Agriculture Bill

Baroness Boycott Excerpts

Consideration of Commons amendments & Ping Pong (Hansard) & Ping Pong (Hansard): House of Lords
Tuesday 20th October 2020 Lords Chamber

[The Deputy Speaker (Lord Russell of Liverpool) (CB)]

Does anyone else in the Chamber wish to speak? No? I call the noble Baroness, Lady Boycott.

[Baroness Boycott (CB) [V]]

My Lords, I support the amendments in the names of the noble Lord, Lord Whitty, and the noble Baroness, Lady Jones. In my view, both are vital to our own safety: to the protection of our countryside, our health and our environment. As we know, pesticides are not benign. They are applied to our crops to kill insects and any other creature that might be around at the time. It is natural behaviour—if you deny the natural world its own food source. However, pesticides do not just kill the creatures that are feeding on the crops. They also damage us. Numerous studies document the associations between exposure to pesticides, increased incidence of respiratory problems, cardiovascular and renal diseases, as well as the ageing phenomenon, not to mention many cancers. If you are an ordinary member of the public who happens to live near a field, or a school kid in a playground that borders a field that is being intensively farmed, you are open to being occasionally sprayed by pesticides.

Let me give a tiny example. I used to live with my husband in a house that bordered an intensively farmed field. One day at the end of the year, when it was being sprayed to kill the cover crop, the wind changed. I kid you not: within an hour, the entire herbaceous border on to which the spray had come was lying in a muddy heap. It was completely destroyed. Any thought I had that there was anything healthy about these products vanished at that point.

Some 22,000 chemicals are registered and in use in Europe. In December 2018, high quality checks had been completed on 94 of them; half were declared unsafe. There are many large out-of-court settlements involving Bayer, the company that has taken over Monsanto. This leads many people to believe—cynically, some noble Lords might say, but I do not think so—that it is suppressing evidence of the chemical links between lymphomas and other common cancers. We have to protect the population from these serious and damaging chemicals. Without a doubt, we need strong mandatory levels for the areas in which they are sprayed.

I believe—and this takes me straight on to the amendment of the noble Baroness, Lady Jones—that farmers have very little choice at the moment in the way that they farm. The common agricultural policy, which thankfully we are coming out of, has paid people per acre, and therefore the striving has been to produce as much as possible, probably of monocrops. The result has been, since the “green revolution” after the war, the incredible use of more and more pesticides, insecticides and fertilisers. These have had the result of weakening our soil to the point that the World Health Organization has said that, across the world, we probably only have 60 harvests left. The soils are now working only if they are given chemical additives. The amendment from the noble Baroness is therefore vital, because there are many other ways to farm. As the noble Lord, Lord Krebs, and I found when we were doing our Select Committee on Food, Poverty, Health and Environment, a more healthy way of farming is also a more healthy way of eating.

Climate impacts are being felt across the world—you have to be blind not to see it—and our food supplies are going to be affected. We cannot keep our heads in the sand about it. Here, we have seen soil erosion, more flooding and coastal land inundation. We have also seen extreme weather—we have had it in the last year. We really cannot afford to wait. The proposed new clause provides that, by 2030, we have to start reducing emissions from agriculture, first, through better care of the soil, lower livestock emissions and reducing fertiliser; and also, crucially, by storing carbon in the land—so we need to plant trees. Soil sequesters carbon much better than anything else if left to its own devices. We must protect it, along with peat bogs.

There is so much that farmers can do if they are given the right incentives and the direction. However, we must have a target to ensure delivery. If we are to meet our Climate Change Act target for 2050, we have to get to 50% by 2030. If we do not, it will be too much for the world to take on. That means that the policies that we need must be laid down in this Parliament and the next—but primarily in this one. This amendment will complement the existing clauses in the Bill for financial support and for climate mitigation and adaptation, and it will confirm the Government’s commitment to strong action, at a time when we will be hosting COP 26 next year.

[Baroness Bakewell of Hardington Mandeville (LD) [V]]

My Lords, it is a pleasure to follow the noble Baroness, Lady Boycott. I am grateful to the noble Lord, Lord Whitty, for re-tabling his Amendment 11B as Motion C1, with some modifications. This is a really important issue. Unless they are extremely foolhardy, those who are spraying pesticides have protection in the form of personal protective equipment and respirators, and they will be in filtered tractor cabs during their work. Rural residents and communities have absolutely no protection at all from the cocktail of toxic chemicals sprayed on nearby crops.

We have in past years not acted on harmful substances being used in agriculture until it is too late for some people who have suffered extreme health problems. I am grateful to the noble Earl, Lord Caithness, for mentioning sheep-dip, and to the noble Countess, Lady Mar. Now is the time to make this change. The other place did not feel that it was necessary, saying that existing legislation was protection enough. I do not agree. The 2009 European regulations on pesticide use have not yet all been implemented. Those relating to dwellings are not scheduled to be carried over after 1 January next year. The Government are now quoting the Food and Environment Protection Act 1985 to deal with the gap. That legislation is 35 years old and had not been referred to during previous stages of the Bill, nor in discussions with officials. At the same time, there is evidence of serious harms from pesticide chemical exposure resulting in out-of-court settlements due to cancers.

This proposed new clause is crucial for securing the protection of rural residents and communities from agricultural pesticides, especially the most vulnerable groups, such as babies, children, pregnant women, the elderly and those who are already ill or disabled, none of whom should ever have been exposed to these toxic chemicals in the first place. The petition to the Prime Minister and the Defra Secretary calling for this proposed new clause to be included has over 12,000 signatures, the majority of which are from affected rural residents. The petition has been supported by several prominent figures including Hillsborough QC Michael Mansfield, the Prime Minister’s own father Stanley Johnson, Jonathon Porritt, Gordon Roddick and the Defra non-executive board member Ben Goldsmith, among others.

All the arguments have been made previously. I remain convinced that this amendment should be on the face of the Bill as the only way to properly protect the public. If the noble Lord, Lord Whitty, wishes to test the opinion of the House, we will support him.

I turn now to Amendment 17B proposed by the noble Baroness, Lady Jones of Whitchurch, in Motion F1. Again, the ethos of the amendment has been thoroughly debated in all previous stages of the Bill. This is a matter which has moved rapidly up the political and non-political agendas. The country has signed up to the Paris Agreement, and the Committee on Climate Change has thrown its weight behind moving towards achieving the country’s 2050 target. As I have previously said, an interim target of 2030 is vital to monitoring progress and ensuring delivery. Agriculture has an important part to play in reducing emissions.

I have not yet read the Government’s response to the Committee on Climate Change, but I am very disappointed by the news that the noble Lord, Lord Krebs, has brought to us about what it says. It is not just we unelected Lords who are concerned about this; the public are very concerned about climate change and the effect it is having on our land and shores. Sir David Attenborough wants us to act; the Duke of Cambridge wants us to act. We must act to give a strong message to the Commons that they must act now—not in 40 years’ time, but now. This amendment should be on the face of the Bill.

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[The Earl of Caithness (Con)]

My Lords, I served on the House of Lords Select Committee chaired by the noble Lord, Lord Krebs—the Food, Poverty, Health and Environment Committee. Many things struck me when we received evidence. Perhaps I may mention just two of them.

The first was how reluctant were some in the food and drinks industry to give us any evidence, which makes one entirely suspicious of their motives. They were reluctant to come to the table to discuss the problems and found every excuse not to co-operate. That came out pretty clearly in the evidence we received. As the noble Lord, Lord Krebs, has just said, it is only where the Government have taken firm action that the industry has made significant changes. I say to my noble friend the Minister, who I know has advocated, supported and encouraged this industry, as I do, that a very black cloud hangs over it with regard to this issue. He will have to kick it hard to get it to co-operate in the way that it should.

The second point that struck me was the need for a cross-departmental response. We took evidence from the Minister for Health and Social Care. She—or rather the department—has been sitting on reports and consultations for some considerable months, and blamed their lack of implementation on Covid. I therefore asked the Minister what would have happened if there had been no Covid. We received the reply, “I shall have further consultations”. Let us have some action. The noble Lord and his department may well be taking an active role, but I am not at all convinced that the Department of Health and Social Care is doing so. That is why I support what the noble Lord, Lord Krebs, said about the need for the cross-departmental analysis to be done at ministerial level. It is all very well doing it at official level but if it can be kicked into the long grass, I am afraid that it will be. This has to be driven politically by Ministers at the highest level, and probably chaired by someone such as Michael Gove as head of the Cabinet Office. That sort of impetus is needed.

I should say to my friend, the noble Lord, Lord Krebs, that 18 months is too long—I agree with my noble friend Lady McIntosh on that. We need a speedy reply. My noble friend the Minister has reassured me to some extent, but he has a much more difficult job than he anticipates, given the need to take the other government departments such as health, education and the Home Office with him on this matter.

[Baroness Boycott (CB) [V]]

My Lords, it is wonderful to hear that a food strategy will happen and be reported upon following Henry Dimbleby’s initial reports. I too urge the Government to respond in less than 18 months; we really do not have time to waste.

Like the noble Lord, Lord Krebs, and other speakers, I believe that the strategy needs to be tough. The industry has had its own way for a very long time: it has been run on the politics of the supermarket and we have seen the chaos that this has caused, not just to our health and eating habits but to our agriculture, as we have just been discussing. I urge toughness, joined-up government, a strong position of leadership and a willingness to tread on some commercial toes as we start to look for other ways in which to grow and eat our food.

I am pleased to hear from the Minister that action on food security will include household food security. I thank him for the meetings that the noble Lord, Lord Krebs, and I have had with him in the past few weeks. I am glad that the issue of household food insecurity will be pegged to something, and that that something is the Government’s Eatwell plate. Today, the poorest 20% of households would need to spend 39% of their disposable income on food in order to eat the diet that we recommend for people to be healthy. We all know that that will not happen. If you are in a rich household, it will cost you 8%. This is a really big issue and it would be pointless for household food security to be judged on whether one was getting access to enough sugary cereals and sweets. So I am very pleased to hear what the Minister said, in the Chamber, in front of everybody.

It has been a delight to work with the noble Lord, Lord Krebs, on this. I am very pleased to have witnessed this day, because I have spent most of my life working on food policy and, quite frankly, as I have said before, all I have done on the whole is put bits of Elastoplast over the bleeding wound. There is now a chance to reshape the food system for the better.

[Baroness Bakewell of Hardington Mandeville (LD)[V]]

My Lords, it is a pleasure to follow the noble Lord, Lord Krebs, and the noble Baroness, Lady Boycott. A national food strategy is not something that it might be nice to have; it is essential.

Like others, I am grateful to the Minister for his comments and support for a food strategy. As we enter the inevitable second wave of Covid-19 infections and a possible second lockdown, food security is at the top of everyone’s thoughts. Children affected by lockdown are struggling. Ensuring that they have enough to eat has become a national cause. The Welsh Government have announced that free school meal provision will be extended through every school holiday until Easter 2021. The vouchers provided to be exchanged for a meal must be for healthy food. The other nations in the UK should now follow the Welsh example. I can think of nothing worse than a child in the UK—one of the richest countries in the world—being hungry while others are overeating with the resultant health problems. During the national regimes of the 1940s and early 1950s, obesity and diabetes were hardly heard of. I am not suggesting that we return to those strictures.

I recently listened to an interview with a Durham University student who was in a unit with five other students. They had all paid for catered meals. Due to lockdown, they were virtually imprisoned in their accommodation, with a kettle and a toaster. They were provided with food boxes that contained “junk food”—the student’s words, not mine—of Pot Noodles, crisps, snack bars and three apples, the only healthy food. The next box, supposed to last for 11 days, contained no fruit at all but the same selection of junk food. Never was it more obvious that a proper food strategy was essential in order to protect these students.

The other place has indicated that it wishes to wait for the final report from Henry Dimbleby and that the Lords amendment is unnecessary. I hope that our prodding will ensure that something is done, and done quickly, once that report is published. The grass appears to grow faster than we would like, and 18 months is far too long, as other Peers have said.

I fully support all the comments previously made on a national food strategy and am very grateful to the noble Lord, Lord Krebs, and the noble Baroness, Lady Boycott, for their expertise and perseverance in this important matter. I look forward to the Government’s consultation once Henry Dimbleby’s work has been completed. I agree with the noble Lord, Lord Krebs, that monitoring the outcome will be essential.

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[The Deputy Speaker (Lord Russell of Liverpool) (CB)]

Does any other Member in the Chamber wish to speak? If not, I call the noble Baroness, Lady Boycott.

[Baroness Boycott (CB) [V]]

My Lords, this has been a really excellent debate. I find it quite astonishing, however, at the time of a huge public health crisis—not just in our country but across the world—due to poor diet, as well as an environmental crisis, that we would ever consider importing into our country food that was of lower standards. It worries me, because I agree with all the words that have been said by the Minister—I wish he were higher up the food chain, as it were—and I also sincerely accept his words that these standards will be maintained, somehow or another, but if that is true, and, as the noble Baroness, Lady McIntosh, pointed out, it was part of the manifesto, what precisely is the real objection to writing such a clause into the heart of the Bill?

We have worked, in the food industry and, indeed, through outfits such as the FSA, once chaired by the noble Lord, Lord Krebs, and it has taken 20 years of UK public policy just to achieve clear front-of-pack labelling, yet right now we are considering doing trade deals with a country, the USA, that says it is concerned that

“labelling food with high sugar content … is not particularly useful in changing consumer behaviour”.

Would anyone say that about the way we market cigarettes? Would anyone in this country say that sugar is not a primary cause of obesity—or, indeed, the primary cause of under-12s going into hospital to have all their teeth out?

As has been mentioned, including by the noble Lord, Lord Grantchester, 40% of the food we eat is eaten outside of the home. In most cases, of course, it means that we as consumers have absolutely no clue about how the food gets to us and what it is. Who remembers the horse meat scandal, which showed that the meat had travelled from some 10 destinations throughout Europe before finally ending up in burgers in well-known supermarkets? I do not see any way, unless it is written into the Bill, for us to stop this cheaper food coming here. Sadly, we know how often price affects the way people buy.