Meat

(asked on 5th September 2022) - View Source

Question to the Department for Environment, Food and Rural Affairs:

To ask Her Majesty's Government how many farmed animals have been slaughtered for human consumption for each of the last 10 years, broken down by broad species group.


Answered by
Lord Benyon Portrait
Lord Benyon
Minister of State (Foreign, Commonwealth and Development Office)
This question was answered on 22nd September 2022

Statistics for the total amount of species slaughtered for human consumption in the last 10 years are as follows:

  • Cattle – 20.7 million
  • Sheep – 127.2 million
  • Pigs – 105.8 million
  • Chickens – 10 billion
  • Turkeys – 159.2 million

Year by Year Breakdown:

Year

Cattle

Sheep

Pigs

Chickens

Turkeys

2012

2,038,900

11,899,100

10,034,500

873,788,600

18,420,300

2013

2,018,200

12,447,800

10,049,700

902,247,700

17,518,500

2014

2,071,800

12,814,500

10,227,200

900,382,000

15,411,800

2015

2,030,300

13,188,400

10,627,000

953,111,200

16,952,100

2016

2,099,100

12,844,500

10,733,100

992,639,100

15,568,400

2017

2,092,200

13,297,600

10,420,200

1,036,679,600

14,923,500

2018

2,115,200

12,817,100

10,667,100

1,083,094,200

16,154,000

2019

2,140,900

13,154,700

10,862,100

1,049,761,000

16,093,900

2020

2,137,000

13,059,400

10,923,400

1,096,698,900

16,224,100

2021

2,019,000

11,774,300

11,264,200

1,123,196,600

11,982,600

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