Oral Answers to Questions

Terry Jermy Excerpts

Thursday 22nd October 2026 Commons Chamber

[Terry Jermy (South West Norfolk) (Lab)]

Tomorrow, more than 50 farmers will join me in my constituency for the first ever farming conference, which I have been pleased to organise. We will no doubt discuss concerns related to this year’s SFI, which not only highlights that farmers want to do more to support the environment, but underlines concerns about financial resilience and profitability. Will my right hon. Friend talk more about what the Government are doing to help improve profitability for farmers in South West Norfolk and across the country?

[Dame Angela Eagle]

My hon. Friend does a great deal of outreach to the farming community and I commend him for it. We have launched the farming road map, which is the first 25-year plan for farming to give certainty and direction in a very long time. We have set up the Farming and Food Partnership Board, which is looking at how we can improve productivity and profitability, and working on horticulture and poultry growth plans. There will be more to come.

Support for Farmers

Terry Jermy Excerpts

Wednesday 21st October 2026 Commons Chamber

[Terry Jermy (South West Norfolk) (Lab)]

I welcome my hon. Friend the Minister to her place. I am so pleased to see her there, and I know that her rural credentials are strong.

As the Member of Parliament for South West Norfolk, one of the most productive farming constituencies in the country, it has been a privilege to spend a significant amount of my time over the past two years meeting farmers, landowners, growers and rural businesses across the area. Farming is not simply another sector in South West Norfolk; it shapes our landscape, supports our local economy, underpins food production, contributes to environmental stewardship and helps to define the very character of our communities. Since being elected, I have made a conscious effort to get out on to farms and to listen, and I firmly believe that good policy starts with understanding the reality on the ground. That means standing in fields and walking farmyards, and hearing directly from the people who deal with the practical challenges and the opportunities facing farming every single day. I welcome that our Farming Minister has been undertaking that engagement, too, and I know that it has been valued by the industry.

I have now met more than 100 South West Norfolk farmers, and from those meetings I have been struck by their resilience, dedication and innovation. Agriculture today requires farmers to balance a growing range of responsibilities. Alongside producing high-quality food, businesses manage environmental outcomes, adapt to changing weather patterns, embrace new technologies and respond to market pressures. The scale of that challenge demonstrates the professionalism and adaptability of modern farming, and many are doing that while operating on extremely fine margins.

The concerns of a farmer in Weeting will likely differ from those in Nordelph. There is no one-size-fits-all solution for farming, and one clear theme from my visits is how important confidence, clarity and certainty are for farming businesses making long-term decisions.

[Sir Ashley Fox]

In the hon. Gentleman’s discussions with farmers in South West Norfolk, are they content with the Government changes to agricultural property relief, or do they still think the family farm tax should be abolished in its entirety?

[Terry Jermy]

The vast majority of farms in my constituency are small family farms. It was campaigning from constituency MPs like myself and others that got the changes to that policy so that it now works for the vast majority of those impacted.

Over the past decade or so, farmers have been at the sharp end of changing political landscapes, with Brexit and its fundamental change to farming policy being the most profound, because farming is an industry that plans years ahead. Decisions made today on investment, machinery, water infrastructure, environmental delivery and succession have consequences that last decades. Farmers can adapt to change and seize new opportunities when there is a clear direction of travel, but it becomes difficult for businesses to plan with confidence when there is a lack of certainty.

In countless conversations, farmers have told me they are desperate for that clarity, consistency and long-term thinking from Government. I hope that the farming roadmap developed under this Labour Government is the start of that approach. One of the biggest issues raised has been around profitability. The fundamental challenge that remains is in ensuring that farming businesses can generate sustainable returns. While discussions often focus on environmental schemes or regulation—this scheme or that scheme—as is the case with the Lib Dem motion before the House, neither environmental ambition nor long-term investment can be achieved if a farm business itself is not financially viable.

Farming continues to be treated as a political football. Cosplay Reform Members may have a Barbour jacket and a flat cap, but do they actually have a single farming policy? I note their absence from today’s debate. And what of the Tories, desperate as ever to be the face of rural Britain like it is some divine right, while completely ignoring the demise of farming under their watch? It was their withdrawal from the common agricultural policy that left our farmers exposed with no plan in place. It will be some years before many farmers will forgive that level of betrayal by the Conservatives.

Many farmers tell me that despite producing world-class food, margins are often squeezed by factors beyond their control. That limited agency over their destiny feeds into their frustration and the poor mental health of many farmers, which is a real concern.

Looking forward, I remain optimistic about the future of British farming. There are many significant challenges, but there are opportunities too. We have some of the most productive farmland to be found anywhere in the world, we have farmers who are innovative, entrepreneurial and committed to producing high-quality food, and we have growing opportunities around technology, precision agriculture, water management and sustainable food production. However, success is not guaranteed. It will require a recognition that food production and environmental improvements are not competing objectives. Done properly, they can and must go hand in hand.

To conclude, I have three main asks of the Government. First, with the Budget looming, we must raise the annual investment allowance and consider what I have called the green investment allowance, because incentivising investment in rural areas into things like reservoirs and revamping poultry sheds will deliver greater environmental benefits than many SFI schemes.

[Samantha Niblett (South Derbyshire) (Lab)]

Yesterday I had the great delight of meeting with members of Derbyshire National Farmers’ Union. They agreed with my hon. Friend about making it easier for them to access capital, not just to invest in items like tractors, but in buildings and things such as reservoirs, to help them manage the change in climate. Does he agree that meeting regularly with our NFU members is a fantastic use of our time, and that they help to shape the recommendations we make to Government?

[Terry Jermy]

I absolutely agree with my hon. Friend. Government cannot pay for everything, but we can and should create an investment framework that encourages famers.

Secondly, we must significantly improve the availability of on-farm water collection and storage through amending planning laws and providing capital grants. Without that, land currently farmed will become unviable, with increasing drought and water scarcity. Thirdly, we must also focus on supply chain fairness, turbocharging a more co-operative model, such as that in New Zealand, using public procurement powers and tackling imports that have lower environmental and animal welfare standards than those that we permit here in the UK.

I could go on, but if food security really does mean national security, there needs to be tangible action and we need it now.

English Whisky: Single Malt Definition

Terry Jermy Excerpts

Tuesday 15th September 2026 Commons Chamber

[Stephen Morgan]

I know that this is an issue that the hon. Member has been trying to address with colleagues in the Department, and I thank him for his correspondence on these matters. I stress that GI status provides a powerful platform for producers to strengthen their brand, attract investment, access new markets and compete internationally on the basis of quality, provenance and authenticity. The decisions that this Government have made will go a long way to supporting the industry in his constituency. I am very alive to the issues that he has described and will take them back to the Department.

[Terry Jermy (South West Norfolk) (Lab)]

I think this is fantastic news for the English whisky industry and will be welcomed by the Roudham distillery in my constituency, which in 2006 was the first distillery in England registered for over 100 years, and this year won world’s best single malt at the world whiskies awards, which is great news. Does my hon. Friend agree that as well as being good for the whisky industry, this measure is good for supporting our famers who grow cereals, particularly barley crop in the eastern region, which feeds many of the English distilleries?

[Stephen Morgan]

My hon. Friend is a real champion on these issues, and I pay tribute to him for the work that he does with the farming community in his constituency. He is absolutely right that this strengthens the links between farming and distilling, and it will ensure that more of the value generated remains within the UK’s rural communities. It is a significant vote of confidence in British agriculture and the quality of British-grown cereals, particularly our world-renowned barley growers.

Global Biodiversity and Ecosystems: National Security

Terry Jermy Excerpts

Thursday 3rd September 2026 Westminster Hall

[Sarah Dyke]

I absolutely agree, which brings me to my next point. As Martin Lines of the Nature Friendly Farming Network puts it, healthy soils and water functioning as good systems should be treated as critical national infrastructure. He argues for more spongy landscapes, healthier soils, wetlands, ponds and trees that hold water, buffering both drought and flooding, while still supporting food production.

With DEFRA budget cuts slashing the farming budget by more than £100 million and uncertainty over future support systems, many are disincentivised from the environmental role that their own survival depends on. We know that nature-friendly farming can bring real ecological improvement.

The Lang Partnership in Curry Rivel has proudly championed regenerative and nature-friendly farming methods for more than 30 years, showing what is possible when farmers are committed to working with nature rather than against it, but this needs widespread adaption and adoption to work.

The environmental land management scheme should be a vital road map to a resilient farming sector, but there has been a lack of investment in higher-tier schemes that will deliver the best outcomes for nature. That is why the Liberal Democrats would invest an additional £1 billion—a cash injection—into the farming budget, properly phased to target where it helps nature the most and to help farmers to boost food security, rather than allowing them to fall through the gaps.

[Terry Jermy (South West Norfolk) (Lab)]

There are a number of rare and unique landscapes across the country, such as the Brecks in my own constituency. Does the hon. Lady support calls for increased funding for specific landscapes impacted by climate change and biodiversity loss?

[Sarah Dyke]

I agree with my hon. Friend—I call him that as he sits on the Environment, Food and Rural Affairs Committee with me.

This summer’s drought has put farmers under severe financial pressure. A potato farmer in my constituency, James Pullen of Perrins Hill Farm in Tintinhull, told me that he expects to be £200,000 down on his potato sales this year. In a good year, his crop averages around 25 tonnes to the acre, but this year it will be closer to 20 tonnes, with potatoes badly bruised or simply failing to grow.

I am grateful for the recently announced drought support for farmers, but we need real action that prevents ecosystem collapse and the heightened risk that that poses for our food security. We also need investment to hold water on farm reservoirs and fire ponds—nature-based solutions to water scarcity that will irrigate the land during prolonged drought and help communities to battle wildfires. However, farm reservoirs are not being built quickly enough to meet demand, as they are being held back by abstraction licences, planning permission, cost implications, uncertain grants and limited contractor availability.

Bluetongue Virus in Livestock

Terry Jermy Excerpts

Thursday 3rd September 2026 Commons Chamber

[Stephen Morgan]

I stress that vaccination remains the only effective long-term option for disease control, and we will continue to work with keepers of susceptible animals to discuss vaccine options with their vets in order to protect animals and reduce the impact of disease. I thank the shadow Minister for his questions, and we absolutely recognise that this is a difficult time for livestock keepers and the veterinary professionals supporting them. DEFRA is working closely with livestock keepers and the industry to facilitate access to vaccinations and ensure timely information. That has included webinars, engagement events attended by 1,000 farmers, disease alerts, regular updates on gov.uk and Animal and Plant Health Agency channels, and welfare support.

I stress that the Government have acted quickly to secure increased vaccine supply. Vaccination remains the only effective long-term option for disease control, and we will continue to engage with all keepers of susceptible animals to discuss vaccine options with them. On testing capacity at the Pirbright Institute, and alpha, we have stepped up capacity for testing and work closely with industry on such issues. We will continue to work with keepers of animals to ensure that the sector is supported, and I will continue to engage with the National Sheep Association, the National Farmers’ Union and others on the issues at hand.

[Terry Jermy (South West Norfolk) (Lab)]

I thank the Minister for his response and his engagement with the farming community over the summer, which I know has been appreciated. Bluetongue is currently a huge concern for farmers in Norfolk, and resilience is so low that any one issue risks being the straw that breaks the camel’s back. We now have the farming profitability review and the farming road map, but will the Minister talk more about work that the Government are doing to improve resilience in the farming community?

Support for Pig Farmers

Terry Jermy Excerpts

Tuesday 14th July 2026 Westminster Hall

[Terry Jermy (South West Norfolk) (Lab)]

It is a pleasure to serve under your chairship, Sir Christopher. I thank the hon. Member for Gordon and Buchan (Harriet Cross) for securing this important debate.

I am very proud of the more than 500 farms in my constituency. Since I was elected, I have been delighted to meet with more than 100 of them. Many of them are predominantly arable, as one might expect in Norfolk, but we also have plenty of farms that include pigs as either a significant or a smaller part of their operations. Farmer Ed Lankfer, based at Wereham in my constituency, was kind enough to host an NFU roundtable that covered a whole range of issues facing the farming industry. It has been said that there are more pigs than people in Norfolk, so when there are issues in the industry—as there currently are—communities like mine very much feel the impact.

The UK pig sector is going through a difficult period due to an oversupply of pigs, stagnant demand and falling EU prices that have put a downward pressure on UK prices. At the same time, there are rising costs, exacerbated by the conflict with Iran, as well as the constant risk of disease such as African swine fever. We may not have seen the worst of it yet. As I highlighted at DEFRA oral questions last week, the National Pig Association anticipates that by November we could see 10,000 to 15,000 pigs per week without an outlet to be sold, placing a significant financial burden on farmers and risking animal welfare issues.

Sadly, as in so many aspects of farming, there is a huge unfairness in the pig industry. That unfairness in the supply chain is hitting independent pig farmers, including those in my constituency. Independent producers are responsible for roughly 50% of the pig herd in the UK, and very often they lose out first and are the most financially squeezed in the industry.

So often when I meet farmers, we talk about issues that directly connect with my Labour values, particularly around fairness and justice. I urge the Minister to consider those values when discussing what can be done to support the pig industry. There is a huge power imbalance in the supply chain, and a lack of credible contractual relations between far too many pig sellers and buyers. Specifically, will the Minister review whether the fair dealing obligations are being upheld and whether they are robust enough?

Tackling the power imbalance, not just in the pig industry but in farming more generally, needs to be at the forefront of this Labour Government’s fightback to support British farming. The commitment to co-operatives included in the farming road map could support a change in that direction, and I very much welcome that approach, but we need to move quickly to achieve the change we seek. Smaller family farms are increasingly being squeezed out of operation, and we must act before it is too late.

We should do this not just because we recognise the importance of food security, but because of our commitment to achieve economic growth in every postcode, including in rural communities like mine. There is huge growth potential in rural areas, and so often it is the family farm that underpins that growth. If the farm is doing well, it will invest in new machinery, undertake repairs and maintenance to buildings, and reinvest in the local environment. The lack of profitability and weakened resilience in the industry is hampering that growth and, by default, diminishing the prosperity of rural communities.

Later today, the Labour rural research group, which I am proud to be a member of, will publish its latest report, “The Future of the Rural Economy”. I will not give too much away, but it confirms that there is huge public support for farming, and for the Government to do more to support the industry, and it recognises that food security is national security. Some 87% of respondents to our survey agreed that it is very important to sustain a strong UK farming industry, and 77% welcomed increased Government investment in the farming sector. As a Labour Government, we have an opportunity to do much more to support the pig industry, farming more generally, and our rural communities. I look forward to the Government grasping that opportunity.

Oral Answers to Questions

Terry Jermy Excerpts

Thursday 9th July 2026 Commons Chamber

[Stephen Morgan]

I pay tribute to all those who work in the pig sector across our country. I recognise the challenges that pig farmers are facing. This Government are taking action to strengthen protections for pig farmers, particularly where there are severe losses and disruption, as the sector has been facing in recent years. We will ensure fairer, more transparent contracts to build a resilient and profitable industry.

[Terry Jermy (South West Norfolk) (Lab)]

Many independent pig producers, including smaller family farms in my South West Norfolk constituency, have been served notice on their contracts by processors. The National Pig Association anticipates that, by November, more than 10,000 pigs a week could be without an outlet to be sold. Will my hon. Friend therefore agree to meet representatives from the pig sector, including the National Pig Association and the UK farming unions that cover pigs, to see what steps can be taken to support the industry through this challenging period?

[Stephen Morgan]

I thank my hon. Friend for his engagement on this matter. The pig sector is vital to British farming, and I know from my time with him at the Royal Norfolk show the other week that he is a real champion on these issues in his constituency. I can confirm that I have received correspondence from the National Pig Association inviting me to discuss industry challenges. I have accepted that invitation and will be meeting it shortly.

Environmental Protection

Terry Jermy Excerpts

Monday 6th July 2026 Commons Chamber

[Mary Creagh]

We need to take action at every level. For example, the person who does a weekend job for their friend, transporting half a skip of old kitchen waste that suddenly ends up on a lay-by, in a farmer’s field or blocking a lane, will now face up to nine penalty points on their licence; that should make them think twice before doing that job for their friend. They may only be on the periphery of the criminality, but in order to stop it, we have to look right the way along the chain. Anecdotally, I often hear that when these small-time crooks are apprehended, they are only too pleased to pay the fixed penalty notices to the council and to be let away with it, because they can be the front end of a much, much larger serious and organised crime group.

So what does this all mean? The Environment Agency is finally going to be effectively resourced to undertake the compliance work. The move to permitting means that the agency can suspend and ultimate revoke permits where conditions are breached. It can also prosecute, and those found guilty will face fines or up to five years’ imprisonment. The regulations will mean that the public should have more trust in the people they hand their waste to. We will require waste controllers and transporters to include their permit number on advertising, whether that is a Facebook ad or a branded van.

[Terry Jermy (South West Norfolk) (Lab)]

I very much support the proposals that the Minister is outlining. One of the groups most impacted by waste crime is farmers. There is a farm in my constituency where more than 200 bales of DIY waste were dumped on the land, at an estimated cost of £250,000 to remove. I welcome the discussion on fines, but does she agree that we need to look at whether those fines can go towards the cost of the clear-up to a greater extent, to match the scale of the crimes committed?

[Mary Creagh]

My hon. Friend is right. We are acutely conscious of the issue that farmers face. There is innovative work being done with drones, and I met one farmer who told me that his neighbour turned up with a tractor to block the lane as the criminals were trying to make their exit; they caught them in a trap and then called the police. That was a happy outcome in Hertfordshire, but we cannot have eyes on the ground in every field and back lane, so we are working with insurers to see what we can do to ensure that this type of crime is properly covered under farmers’ business insurance.

The regulations will mean that the public should have more trust in the people to whom they hand their waste. The public will be able to look up operators and ensure they have a valid permit. This reform is one of a number outlined in the waste crime action plan. It is nothing new: it was first announced eight years ago by the Conservative party, in the 2018 resource and waste strategy. It was consulted on back in 2022 and the Government gave their response in 2023, but it is this Government that have delivered it.

We have introduced digital waste tracking, replacing outdated paper-based methods for monitoring waste movements. We will be tightening the waste permit exemption system by getting rid of exemptions abused by those dealing with end-of-life vehicles, tyres and scrap metal. We will be enabling the Environment Agency to tighten up on exemptions abused in other parts of the waste sector, including the use of waste in construction, preparatory treatments, the treatment of waste wood, manual treatment, burning of vegetation at the place of production, storage in containers and storage in a secure place. Taken together, these measures strengthen the regulatory framework and the Environment Agency’s ability to prevent, detect and tackle waste criminals.

Oral Answers to Questions

Terry Jermy Excerpts

Thursday 4th June 2026 Commons Chamber

[Mary Creagh]

We have just announced our largest budget ever for species protection and restoration. We have lots of exciting plans to introduce and reintroduce iconic species. I am particularly excited about the glutinous snail. It is extinct in England, but exists in Lake Bala in Wales. There will be all sorts of exciting reintroductions, from rare sea grasses to exciting snails.

[Terry Jermy (South West Norfolk) (Lab)]

The great work by my hon. Friends to clean up our rivers, lakes and seas risks being undermined, particularly in the eastern region, where a biomass-fuelled power station is at risk of closure due to the end of Government support. More than half a million tonnes of poultry litter risks being spread on to the land, impacting our water networks. Will my hon. Friend meet me to discuss how we can prevent that from happening?

South East Water: Disruption of Supply

Terry Jermy Excerpts

Wednesday 3rd June 2026 Commons Chamber

[Emma Hardy]

The right hon. Gentleman is right to point out the consequences of getting it wrong. Just to reassure him, we are looking at using tools such as the water delivery taskforce where we have shortages, to see what we can do. That is for not just water, but waste water capacity too, because both are crucial. We want to see homes being built—people want somewhere to live, and first-time buyers in particular are finding it incredibly difficult—but we are taking a sensible approach. We are identifying where we have shortages in waste water or water to see what we can do to address the amount available, as well as what can be done to reduce demand in that area, including retrofitting, building standards and various other measures.

[Terry Jermy (South West Norfolk) (Lab)]

The Environment, Food and Rural Affairs Committee has extensively investigated South East Water; what I found particularly shocking was the fact that so many warnings and concerns were raised but were simply ignored. Despite a high risk of water supply failure, the lack of preparedness was plain to see. Will the regulatory reforms that the Government are looking at have real consequences when those concerns are raised, but are ignored by the water companies?

[Emma Hardy]

I thank my hon. Friend and all members of the EFRA Committee for their excellent report, which was forensic in looking into the failures of South East Water. It was a brilliant, useful document. He is right that tough consequences are needed if concerns are raised and ignored; that cannot be allowed to continue to happen. That is exactly why we want to create a new regulator with strong powers and teeth to be able to take action. It is also why we are looking at introducing this performance improvement regime for water companies so that, if we identify failure in a water company, the regulator has proper oversight to turn that company around and make it improve, with consequences if it does not.