Food Labelling and Allergy-Related Deaths

Wera Hobhouse Excerpts

Tuesday 9th October 2018 Commons Chamber

[David Rutley]

When the initial regulations were established, stakeholders were involved in framing them, and those stakeholders included organisations involved with allergy work. There are some situations, especially those involving younger people who may not be familiar with packaging, in which people can have a conversation with an individual across the counter so that they can understand what allergens might be in a particular product. I have had those conversations myself. That is a mechanism and we need to make sure that it is properly enforced. As I have said a couple of times at the Dispatch Box, it is really important that businesses look into how they can increase consumer confidence in their work. We will take forward at pace the review of the regulations, in order to play our part, too.

[Wera Hobhouse (Bath) (LD)]

I add my condolences to those expressed for the family and friends of the two victims.

In January, on being notified by the coroner that Celia Marsh had died at the Royal United Hospital in Bath, Bath and North East Somerset Council notified Pret A Manger, but it appears that the council did not notify the FSA, which was notified by Pret A Manger six weeks later—a long delay. What public responsibility does Bath and North East Somerset Council trading standards have to regulate and enforce food safety in our city?

[David Rutley]

I am not able to give a complete update on the situation in respect of Celia Marsh’s death because the investigations are still ongoing. On the hon. Lady’s point about enforcement in her local area, I will gladly meet her and we can decide how to take the matter forward.