

That is more important than ever in the south-west—including in Taunton Deane, obviously—where we have so many farmers. Agriculture and the food industry collectively is our biggest industry, and it is beholden on us to ensure that this business and this industry can thrive, but it has to be sustainable. That point will be a key part of my speech today.

It is clear that although great work is being done by farmers and there are many great environmental schemes, for diverse reasons—not least the way that funding has been directed from the EU—we have reached a point where our environment, in the widest sense of the word, is under great pressure and much of it, sadly, has been severely degraded.

There are lots of modern techniques that we could use in agriculture and we must use them all; in fact, the agritech strategy encourages this approach. Whether it is drones, precision farming, field mapping, scanning, or thermal imaging, all of these things, along with breeding, must be utilised. However, sustainability must be at the root of all this.

Rural areas are the powerhouses for our urban areas, and we need to keep them stable and productive; they are the green lungs for our urban centres. So, they are even more important than we give them credit for at the moment, and that is not just about food production but about services being delivered. That is where we get to this new idea, which I am behind, and that is paying for the delivery of public goods and services, and our farmers are absolutely key to that.

It must be said that the Department for the Environment, Food and Rural Affairs has already gone a very long way towards this aim. The Agriculture Bill is coming through, along with our 25-year environment plan, our Fisheries Bill and the Environment Bill. How exciting is that? It will be the first piece of new legislation on the environment for 20 years, and we have an enormous opportunity here to rethink completely our land use strategy.

Trust me, the farmers in Taunton Deane are all behind this plan. They want to do what they can and so indeed do the people of Taunton Deane, who come to see me in their droves, whether it is Taunton Green Parents, the Quakers, or the transition groups. They all say, “Please can you put sustainability at the heart of everything you do?”

I will touch on two main areas: one is biodiversity, which has already been mentioned by my hon. Friend the Member for Gordon. Biodiversity is crucial to agriculture and food production, but the statistics about it are stark and devastating: 54% of farmland birds have been in decline since 1970; only 2% of our ancient woodland is left; only 3% of our wonderful wildflower meadows remain; and three quarters of flying insects are in decline—insects are crucial to our food delivery.

May I just check the clock, Mr Evans? I started at 3.04 pm, did I not?

Nigel Evans Portrait Mr Nigel Evans (in the Chair)
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I make it that you have spoken for three and a half minutes, so could you conclude soon, please?

Rebecca Pow Portrait Rebecca Pow
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Thank you so much, Mr Evans, because the clock in here is very confusing.

Biodiversity is at the root of everything we are now trying to do. Instead of just focusing on special areas—for example, those funded by our higher level studentship grants, which do great work—we need to raise the general standard of biodiversity across the board, and it is something that we need to introduce in our new legislation. For that, we need accurate monitoring and data, spatial plans and a statutory requirement to monitor what is being paid for. I would ask the Treasury, “Please, can we include the net gain principle in the Environment Bill?”

As many of my colleagues know, soil is one of my passions—strange, but true. A third of the world’s arable soils are degraded. Every minute, we wash away 30 football pitches’ worth of soil and send it down the water courses. In England and Wales, the loss of our soils is costing our economy £1.2 billion. That is unacceptable and we need to do something about it.

Soil delivers so many of our services: it cleans water; it holds water; it grows the food we need; and it holds carbon. That carbon-holding property is crucial and we could really tackle our climate change targets if we addressed soil.

Julian Sturdy Portrait Julian Sturdy (York Outer) (Con)
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My hon. Friend makes a powerful point and I totally agree with her on soils. Does she not agree that the key is to raise organic matter? Raising it in soils means more carbon captured and also more water absorbed and held, which means sustainable crops in extreme weathers and huge benefits to our local environment.

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Rebecca Pow Portrait Rebecca Pow
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My hon. Friend makes the case clearly: it is so important.

I really believe that soil should be included in part 1 of the Agriculture Bill and should be paid for as a public good alongside land and water. That seems a complete no-brainer, given the importance of soil. It is surprising, too, that in the 25-year environment plan, soil is not one of the 15 headline indicators and is instead buried in the framework as a systems indicator. We should surely get it listed as a proper headline indicator. If we do not, we will miss a massive opportunity to get soil health right. Conservatives were going to create a better environment than we inherited, and this is one of the key ways in which we could do it. As we leave the EU, it is one of the ways in which we can really show leadership. The addition of soil would act as a powerful demonstrator because it is not an EU directive as water is. It would show that we are going our own way and creating our own much better and much more productive and sustainable environment where farming is the key driver.