Debates between Lord Rooker and Earl of Caithness during the 2019 Parliament

Thu 17th Sep 2020
Agriculture Bill
Lords Chamber

Report stage:Report: 2nd sitting (Hansard) & Report: 2nd sitting (Hansard) & Report: 2nd sitting (Hansard): House of Lords

Agriculture Bill

Debate between Lord Rooker and Earl of Caithness
Report stage & Report: 2nd sitting (Hansard) & Report: 2nd sitting (Hansard): House of Lords
Thursday 17th September 2020

(3 years, 7 months ago)

Lords Chamber
Read Full debate Agriculture Act 2020 View all Agriculture Act 2020 Debates Read Hansard Text Read Debate Ministerial Extracts Amendment Paper: HL Bill 130-III(Corrected) Third marshalled list for Report - (17 Sep 2020)
Lord Rooker Portrait Lord Rooker (Lab) [V]
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My Lords, the noble Lord, Lord Krebs, took less than three minutes to move the amendment. I hope to copy that and avoid some of the Second Reading-type points that I have just been listening to.

The new clause is titled “National Food Strategy” and I think the word “national” is important. I shall touch on only three points. Subsection 2(d) concerns public procurement. We do need central control to do something about public procurement. We have devolved so much to bodies such as schools, prisons, the MoD and the NHS in terms of the budgeting. Trying to get national policy without dictating the detail to them is very difficult and needs a cross-government effort. I know how difficult it is to do because I tried and failed. So that is one issue.

My second point concerns paragraph 3 and “developing an assurance scheme”. There needs to be a good government kitemark assurance scheme. To be honest, what we have is not satisfactory, whether it is Red Tractor or the RSPCA. They are all over the place. The public need to have something they can be absolutely confident about, and I therefore think that an assurance scheme that the Government have developed —in consultation, obviously—would carry an awful lot of weight.

My third point concerns the fourth paragraph, on marketing and promotion. Something like 40% of the food in the supermarkets is on promotion. On restriction, I am also in favour of the voluntary changes in reformulation. When I joined the Food Standards Agency, it was almost at the end of its programme to launch the reformulation to reduce salt, which was on a voluntary basis and was incredibly successful. The UN supported it at its conference in London because of the work of the FSA. That work was then removed to the Department of Health behind closed doors by the noble Lord, Lord Lansley, and that was the end of it, in a way. The reductions we have had are nowhere near as good as in the past.

That brings me to my final point. Much of what was required on obesity, and changing the attitude to promotion and marketing, was set out years ago. I only reluctantly mention the names of civil servants, but they have said things in public. Dr Alison Tedstone of Public Health England, who was formerly at the FSA, had all this planned out. She spoke to all-party groups about it when Theresa May was Prime Minister. Theresa May dumped it all—absolutely dumped the programme in terms of advertisements before the watershed and the obesity programme for children. So it is all there; we do not have to invent anything.

My final point ties in with what the noble Baroness, Lady McIntosh, said. I have been in the Minister’s place, getting up to say to the House, “Well, it’s in the Bill, we’re going to do it, you’re pre-empting something”, when deep down I really know that if I can get this in the Bill, it will be so much easier when I am back in the department to actually get the policy through. Because I do not believe the timetable that has been set out following Dimbleby 2 can be maintained unless there is a real parliamentary push, and the way to do that is to adopt Amendment 58.

Earl of Caithness Portrait The Earl of Caithness (Con)
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My Lords, I too had the privilege of sitting on the committee chaired by the noble Lord, Lord Krebs—the Food, Poverty, Health and Environment Committee—and I am grateful to the Government for their response to our report. I would classify it in English as “disappointing,” in Scottish as “peely-wally,” and I think the amendment before us goes a long way towards implementing what was unanimously agreed in the report. I agree with the noble Lord, Lord Rooker, that to have it in the Bill now is the right way forward to help Defra in the future.

The quality of the food we eat is costing us all billions—costing this country a great deal of money, and unnecessarily. We are the processed food capital of Europe, and that is a number one spot that we should not be holding. It was the noble Lord, Lord Greaves, who said that we want to encourage the production of good, healthy food. I argue that the farmers do produce good, healthy food now: it is the industry, as the noble Lord, Lord Whitty, said on the previous group of amendments, that turns decent, good food into the poison that we are fed by supermarkets—all this ghastly processed food. Some of it is absolutely delicious, and you have to go for a second helping, but it is poison: it is doing us no good and it is costing the NHS, in due course, one heck of a lot of money.

So it is the industry. I remember that on one occasion we were interviewing Judith Batchelar of Sainsbury’s and then the British Retail Consortium. I pressed hard and it took a long time to get a final answer from Judith Batchelar, but she did finally say that Sainsbury’s would not sell chlorinated chicken. The British Retail Consortium, on the other hand, said, “Oh, no, we have no control over our members”. In other words, “We are not going to say anything, and we are certainly going to produce the cheapest food that we can find on the market.” The industry will be called to the table kicking and screaming against any change.

As so much of the food we eat is either fast food or from restaurants, we have absolutely no idea what we are being served. It is one thing to buy something with a label on it in a supermarket or a shop, but it is quite another when we eat outside our home and have absolutely no idea where the food comes from.

On a point of nitpicking detail with the amendment, I would have liked in subsection (4)(d), on food labelling, to have included the effects of climate change. I mentioned this quite a lot in Committee, and I hope my noble friend has read the book by Professor Bridle that I recommended to him, or at least his officials have and given him a precis of it.

Another point we raised in Committee which is hugely important to the whole of our national food strategy is what I would term Whitehall governance. It is not just Defra; there are numerous departments within government that are all involved in the food we eat, whether it is education—through schools—or the National Health Service, or whoever it is. Whitehall governance has also got to improve. It was quite clear from the number of Ministers we had to interview to get any sort of idea of what the Government were trying to do that it is not a joined-up process.

I believe this amendment would go a long way to push that in the right direction. I do not think my noble friend Lady McIntosh is right in saying that it will pre-empt part 2; it will strengthen the Government’s hand when part 2 is published. By that stage, the Government will be a little bit more ahead of the game than they are at the moment.