Hospitality Sector

Peter Bedford Excerpts

Wednesday 3rd September 2025 Commons Chamber

[Mr Peter Bedford (Mid Leicestershire) (Con)]

As Members of Parliament, we receive campaign email after campaign email every week on dozens of issues, from environmental matters to recent calls for a general election. Amid all that, there is one concern that continues to cut through: support for our pubs and the wider hospitality sector. Why? Because the UK’s hospitality sector is more than just about business. It is a vital part of the social fabric of our communities. Whether it is the Nook café in Anstey, the Ex-Servicemen’s Club in Groby or the Coach and Horses in Markfield, these are not simply places to eat and drink; they are places of refuge from everyday life, places where people come together and places that sustain the spirit of our towns and villages.

Yet what do we see from this Government? With Starmer the pub harmer at the helm, it seems they are determined to call last orders on our fantastic hospitality sector. Since the general election, we have witnessed a series of reckless decisions that have shattered business confidence. Take the Chancellor’s disastrous autumn Budget, which slashed the rates relief for the retail, hospitality and leisure sectors and imposed damaging rises in employer’s national insurance contributions; or look at the Secretary of State for Business and Trade attempting to push one of the most damaging employment Bills in a generation through Parliament—and I know so, because I sat on the Bill Committee. The legislation will do more to hinder job creation than to help workers.

In my own constituency, I have spoken to countless publicans and small business owners who are feeling the strain—none more so than the Royal Oak in Kirby Muxloe, which recently won my Mid Leicestershire best pub competition. Local hospitality businesses in Mid Leicestershire pose the same questions to me time after time. Should they raise their prices and risk losing customers, or should they cut staff and reduce their opening hours just to stay afloat? Neither choice is fair and neither is sustainable. Across the country, we have seen the consequences: 83,000 hospitality jobs lost as a direct result of this Government’s actions. And what for the future? We know the Chancellor is facing a self-inflicted £40 billion black hole as a result of her Budget, and with the recent reshuffle at No. 10, with supporters of high taxes and high spending being promoted, there is a worry among businesses in Mid Leicestershire that the worst is yet to come.

It does not have to be this way. If the Government would only listen to industry experts such as UKHospitality and the British Beer and Pub Association, or to brewers such as Punch Pubs and Everards, we could actually help the industry rather than hinder it. I urge the Government to act boldly and continue to cut business rate reliefs for the hospitality sector, reduce duty on draught beer and lower VAT on products sold in hospitality settings, just as many of our European neighbours do. It is time that the Government stopped punishing the sector and listened to the rational arguments of those who work in and care so much about the industry they love.

[Madam Deputy Speaker (Judith Cummins)]

Order. I remind Members that we do not refer to other Members by name in this Chamber.