Fish: Consumption

(asked on 12th April 2021) - View Source

Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, what recent assessment he has made of the adequacy of the Marine Stewardship Council's certification and verification process when classifying fish for consumption; and if he will make a statement.


Answered by
Victoria Prentis Portrait
Victoria Prentis
Attorney General
This question was answered on 15th April 2021

Our ambition is world-class fisheries management to achieve sustainable fisheries, safeguarding stocks and the environment for the long-term. We also support the development of traceable supply chains, where businesses and users can ascertain the legality and sustainability of their products.

We have not made an assessment of the MSC’s certification and verification process and it would not be appropriate to do so. However, the Environmental Audit Committee’s ‘Sustainable Seas’ report of 2019 offers a balanced and insightful enquiry into the Marine Stewardship Council. The recommendation that the report makes with regards to a transparent and independently evaluated review is important, not least to ensure public confidence in the MSC. Transparent and effective reviews of the MSC will also ensure that it is constantly keeping up with the best available fisheries governance.

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