Baroness Hodgson of Abinger

The Government is committed to commencing the Equality Act 2010’s provision requiring registered political parties to publish anonymised data relating to the diversity of their candidate selections.

We are currently exploring when and how to commence the provision under section 106, and when to consult. We will provide an update in due course.

The Government is committed to commencing the Equality Act 2010’s provision requiring registered political parties to publish anonymised data relating to the diversity of their candidate selections.

Introducing this policy will, through increased transparency, demonstrate tangible progress towards better representation among candidates of the population that they seek to serve. Ministers are considering which protected characteristics will be required to be reported on and the timescale.

The Office for Equality and Opportunity maintains the legal framework for discrimination law. This includes the Equality Act 2010 and its protections for older people (through the protected characteristic of age) in a variety of settings, including work and the provision of services.

The Equality Act 2010, including its provisions relating to age, is enforced by the Equality and Human Rights Commission. In addition, the Equality Advisory and Support Service advises and assists individuals on issues relating to equality, including where they believe they may have been discriminated against on the basis of their age. We are committed to supporting these institutions to carry out their important functions. The Office for Equality and Opportunity is not considering establishing a Commissioner for Older People and Ageing at this time.

The Office for Equality and Opportunity does not have a policy approach that recognises species dysphoria.

As a new administration, we are exploring policy options to support skills development, including safeguarding endangered craftsmanship. We are working closely with the Department for Education and engage with the heritage and skills sectors regularly in order to understand and address skills gaps. The National Lottery Heritage Fund supports traditional craft skills and training, including funding projects that train people in traditional crafts and skills. They also run a Heritage Crafts programme which offers bursaries to help people train in heritage crafts or develop their skills.

The UK ratified the 2003 Convention for the Safeguarding of Intangible Cultural Heritage in March 2024, pledging to take measures to ‘safeguard’ living heritage, including craft. Discussions about how living heritage is safeguarded, and by who, will take place as the Convention is implemented.

This Government encourages the highest standards of animal welfare at slaughter and would prefer all animals to be stunned before slaughter. However, this Government respects the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

The Food Standards Agency carries out a periodic, one-week Slaughter Sector Survey in England and Wales. In the last five years, two surveys have been carried out in 2022 and 2024. Direct comparison between these surveys is difficult due to the high proportion of responses for the destination of meat in 2024 recorded as ‘unknown’, because that particular survey question is not mandatory.

For sheep, 32% of non-stun meat was recorded as exported in 2022, with 0% recorded as having an unknown destination. In 2024, 3% of non-stun meat from sheep was recorded as exported, with 36% recorded as having an unknown destination.

For meat chickens, the proportion of non-stun meat recorded as exported was 5% in 2022, compared to none recorded as exported in 2024. In both years, a further 1-2% of non-stun meat was recorded as having an unknown destination.

Copies of the 2022 and 2024 Survey Reports are attached. The 2026 Survey will be published later this year.

Protecting UK biosecurity remains paramount, and the Government will do whatever it takes to protect farmers. Defra is continually improving its oversight of operations, and we are undertaking relevant analysis to support ongoing operational oversight and develop further strategic border oversight functions.

Border checks are one component of the border biosecurity system, providing robust assurance that the underlying system of biosecurity controls are working as intended. The system also includes risk assessments, import conditions and health certificates signed by vets in the exporting country. The border checks are important, but they are not the primary mechanism for managing biosecurity risks. Defra has also imposed additional restrictions on imports of animal products, including those for personal consumption, in direct response to animal disease outbreaks in countries we trade with.

Defra officials are working with Border Force and Dover Port Health Authority to assess where enhanced enforcement activity would have the greatest impact. Defra is also discussing additional funding with for Dover Port Health Authority to support operations at Dover, indeed Defra has already invested significantly in additional capacity and has provided over £14.4m since October 2022 for port health authority operations at the port of Dover.

All animals must be stunned before slaughter to make them unconscious and insensible to pain. The only exception to this is when animals are slaughtered in accordance with religious rites. The Government would prefer all animals to be stunned before slaughter but respects the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

No assessment has been made of the individuals and communities who consume meat from animals slaughtered without stunning.

The Government encourages the highest standards of animal welfare at slaughter and would prefer all animals to be stunned before slaughter, but we respect the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

An industry-led initiative called the Demonstration of Life Protocol, which the Government supports, provides assurance for Muslim consumers that the stunning of sheep and goats is compatible with halal slaughter requirements, while protecting the welfare of the animals involved and supporting opportunities for trade.

This Government is committed to enacting a ban on trail hunting in line with its manifesto commitment. The Government intends to hold a consultation to seek views on how to deliver an effective, enforceable ban. The responses to that consultation will be used to inform the department’s assessment of any potential impacts of a trail hunting ban, including any on the rural economy.

The strategy sets out the Government's ambitious reforms on animal welfare which will improve the lives of millions of animals across the UK. There are no commitments in the strategy that address religious slaughter practices specifically.

The Government encourages the highest standards of animal welfare at slaughter. All animals must be stunned before slaughter to make them unconscious and insensible to pain. The only exception to this is when animals are slaughtered in accordance with religious rites, for the food of Muslims and Jews. The Government would prefer all animals to be stunned before slaughter but respects the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

No, there have been no recorded exports of cattle, including unweaned calves, for slaughter or fattening from Great Britain to the EU since 2018. The Animal Welfare (Livestock Exports) Act 2024 made it an offence to export livestock and horses for slaughter and fattening from Great Britain.

The Government encourages the highest standards of animal welfare at slaughter. All animals must be stunned before slaughter to make them unconscious and insensible to pain. The only exception to this is when animals are slaughtered in accordance with religious rites, for the food of Muslims and Jews.

The Government would prefer all animals to be stunned before slaughter but respects the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

There are no regulations that require the labelling of meat from animals slaughtered without stunning, but the Government expects industry to provide consumers with information on which to make an informed choice about their food. Any information provided on the method of slaughter must be accurate and not misleading to the consumer.

Major retailers have sourcing policies requiring that fresh meat comes from animals that have been stunned before slaughter. They may operate limited concessions for halal or kosher food that will be clearly labelled. Stunning before slaughter is also required by some farm assurance schemes, such as Red Tractor and RSPCA Assured. Restaurants and other food businesses may, on request, advise whether the foods they sell are certified as halal and whether the animals were stunned before slaughter. Under existing rules, all food information provided by out‑of‑home businesses must be accurate and must not mislead consumers.

There are no regulations that prevent meat from animals slaughtered without stunning from being exported. The 2024 Food Standards Agency Slaughter Sector Survey sets out reported destinations for meat, including whether it was exported.

The Government encourages the highest standards of animal welfare at slaughter. All animals must be stunned before slaughter to make them unconscious and insensible to pain. The only exception to this is when animals are slaughtered in accordance with religious rites, for the food of Muslims and Jews.

The Government would prefer all animals to be stunned before slaughter but respects the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

There are no regulations that require the labelling of meat from animals slaughtered without stunning, but the Government expects industry to provide consumers with information on which to make an informed choice about their food. Any information provided on the method of slaughter must be accurate and not misleading to the consumer.

Major retailers have sourcing policies requiring that fresh meat comes from animals that have been stunned before slaughter. They may operate limited concessions for halal or kosher food that will be clearly labelled. Stunning before slaughter is also required by some farm assurance schemes, such as Red Tractor and RSPCA Assured. Restaurants and other food businesses may, on request, advise whether the foods they sell are certified as halal and whether the animals were stunned before slaughter. Under existing rules, all food information provided by out‑of‑home businesses must be accurate and must not mislead consumers.

There are no regulations that prevent meat from animals slaughtered without stunning from being exported. The 2024 Food Standards Agency Slaughter Sector Survey sets out reported destinations for meat, including whether it was exported.

The Government encourages the highest standards of animal welfare at slaughter. All animals must be stunned before slaughter to make them unconscious and insensible to pain. The only exception to this is when animals are slaughtered in accordance with religious rites, for the food of Muslims and Jews.

The Government would prefer all animals to be stunned before slaughter but respects the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

There are no regulations that require the labelling of meat from animals slaughtered without stunning, but the Government expects industry to provide consumers with information on which to make an informed choice about their food. Any information provided on the method of slaughter must be accurate and not misleading to the consumer.

Major retailers have sourcing policies requiring that fresh meat comes from animals that have been stunned before slaughter. They may operate limited concessions for halal or kosher food that will be clearly labelled. Stunning before slaughter is also required by some farm assurance schemes, such as Red Tractor and RSPCA Assured. Restaurants and other food businesses may, on request, advise whether the foods they sell are certified as halal and whether the animals were stunned before slaughter. Under existing rules, all food information provided by out‑of‑home businesses must be accurate and must not mislead consumers.

There are no regulations that prevent meat from animals slaughtered without stunning from being exported. The 2024 Food Standards Agency Slaughter Sector Survey sets out reported destinations for meat, including whether it was exported.

The Government encourages the highest standards of animal welfare at slaughter. All animals must be stunned before slaughter to make them unconscious and insensible to pain. The only exception to this is when animals are slaughtered in accordance with religious rites, for the food of Muslims and Jews.

The Government would prefer all animals to be stunned before slaughter but respects the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

There are no regulations that require the labelling of meat from animals slaughtered without stunning, but the Government expects industry to provide consumers with information on which to make an informed choice about their food. Any information provided on the method of slaughter must be accurate and not misleading to the consumer.

Major retailers have sourcing policies requiring that fresh meat comes from animals that have been stunned before slaughter. They may operate limited concessions for halal or kosher food that will be clearly labelled. Stunning before slaughter is also required by some farm assurance schemes, such as Red Tractor and RSPCA Assured. Restaurants and other food businesses may, on request, advise whether the foods they sell are certified as halal and whether the animals were stunned before slaughter. Under existing rules, all food information provided by out‑of‑home businesses must be accurate and must not mislead consumers.

There are no regulations that prevent meat from animals slaughtered without stunning from being exported. The 2024 Food Standards Agency Slaughter Sector Survey sets out reported destinations for meat, including whether it was exported.

The Government encourages the highest standards of animal welfare at slaughter and would prefer all animals to be stunned before slaughter. However, the Government respects the rights of Jews and Muslims to eat meat prepared in accordance with their religious beliefs.

Major retailers have sourcing policies requiring that fresh meat comes from animals that have been stunned before slaughter. They may operate limited concessions for halal or kosher food that will be clearly labelled. Stunning before slaughter is also required by some farm assurance schemes, such as Red Tractor and RSPCA Assured.

During the survey week for the 2024 Food Standards Agency Slaughter Sector Survey, 97% of poultry and 85% of red meat animals were stunned before slaughter. The Survey also sets out responses to where the meat was reported to be destined, including whether it was exported.

The Government has previously met with the Low-Welfare Act Coalition in October 2024 and has corresponded with the group since. Further engagement is planned shortly.

We continue to engage with stakeholders including the tourism industry and animal welfare groups to explore both legislative and non-legislative options to take forward changes to low-welfare activities abroad.

The UK prides itself on world leading animal health and welfare standards. Farmers across the nation deliver on the standards set out in our world class legislation on matters such as living environment for animals, access to veterinary services and suitable diet for farmed animals.

Legislation is in place to ensure feed may be placed on the market and used only if it is safe and does not have a direct adverse effect on the environment or animal welfare.

Port health authorities are responsible for sampling and analysing imported feed products on a risk-based approach. Where analysis is carried out, the results would be reviewed by the relevant authorities and appropriate action taken. Local Authorities will inspect the feed businesses systems and the results of any checks performed by them, when they conduct Official Controls at the business. Feed businesses will routinely check the consignments of grain they have received.

Feed businesses are responsible for deciding whether or not they wish to purchase assured or non-assured grain for use in animal feed as this is a commercial decision.

Cereals and oilseeds make up a significant proportion of animal feed, most of which are internationally traded commodities. Subsequently, their supply chains are dynamic and responsive to global market developments in price and availability. Defra publishes statistics on domestic agricultural production on gov.uk however we make no assessment of end market. There are a number of external factors that will influence the split between human and industrial use of grain and that used for animal feed.

The UK prides itself on world leading animal health and welfare standards. Farmers across the nation deliver on the standards set out in our world class legislation on matters such as living environment for animals, access to veterinary services and suitable diet for farmed animals.

Legislation is in place to ensure feed may be placed on the market and used only if it is safe and does not have a direct adverse effect on the environment or animal welfare.

Port health authorities are responsible for sampling and analysing imported feed products on a risk-based approach. Where analysis is carried out, the results would be reviewed by the relevant authorities and appropriate action taken. Local Authorities will inspect the feed businesses systems and the results of any checks performed by them, when they conduct Official Controls at the business. Feed businesses will routinely check the consignments of grain they have received.

Feed businesses are responsible for deciding whether or not they wish to purchase assured or non-assured grain for use in animal feed as this is a commercial decision.

Cereals and oilseeds make up a significant proportion of animal feed, most of which are internationally traded commodities. Subsequently, their supply chains are dynamic and responsive to global market developments in price and availability. Defra publishes statistics on domestic agricultural production on gov.uk however we make no assessment of end market. There are a number of external factors that will influence the split between human and industrial use of grain and that used for animal feed.