Animal Welfare Strategy for England

Kerry McCarthy Excerpts

Wednesday 21st January 2026 Westminster Hall

[Kerry McCarthy (Bristol East) (Lab)]

It is a pleasure to see you in the Chair, as always, Ms Lewell. I am tempted to join the discussion about non-stun slaughter, but I will not, other than to say that my understanding is that the derogation to allow it is meant to cater to domestic populations, yet we are exporting quite a lot. Not allowing animals killed in that way to be exported would be one way to significantly reduce the numbers.

I very much welcome the animal welfare strategy. There is lots of good stuff in it, and things that some of us who have been around for a long time have been pushing for for many years. I would like a bit more clarity from the Minister on the timescales and when these measures are likely to come into effect. Will legislation be needed? Will there be one overarching animal welfare Bill—primary legislation—or can we do things by statutory instrument? Will the Government look to private Members’ Bills? That was something that the previous Government used to try to kick issues into the long grass; they were nervous about bringing forward anything more substantial because they thought that we would try to ban trail hunting. We tried to tack that on, so they farmed off individual, discrete private Members’ Bills to their Back Benchers instead, and even those did not get over the line for the most part. Also, how will progress be monitored? Can we have a regular statement to Parliament?

I am a little concerned by how much is going out to consultation. I have had a briefing from the NFU, which I have read carefully. I appreciate the financial pressures on the farming sector, and I know that colleagues will talk about things like the sexing of the 40 million to 45 million male chicks that are slaughtered each year within a day of their birth. There are systemic issues with how much farmers are paid for their food and how much we are prepared to pay for it, but we should not use the argument about the financial pressure on farmers to move away from doing what is right in terms of ethical animal welfare practices.

I look at things very much from the perspective of trying to avoid a shift towards ever more intensive industrialised farming. We know that the poultry industry, for example, is huge: over 1 billion meat chickens are bred every year. We know the impact on our water supplies and air quality from what are more like factories than farms. There is very little profit to be made from that.

On the dairy sector, one of my concerns is how the strategy links up with moves to reduce emissions from livestock. The Climate Change Committee recommended reducing herd sizes to about 80%, but the Government talk about increasing production as a way of compensating for that. As I understand it, a beef suckler cow naturally produces about 4 litres of milk a day, and at the moment a dairy cow produces about 28 litres a day. If we are talking about increasing production and getting ever more milk out of a cow—treating them like machines rather than sentient animals—that will be of real concern to me, so I would like to know how that will be dealt with.

My final point is about octopus farming. The sentience of decapods and cephalopods was recognised, after quite a battle, in the Animal Welfare (Sentience) Act 2022, but cephalopod molluscs, which include octopus, have not been brought into the scope of the Animal Welfare Act 2006. There are measures abroad, in the United States in particular, to ban octopus farming. I am very concerned about plans for an octopus farm in the Canary Islands. Can the Minister tell us the Government’s stance on that?