Question to the Department for Education:

To ask the Secretary of State for Education, what steps she has taken to ensure nutritionally balanced meals in English state schools.

The School Food Standards set the mandatory nutritional framework for food and drink provided in state‑funded schools in England. They are designed to ensure children receive the energy and nutrients they need during the school day, while giving schools flexibility to design menus that work for their pupils and local circumstances.

Since the School Food Standards were introduced in 2014, the dietary recommendations on free sugar, fibre and sweeteners have changed and the proportion of children living with obesity is high. The department is committed to raising the healthiest generation ever, so we are consulting on proposed updates to the School Food Standards in England to ensure that all food served at school, including at breakfast and lunch, better reflects current nutritional guidance and support children’s health, wellbeing and learning. The consultation is available at: https://www.gov.uk/government/consultations/school-food-standards-updating-the-legislative-framework.

Strong standards must be backed by strong compliance. That’s why we are proposing greater transparency, including a lead school food governor and published menus.