Animal Welfare (Livestock Exports) Bill

Sarah Dyke Excerpts
Sarah Dyke Portrait Sarah Dyke (Somerton and Frome) (LD)
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Although I very much welcome the return of this Bill, I wish it had not been an afterthought. I wish this was not another U-turn, albeit a partial U-turn, designed to paper over the cracks of 13 years of Government failure. More than anything, I wish this Government showed the same concern for the welfare of those who care for our livestock.

Farmers and farms are facing huge deficits in their finances. The Department for Environment, Food and Rural Affairs has cut, cut, cut funding to our farms. This Government have failed to create a system that is equitable, as the reformed system still disproportionately benefits large landowners. The take-up of the flagship environmental land management policy, the sustainable farming initiative, is very low: only 82,000 eligible farmers are currently signed up. All the while, DEFRA figures show a cut in departmental communications at a time when farmers are the least financially secure in 50 years.

Farmers are being sent like lambs to the slaughter by this Government, and have been betrayed and undermined by the botched Tory Brexit deal and the shambolic lack of planning that has devastated farm finances, leaving many farmers on the brink. Farmers have been let down by trade deals with countries that have far lower animal welfare standards than our own, flooding the market with cheap and lesser-quality produce, and markets continue to narrow further.

I must declare an interest at this point. I may be merely a spring lamb in this place, but I am from a farming family, my neighbours are farmers and my friends are farmers. We are the custodians of the countryside and we care about the welfare of our livestock, so I am keen to shed light on how this Government’s policy, or lack of it, affects farmers. National Farmers Union polling data from August shows that 87% of dairy farmers in England are seriously worried about the effect of Government regulation on their finances. Farmers make up 1% of the UK population, but they account for 14% of workplace incidents, a rate 20 times higher than the UK industry average. Unfortunately, last year, 36% of those were suicides.

Mark Spencer Portrait The Minister for Food, Farming and Fisheries (Mark Spencer)
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Does the hon. Member want to give us a single example of a regulation this Government have introduced on dairy farmers?

Sarah Dyke Portrait Sarah Dyke
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I will not at this stage—I will carry on with what I am saying—but of course lots of funding has been cut.

In 2021, the Royal Agricultural Benevolent Institution’s big farming survey found that over a third of respondents displayed symptoms classifying them as having poor mental health as a flagging concern, while 47% displayed anxiety and 21% showed signs of depression. The farmers at the highest risk of poor mental health were those working with pigs, grazing livestock and dairy, the sectors primarily affected by this legislation. The Liberal Democrats were the first to assert that mental health is equal to physical health. I am very grateful to the Farm Safety Foundation for its work, and I hope Members will join me in supporting its Mind Your Head campaign in February. I urge any farmers listening today to use its fantastic “Little Book” to get information and help.

However, we need the Government to step up and stop expecting charities to fill their wellies. I urge Ministers to listen to our farmers, reflect on Government messaging, and devise a properly considered, fully financed, long-term plan for food and farming resilience in this country. I call on the Government to listen to our farmers and to the Liberals Democrats, and to plan for the long haul and value the welfare of our hard-working farmers as much as the welfare of our livestock.