Bovine TB

Baroness McIntosh of Pickering Excerpts
Tuesday 19th July 2011

(12 years, 10 months ago)

Commons Chamber
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Caroline Spelman Portrait Mrs Spelman
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This is a very serious matter and I do not think it lends itself to political point scoring. I am glad that the hon. Lady has acknowledged that this is a devastating problem. Her Government had the opportunity to do more to address it when they were in office.

The question of the science is an incredibly important and pivotal point. When the previous Government set up the randomised badger culling trial, the initial results showed that within the culled area, there was a significant reduction in TB breakdowns in herds. The perimeter of the area was where the perturbation effect was apparent. The science has continued to be monitored by Christl Donnelly, who has published and had peer reviewed findings on the long-term effect of the decision to cull badgers as a method of reducing the incidence of TB. In the longer term, the reduction in TB herd breakdowns is sustained within the culled area and the negative perturbation effect falls away 12 to 18 months after the culling ceases. That is the science and those are the facts. The scientists agree on the facts. I encourage the hon. Lady to read Christl Donnelly’s most recent publication.

The vaccine deployment trials, to which the hon. Lady referred, were trials not of the vaccine, but of the practical ability to inject badgers with the vaccine and to train people to undertake that. I have seen that with my own eyes. We have the results of those deployment trials and so those resources are no longer required. As I have said, the Government have spent £30 million since 1997 on trying to develop an oral vaccine for badgers and a cattle vaccine, and we are committed to spending £20 million over the next five years to continue the development of the vaccines, which we all want to see.

The hon. Lady described the action rather disparagingly as a DIY cull. I hope that I made it clear that a high level of proficiency will be required of those contracted to undertake the cull. They must have achieved deerstalking level 1 proficiency and must undertake an additional course to cope with the physiology of the badger and to understand the health and safety requirements.

The monetised costs are a matter for the farming industry. It is a fact that it costs a modest amount more to incorporate culling as a method of controlling badgers. However, how are we to estimate the social cost to the industry from the repeated breakdowns of herds and the spread of the disease? That is also an important factor in the decision. We estimate that there will be savings to the taxpayer of £900,000 for each 150 sq km area.

On the question of whether farmers will move out of an area having entered into a consortium during the four year period, the industry has agreed to provide the resources up front for a four-year programme of culling. Therefore, if anyone should leave during that time, the resources will be available to contract operators to ensure that the culling programme is seen through. What we know from the randomised badger culling trial is that it is not good to start and then break off before the exercise is completed. We have ensured that that is covered under section 7 of the Natural Environment and Rural Communities Act 2006. The programme will be closely monitored, as I said, and we will establish an independent panel of experts to look closely at the efficacy and humaneness of it, including through a post mortem of the carcases that accrue from the culling trial, so that we can establish that the animals have been humanely dispatched.

The hon. Lady asked me about the number of badgers likely to be involved. It can only be an estimate, as there is no precise knowledge of the size of the badger population, but before any culling is carried out a detailed survey of the control area and all the setts within it will be required. We estimate that the number of badgers culled will be between 1,000 and 1,500 per 150 sq km area over a four-year period. I invite the House to compare that with the statistics produced by the Highways Agency showing that on average, 50,000 badgers are killed on the roads in this country every year.

Of course, we have been in contact with the Bern convention secretariat on a number of occasions, and there is no question of eradicating the badger population. It is a protected species but not an endangered species in this country, and the most important thing to remember is that unchecked, this disease is spreading further and further north. At the moment we have TB-free badgers and cattle in England, and we want to keep it that way. Our endeavour is to reduce TB infection in cattle and badgers.

I have given the Home Secretary an undertaking that DEFRA will take care of the police costs. I am afraid I cannot share the Home Office advice with the hon. Lady, but I can assure her that I have met the police, who are responsible for public order, on a number of occasions and discussed how they will conduct their role in ensuring that the exercise guarantees public safety, and that those who are contracted to carry out the culling can do so without fear or intimidation.

Baroness McIntosh of Pickering Portrait Miss Anne McIntosh (Thirsk and Malton) (Con)
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I commend the Department for bringing forward this extremely difficult decision. May I go back to 1972, when I understand badgers were protected for the first time in this country? The badger population grew, but infections in cattle grew incrementally. I hope that the programme will recognise the animal welfare effects on farmers, who lose not just individual cattle but often whole herds. The statement partly redresses that balance.

Who will issue the licences, and what will the conditions of them be? How broad will the areas be, and what consultation will there be on the specifics of them? The report of the Select Committee on Environment, Food and Rural Affairs in the last Parliament made some helpful recommendations, from which I hope my right hon. Friend will take some comfort.

Turning to vaccination in the long term, will the Secretary of State address the real concerns about vaccinating cattle and the prospect of their meat not being able to enter the food chain?

Caroline Spelman Portrait Mrs Spelman
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I am publishing today the draft guidance to Natural England, which contains detailed information for my hon. Friend. I expect that her Committee will want to examine the conditions of the licences in some detail, but as I have said, there must be a minimum area of 150 sq km. Natural England will consult locally on each area to be licensed.

Cattle vaccination is a very difficult issue. It is prohibited by EU legislation, and since the United Kingdom and Ireland are the only two member states that currently have TB as an endemic disease, I am sure the House will appreciate how difficult it will be to get the law changed. We first have to establish that we have a viable cattle vaccine and a viable test to distinguish between vaccinated and non-vaccinated cattle.