Children’s Health

Susan Murray Excerpts

Thursday 10th July 2025 Commons Chamber

[Susan Murray (Mid Dunbartonshire) (LD)]

I thank the hon. Member for Stroud (Dr Opher) for bringing such an important debate. I feel strongly about this matter, having trained as a dietician, and I understand the implications that a poor diet in early life can have for a child’s future. From health outcomes to educational outcomes, poor nutrition has a serious, detrimental and long-term effect. The hon. Member mentioned many other health conditions, but I will talk just about diet.

We often assume that parents understand what constitutes a healthy diet for their children, but sadly that assumption is often false. There are so many competing messages in this space. According to the British Nutrition Foundation, nearly one third of parents say that they are uncertain about how much their child should eat. More than a third admit that they regularly make their child finish everything on their plate, regardless of hunger or nutritional need. These are not bad parents; they are well-meaning families trying their best in an environment that fails to equip them with the knowledge they need and that often makes healthy choices less accessible.

Even when parents have some nutritional awareness, that knowledge does not always translate into healthy practice. Research shows that inconsistent portioning and irregular parental eating habits can contribute to poor outcomes, even among families with higher nutritional literacy. In short, good intentions are being undermined by a lack of clear, practical guidance. That is not a new problem, but it is growing with time.

As we have heard, across the UK 10% of children aged four to five are overweight or obese; by the ages of 10 to 11, that figure rises to 22%. The covid pandemic deepened the crisis. During lockdown, many families saw a sharp rise in unhealthy snacking and reduced access to fresh, nutritious food. In homes where both time and money were tight, convenience often won out over balance. The cost of inaction is already visible, and it is vast. Obesity-related conditions cost the NHS more than £6 billion a year, and the wider cost to society stands at around £27 billion annually. Without meaningful intervention, that figure is projected to rise by £50 billion by 2050.

Meaningful intervention must include access to NHS dentists. A child with a mouth full of rotten teeth cannot enjoy an apple or crunch on a carrot as a healthy snack. Dental health is really important to a healthy diet.