Welfare of Animals at the Time of Killing (England and Northern Ireland) (Amendment) (EU Exit) Regulations 2019 Debate

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Department: Department for Environment, Food and Rural Affairs
Tuesday 29th October 2019

(4 years, 6 months ago)

General Committees
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David Drew Portrait Dr David Drew (Stroud) (Lab/Co-op)
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I am delighted to serve under your chairmanship. Mr Davies. I welcome the Minister to his place. It is nice to have someone else in the Government to respond to; I usually respond to the Minister for Agriculture, Fisheries and Food, and I used to respond to his predecessor, the right hon. Member for Scarborough and Whitby (Mr Goodwill).

This is an incredible narrow statutory instrument; we are talking about two cases a year. What about the 95% of vets who come from elsewhere in the EU and who keep our abattoirs going? Without those vets being in place, the line stops. If this is a precedent for the Republic of Ireland, it would be useful to know what is going to happen with all the other vets. We need to be clear where we are going to get our supply of vets if they are not going to come from elsewhere in the EU.

We will not oppose this statutory instrument, because it is common sense that we recognise the competences of other countries. Given the fact that vets from the Republic can work in the north, and vets in the north can work in the Republic, two seems a very low number. I imagine there is much more transferability on the island of Ireland. It would be interesting to know whether this is just the people who do not have the qualifications, and whether there are many more who have common qualifications, because as far as I know, veterinary schools recruit both north and south. How many people would be affected anyway? As I said, slaughterhouses are entirely dependent on people from outside the UK in the main, Ireland being slightly different.

It is important to bear in mind that this is part of a wider debate—I will not stray too far, you will be pleased to know, Mr Davies. The British Veterinary Association, in which I declare an interest as an associate, is very clear about the need to introduce stunning of all animals killed at slaughter. It would be worth while exploring where we are on this whole issue. We had a petition debate, and it is something that some of us feel very strongly about. I know about halal and shechita religious exemptions, but it important that we have some way of knowing that the Government have in hand the direction of travel that the general public want us to take, which is that only animals that are stunned are slaughtered, and that they are willing to talk to the Jewish community and the Muslim community to see if there is at least some compromise.

Another important point is that we discussed and passed measures on CCTV in slaughterhouses in previous SI Committees. I submitted a written question about how far we are from making sure that all slaughterhouses have CCTV and that someone is examining it to make sure that the practice is in place. I know that that is slightly away from the issue of competences, but we need to discuss how the operation of slaughterhouses can be as transparent as possible. It is no good having competences in place if we do not expect the highest standards from people. The most difficult bit of the meat trade is that animals are slaughtered, and we would hope they are slaughtered as humanely as possible. That is common across all those vets who supervise the process, but more particularly, those foreign vets on whom we rely to a very great extent. The question from the Opposition will always be: where is the alternative? As far as I can see, unless those vets seek settlement, we will have a serious problem.