Animal Welfare (Livestock Exports) Bill

Baroness Hayman of Ullock Excerpts

Report stage
Wednesday 8th May 2024 Lords Chamber

[Baroness Hodgson of Abinger (Con)]

My Lords, I begin by congratulating the noble Lord, Lord de Clifford, on his first amendment. I, like the previous two speakers, would ideally have liked to see this in the Bill at the beginning. I have not been campaigning for as long as my noble friend Lady Fookes, but I have been campaigning to get this ban in place for a number of years—from the time when I sat on the Farm Animal Welfare Council, which I think started in the 1990s.

I am keen to make sure that there is no excuse not to get this on to the statute book. My noble friend Lady Fookes and I tried to get it into the Agriculture Bill a few years ago. We were told, “Please don’t do it”, but we promised to bring it back in another form, and here it is. I can only echo the words of my noble friend and the noble Lord, Lord Trees: yes, ideally, it would be good to have this, but let us not hold up the Bill. Please let us ensure that it gets on to the statute book so that animals can no longer be exported for slaughter or fattening.

[Baroness Hayman of Ullock (Lab)]

My Lords, I thank the noble Lord, Lord de Clifford, for tabling and introducing this amendment; I was very pleased to help him with it and to support it. Although, as other noble Lords have said, the priority is to get the Bill through and on to the statute book, and we do not want to hold it up in any way, it was disappointing that the Government did not pick up this amendment following Committee. It would be a sensible, practical amendment, just to future-proof the Bill. It is not as if the amendment specifies certain animals; it would leave it open to a future Secretary of State to determine whether a particular breed of animal—rabbits, for example, were mentioned—should be brought into the scope of the Bill in future.

Unfortunately, as it stands, there cannot be any extension of species. As the noble Baroness said, ideally, we would have supported enabling that to happen in the future. I do not think any of us would want to see other species suffering what can happen during long-distance live transports. There is plenty of evidence from the RSPCA and others of the harm this causes animals, and plenty of evidence showing that, when we think they are being transported a certain distance, they are then picked up and transported much further. So, that is disappointing.

Having said that, I agree that the priority is to get the Bill on to the statute book. We strongly support it and I pay tribute to those noble Lords—the noble Baroness, Lady Fookes, for example—who have been campaigning for years to get this done; it is something I have been campaigning for myself for many years. So, despite being disappointed that this amendment has not been picked up by the Government, and thanking the noble Lord, Lord de Clifford, again for bringing it back for further discussion, I think that our priority is to support the Bill as it stands and to get it on to the statute book.

--- Later in debate ---

[Baroness Bennett of Manor Castle (GP)]

My Lords, I apologise that this is the first time I have taken part in the debates on the Bill. My noble friend Lady Jones of Moulsecoomb took part in earlier stages, but she is otherwise occupied today so we are tag-teaming.

I sympathise with the comments made by the noble Baronesses, Lady Bakewell and Lady McIntosh, on the circumstances in which our farmers find themselves. They have set up their businesses according to the policies and frameworks provided by successive Governments, and it is now clear that those will have to change radically because of the climate emergency and food security issues, et cetera. When the Government take steps, it is important that we see and understand what the impacts will be on individual farmers.

I will speak to this amendment just to ask the noble Baroness, Lady Bakewell, one question and to put on the record something that I think is important. In the debate on the previous group, we heard from all sides of your Lordships’ House that people have been campaigning for decades for the impact of this Bill to be delivered, including the noble Baroness, Lady Fookes—credit to her—and many others. It is important that we put on the record and make clear that the purpose of this review would not be to reverse the action of the Bill or to say that we have to let live exports happen again because of the Bill’s impact.

This is a situation where the UK is, without a doubt, providing leadership. There are still horrendous things happening with live livestock exports in the EU. A report last year showed that there had been

“180,000 consignments of EU cattle, pigs, sheep and other species over a 19 month period”.

Many of them suffered from

“overcrowding, exhaustion, dehydration and stress”.

There is also the subject of the biosecurity risks of moving live animals in such a manner, which I have often discussed with the Minister. To put it on the record in Hansard, can the noble Baroness confirm that there is no intention in your Lordships’ House to reverse the direction of the Bill?

[Baroness Hayman of Ullock (Lab)]

My Lords, I thank the noble Baroness, Lady Bakewell of Hardington Mandeville, for introducing her Amendment 2. It seems to be a perfectly reasonable suggestion to review the impact on farming, for the reasons that she introduced and other noble Lords mentioned, particularly the noble Baroness, Lady McIntosh of Pickering. Our farmers have had a pretty tough time over the last few years. There have been a lot of changes, and this is another change—one that we strongly support. We need to ensure that our farmers are always steered and supported through any major change to the way their businesses have to operate.

An important point has been made about farmers’ concerns about being undercut by cheap imports, including the point made by the noble Baroness, Lady McIntosh, about poultry in particular. It is very expensive for our farmers to bring in the new systems on animal welfare that we expect them to. It is good that they do so and that we farm to particularly high animal welfare standards in this country, but we should not allow the sale of produce in this country that does not meet those same standards. When we do our trade deals, we need to be really careful about what we are opening a door to. We should always first support our own farmers and the standards that we need to meet in this country.

Some concerns were also raised about border controls and the cost to farmers and producers of the new controls that are coming in. I will not go into great detail about that, as other noble Lords have talked about it and we had a fairly extensive debate on it in this House— I cannot remember whether it was last week or the week before; time flies when you are having fun. Any impact of the border controls, combined with changes in how farmers are expected to manage, transport and export their produce, needs to be considered as a whole. That seems to be a very sensible approach.

The noble Baroness, Lady Bennett of Manor Castle, also made the important point that any review must take into account what the potential outcomes of that review could be. Clearly, the last thing any of us would want to see would be any review resulting in the starting up of live exports. I say that with the assumption that the Minister is not going to stand up and say that he will accept the noble Baroness’s amendment. However, it is generally the case that new legislation does get reviewed at some point—so, again, it is important that, once this is on the statute, it does not get unpicked at any stage.

Although we very much support the points that the noble Baroness, Lady Bakewell of Hardington Mandeville, is making here and the points made by other noble Lords during this debate, as previously, we would not want to slow the passage of the Bill in any way. So, while it is important that we have discussions and debates around this, we would not want to hold the Bill up at all.

I just want to make one very final point. I was absolutely delighted to hear the noble Baroness, Lady McIntosh, talk about ungulates. Many years ago, in a previous life, when I was a proofreader, I proofread a book called The Biology and Management of Mountain Ungulates—and I never thought I would get the opportunity to say that in this House.

[Lord Douglas-Miller (Con)]

My Lords, I am not even going to try.

I am grateful to the noble Baroness, Lady Bakewell, and to other noble Baronesses who have spoken and continue to speak towards the efforts to ensure that all impacts of the Bill on farming have been fully considered.

I will start by making three main points. First, I reassure the noble Baroness that we have already considered the impacts of this policy on British farmers and businesses and we expect the impact to be minimal, as outlined in our impact assessment, published in July 2021. The estimated direct cost to businesses of ending live exports for slaughter and fattening is around £5,200,000 across the 10-year appraisal period, or around £500,000 per year. It is also highly likely that the impact will have further decreased since then, as there have been no recorded live exports for slaughter or fattening from Great Britain to continental Europe since this assessment was published.

Secondly, when we consulted, responses indicated that some businesses which can no longer export live animals for slaughter will instead sell their live animals domestically and export the carcass or final meat products instead. We do not anticipate any issue with domestic slaughterhouse capacity being able to absorb any animals that might otherwise have been exported. In 2020, we exported from Great Britain around 6,300 sheep to the EU for slaughter and about 38,000 for fattening. These slaughter exports accounted for around 0.02% of all livestock slaughtered in the UK in 2020 and so represented a very small proportion of the total number of animals processed in the UK every year. I hope this reassures the noble Baroness.

Thirdly, in 2020 we exported approximately 480,000 tonnes of beef, veal, lamb, mutton, pork, bacon and ham from the UK, worth an estimated £1.4 billion in real terms. Clearly, this trade is much more significant to the farming industry in Great Britain than the live export trade.

I also reassure noble Lords that there are not, and never have been, significant imports for slaughter or fattening into Great Britain, and there is no established import trade for this purpose that in any way constitutes a comparable trade to the previous live export trade. According to Animal and Plant Health Agency data on imports to Great Britain from the Republic of Ireland, since the beginning of 2021 around 1,800 pigs and 500 cattle have been imported for fattening and around 900 cattle imported for slaughter. The total number of livestock imports into Great Britain for fattening and slaughter from other EU countries is smaller still, in the tens of animals or less over the same period. In stark contrast, 44,500 sheep were exported for slaughter or fattening from Great Britain to the EU in 2020.

Further to this, the very low numbers of livestock imported into Great Britain all come from EU member states, primarily the Republic of Ireland. This means that animals are reared in conditions that are comparable to the animal welfare standards that apply in Great Britain, and we do not foresee any reason why this would change.

The noble Baroness, Lady McIntosh, raised a number of issues—I will cover one or two of those. The first is the issue of Northern Ireland being used as a loophole by transporters. The requirements when transporting livestock to Northern Ireland would make any attempt to export livestock in this way uneconomic. Livestock transported for slaughter from Great Britain to Northern Ireland must go directly to the slaughterhouse: it is an offence to move the animals anywhere else. On arrival at the slaughterhouse, the animals and accompanying health certificates must be presented to an officer of the Department of Agriculture, Environment and Rural Affairs. Livestock exported for any other purpose must remain at the place of destination for a minimum of 30 days and be retagged to comply with animal identification requirements. The Bill will make it an offence for anyone to send, or attempt to send, livestock from Great Britain to anywhere outside the UK and Crown dependencies.

The noble Baroness also raised the issue of border control posts, particularly those going into Europe. The Government would like to see exports for breeding resume, but this is a commercial issue. We remain sympathetic to the concerns of the businesses involved and the department has been active in doing what it can to support a satisfactory outcome. Defra officials continue to track progress on this issue and meet regularly with the National Farmers’ Union, which represents the wider industry. It is disappointing that, despite all efforts, the companies that are seeking to identify an appropriate solution have not been successful in securing a border control post to serve their preferred routes. I did pick up on the noble Baroness’s point about Harwich to the Hook of Holland, and perhaps we can take that as a separate issue outside today’s business.

The noble Baroness, Lady Hayman, raised the issue of trade deals and welfare standards around that. On low-welfare imports, the UK Government were elected on a manifesto commitment that, in all our trade negotiations, we will not compromise on our high animal welfare and food standards. We will stand firm in trade negotiations to make sure that any new trade deals live up to the values of farmers and consumers across the United Kingdom and will maintain our high standards as part of any future free trade agreements.

Products imported into the UK must continue to comply with our existing import requirements. It has always been the case that products produced to different environmental and animal welfare standards can be placed on the UK market if they comply with these requirements, and this includes products from the EU and other long-standing trading partners. A range of government departments, agencies and bodies continue to ensure that these standards are being met, including the Food Standards Agency, Food Standards Scotland, the Animal and Plant Health Agency, the Veterinary Medicines Directorate and the Health and Safety Executive.