Furs and Pâté de Foie Gras: Imports

(asked on 30th March 2022) - View Source

Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, if he will reconsider his policy on reversing bans on the import of (a) fur and (b) foie gras.


Answered by
Jo Churchill Portrait
Jo Churchill
Minister of State (Department for Work and Pensions)
This question was answered on 27th April 2022

The Government’s position remains that for both fur and foie gras, we will review the evidence and consider next steps. This has not changed. Fur farming has been banned in England and Wales since 2000 and 2002 in Scotland and Northern Ireland.

Regarding foie gras, the Government has made clear that the production of force-fed foie gras raises serious welfare concerns. The practice is already prohibited in England and Wales under the Animal Welfare Act 2006. We are now able to consider any further steps that could be taken in relation to foie gras that is produced overseas using force feeding practices, such as restrictions on import and sale. We continue to gather information and speak to a range of interested parties about the issues involved.

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