Armed Forces: Food

(asked on 19th January 2016) - View Source

Question to the Ministry of Defence:

To ask the Secretary of State for Defence, what assessment he has made of the quality and nutritional value of food served to the Armed Forces.


Answered by
Philip Dunne Portrait
Philip Dunne
This question was answered on 25th January 2016

All food procured for Ministry of Defence (MOD) personnel must comply with MOD food quality standards. These standards comply with all UK and EU production standards, Farm Assurance or equivalent. The Defence Food Quality Standards (DFQS) establishes the minimum quality criteria that the Department requires a supplier to deliver. It sets the standard of what food and ingredients should be provided as part of the contracts to provide nutritious and balanced meals to Service Personnel. The DFQS publication is available online through the gov.uk website at:

(www.gov.uk/government/uploads/system/uploads/attachment_data/file/479299/20151006-DFQS-V12-U.pdf).

The MOD requires all of its food suppliers to comply with both EU and National legislation whilst operating to industry standards and monitors the suppliers' compliance with the DFQS through a combination of product testing and conducting inspections of their premises/production facilities.

Reticulating Splines