Food: Carbon Emissions

(asked on 23rd October 2025) - View Source

Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, whether officials in her Department have had (a) meetings and (b) correspondence with (i) the Carbon Trust, (ii) MyEmissions, (iii) Raynor Foods Ltd. and (iv) UK food retailers on the (A) development and (B) testing of (1) carbon scores and (2) carbon ratings on food packaging.


Answered by
Angela Eagle Portrait
Angela Eagle
Minister of State (Department for Environment, Food and Rural Affairs)
This question was answered on 31st October 2025

Eco-labels on food are used by some businesses on a voluntary basis to help consumers make more sustainable choices.

Eco-labels based on robust environmental impact data could support informed consumer choices and business competition based on sustainability. Through the Food Data Transparency Partnership, Defra have conducted engagement on eco-labelling across the food and drink sector, including the Carbon Trust and MyEmissions as well as retailers. Minutes of meetings with our industry groups can be found on Food Data Transparency Partnership - GOV.UK.

The feedback helped identify two fundamental data challenges to address. The first challenge is how to accurately quantify product level environmental impacts. The second is the insufficient availability and quality of data used to inform these assessments from product supply chains. Defra-commissioned research has therefore focused on solving these two fundamental data challenges through the LED 4 Food project.  We continue to support new and existing industry-led initiatives to develop the evidence base in these areas. There are currently no plans for Government to make eco-labelling mandatory or to develop a Government eco-label.

Reticulating Splines